Akash Grill

Mixed kebabs served with salad & mint sauce

Lamb Tikka Starter

Diced lamb kebab served with salad & sauce

Chicken Tikka Starter

Diced chicken kebab served with salad & sauce

Sheek Kebab Starter

Tender minced lamb with onion & spices, fresh mint & herbs grilled on skewers, served with salad & mint sauce

¼ Tandoori Chicken

Spring chicken marinated in yogurt with delicate spices & herbs, served with salad & special sauce

Onion Bhajee

Gram flour, onion, curd, spiced with ghee (clarified butter)

• vegetarian

Prawn Butterfly

King prawn deep fried in batter with herbs & spices

Prawn Puree

Prawn cooked with mild sauce and pun bread

Meat Samosa

Deep fried stuffed potatoes served with salad and sauce

Vegetable Samosa

Deep fried stuffed potatoes served with salad and sauce

• vegetarian

Chicken Chat

Small pieces of chicken cooked with tomatoes & cucumber in a dry & spicy sour sauce

Shami Kebab

Freshly made spiced minced patties.

King Prawn Bhujon

King prawns marinated in garlic and special tandoori spices, superbly decorated.

Kadai Chicken

Kadai cooking is a native to Sind, which was formerly part of the Bombay Province. Boneless pieces of chicken are stir fried in the Kadai (similar to the Chinese wok) with chopped onion, tomato, garlic and coriander.

Chilli Chicken Masala

Chicken cooked with fresh green and red chillies along with fresh ginger and garlic toped with coriander. Hot & spicy.

Razala

Tandoori chicken and mince meat cooked together in a special medium sauce, superbly decorated.

Tandoori Makunee

Chicken cooked with ghee with special herbs.

Tandoori Karahi (Chicken)

Chicken or lamb prepared with special sauce cooked in iron stove.

Tandoori Karahi (Lamb)

Chicken or lamb prepared with special sauce cooked in iron stove.

Chicken Tikka Rogon

A special preparation with pimento, garlic and garnished with tomato, medium hot, a little dry.

Ginger Murgh

A fairly hot chicken kebab dish cooked in ginger sauce with lots of coriander

Sarisha Murgh

Diced chicken kebabs cooked with ground mustard and green herbs in a medium strength sauce

Chicken Sali

Sali is a popular dish from East Bengal garnished with garlic, onions, ginger and tomato, topped with crispy potato, medium hot.

Meat Sali

Sali is a popular dish from East Bengal garnished with garlic, onions, ginger and tomato, topped with crispy potato, medium hot.

Tandoori Murgh

Half spring chicken marinated with yogurt with delicate herbs & spices. Tandoori barbecued & served with salad & sauce

Chicken Tikka Main

Boneless chicken grilled on skewers, served with salad & special sauce

Lamb Tikka Main

Lamb grilled on skewers, served with salad & sauce

Chicken Tikka Massallam

Kebab cooked in a mild flavoured sauce with herbs & spices

Lamb Tikka Massallam

Kebab cooked in a mild flavoured sauce with herbs & spices

Tandoori Mixed

Consists of tandoori chicken, lamb tikka, chicken tikka, sheek kebab, served with nan & salad

Chingri Tandoori

King prawn marinated & roasted in our clay oven, served with salad & sauce

Tandoori King Prawn Masala

Kebab cooked in mild flavoured sauce, served with salad and sauce

Lamb Passanda

Tandoori pieces of lamb marinated with spices, cooked with red wine, cream and herbs. Very mild dish

Chicken Pasanda

Tandoori pieces of chicken marinated with spices, cooked with red wine, cream and herbs. Very mild dish

Chicken Shashlik

Marinated chicken cooked in our clay oven with green peppers, tomatoes and onions. Served with salad.

Vindaloo (Chicken)

South Indian dish widely known for its fiery, fabulous rich hot taste. Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most extravagantly hot. Only suitable for the people with a strong constitution.

Vindaloo (Meat)

South Indian dish widely known for its fiery, fabulous rich hot taste. Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most extravagantly hot. Only suitable for the people with a strong constitution.

Vindaloo (Prawn)

South Indian dish widely known for its fiery, fabulous rich hot taste. Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most extravagantly hot. Only suitable for the people with a strong constitution.

Vindaloo (King Prawn)

South Indian dish widely known for its fiery, fabulous rich hot taste. Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most extravagantly hot. Only suitable for the people with a strong constitution.

Kurma (Chicken)

A delicate portion of yogurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.

Kurma (Meat)

A delicate portion of yogurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.

Kurma (Prawn)

A delicate portion of yogurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.

Kurma (King Prawn)

A delicate portion of yogurt, cream and spices producing a very mild but rich creamy texture, a flavour palatable to every kind of constitution.

Kashmiri (Chicken)

Prepared in a sauce in a fresh mixed tropical fruit and exotic spice, a sweet tasting surprise

Kashmiri (Meat)

Prepared in a sauce in a fresh mixed tropical fruit and exotic spice, a sweet tasting surprise

Kashmiri (Prawn)

Prepared in a sauce in a fresh mixed tropical fruit and exotic spice, a sweet tasting surprise

Kashmiri (King Prawn)

Prepared in a sauce in a fresh mixed tropical fruit and exotic spice, a sweet tasting surprise

Dansak (Chicken)

A beautiful combination of lentils and garlic, producing a sweet and sour taste. A popular dish of Persian origin.

