Menus in Station Hill
5 venues with searchable menus.
Cuisines here
Cob
TR15 2PP
Cult Burger
Smash burger pop-up kitchen at The Buttermarket in Redruth, run by Craig (also behind The Filthy Focaccia). Big, juicy smash burgers, crispy frickles, and golden fries.
- burgers
- american
- british
TR15 2PP
My Mum Makes
Thai pop-up kitchen at The Buttermarket, Redruth, born in Bangkok and rooted in Cornwall. Bold flavours, smoky wok cooking, family recipes from Bangkok to Chiang Mai.
- thai
- asian
TR15 2PP
Silco
Pop-up kitchen at The Buttermarket food hall in Redruth, run by the St Ives-based Silco brothers (Tim, Greg, Bertie). Globally-inspired small plates with Cornish produce — fish from the Cornish coast, meat from nearby farms, UK seasonal veg.
- world
- small-plates
TR15 2PP
The Filthy Focaccia
Pop-up kitchen at The Buttermarket, Redruth — flavour-filled, deli-style homemade sourdough focaccia sandwiches, made fresh to order.
- sandwiches
- deli
- takeaway
TR15 2PP
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