Dansak (Meat)

A beautiful combination of lentils and garlic, producing a sweet and sour taste. A popular dish of Persian origin.

Dansak (Prawn)

A beautiful combination of lentils and garlic, producing a sweet and sour taste. A popular dish of Persian origin.

Dansak (King Prawn)

A beautiful combination of lentils and garlic, producing a sweet and sour taste. A popular dish of Persian origin.

Bhuna (Chicken)

A thoroughly garnished dish, onion, garlic and a few selected spices, extensively treated to provide a dish of medium strength, a little condensed, but most tasteful dish

Bhuna (Meat)

A thoroughly garnished dish, onion, garlic and a few selected spices, extensively treated to provide a dish of medium strength, a little condensed, but most tasteful dish

Bhuna (Prawn)

A thoroughly garnished dish, onion, garlic and a few selected spices, extensively treated to provide a dish of medium strength, a little condensed, but most tasteful dish

Bhuna (King Prawn)

A thoroughly garnished dish, onion, garlic and a few selected spices, extensively treated to provide a dish of medium strength, a little condensed, but most tasteful dish

Moglai (Chicken)

A typical combination of Central Asian and Indian spices. Creams, raisins and coconut prepared with all rich spices. The compound mixture makes this dish suitable to one who prefers a medium to sweet taste

Moglai (Meat)

A typical combination of Central Asian and Indian spices. Creams, raisins and coconut prepared with all rich spices. The compound mixture makes this dish suitable to one who prefers a medium to sweet taste

Moglai (Prawn)

A typical combination of Central Asian and Indian spices. Creams, raisins and coconut prepared with all rich spices. The compound mixture makes this dish suitable to one who prefers a medium to sweet taste

Moglai (King Prawn)

A typical combination of Central Asian and Indian spices. Creams, raisins and coconut prepared with all rich spices. The compound mixture makes this dish suitable to one who prefers a medium to sweet taste

Dupiaza (Chicken)

A maximum quantity of onion, seasoned and fresh applied with dozens of spices to produce a taste that is medium hot, a suitable dish to go with chapati, paratha or puri origin

Dupiaza (Meat)

A maximum quantity of onion, seasoned and fresh applied with dozens of spices to produce a taste that is medium hot, a suitable dish to go with chapati, paratha or puri origin

Dupiaza (Prawn)

A maximum quantity of onion, seasoned and fresh applied with dozens of spices to produce a taste that is medium hot, a suitable dish to go with chapati, paratha or puri origin

Dupiaza (King Prawn)

A maximum quantity of onion, seasoned and fresh applied with dozens of spices to produce a taste that is medium hot, a suitable dish to go with chapati, paratha or puri origin

Pathia (Chicken)

In which extensively used garlic, onion, tomato puree, red chilli and black pepper. A sour and hot taste, a good alternative for one who likes madras or vindaloo dishes

Pathia (Meat)

In which extensively used garlic, onion, tomato puree, red chilli and black pepper. A sour and hot taste, a good alternative for one who likes madras or vindaloo dishes

Pathia (Prawn)

In which extensively used garlic, onion, tomato puree, red chilli and black pepper. A sour and hot taste, a good alternative for one who likes madras or vindaloo dishes

Pathia (King Prawn)

In which extensively used garlic, onion, tomato puree, red chilli and black pepper. A sour and hot taste, a good alternative for one who likes madras or vindaloo dishes

Rogon Josh (Chicken)

A special preparation with pimento, garlic and garnished with tomato, mild.

Rogon Josh (Meat)

A special preparation with pimento, garlic and garnished with tomato, mild.

Rogon Josh (Prawn)

A special preparation with pimento, garlic and garnished with tomato, mild.

Rogon Josh (King Prawn)

A special preparation with pimento, garlic and garnished with tomato, mild.

Madras (Chicken)

This popular dish is of South Indian origin. Rich, hot & sour taste. Extensively prepared with garlic, chilli, lemon juice & tomato

Madras (Meat)

This popular dish is of South Indian origin. Rich, hot & sour taste. Extensively prepared with garlic, chilli, lemon juice & tomato

Madras (Prawn)

This popular dish is of South Indian origin. Rich, hot & sour taste. Extensively prepared with garlic, chilli, lemon juice & tomato

Madras (King Prawn)

This popular dish is of South Indian origin. Rich, hot & sour taste. Extensively prepared with garlic, chilli, lemon juice & tomato

Sag Gosht (Chicken)

Meat produced with spinach, garlic, onion and other selected herbs and spices, medium hot.

Sag Gosht (Meat)

Meat produced with spinach, garlic, onion and other selected herbs and spices, medium hot.

Sag Gosht (Prawn)

Meat produced with spinach, garlic, onion and other selected herbs and spices, medium hot.

Sag Gosht (King Prawn)

Meat produced with spinach, garlic, onion and other selected herbs and spices, medium hot.

Jalfreizi (Chicken)

A hot moist classic curry to make your palate dance.

Jalfreizi (Meat)

A hot moist classic curry to make your palate dance.

Jalfreizi (Prawn)

A hot moist classic curry to make your palate dance.

Jalfreizi (King Prawn)

A hot moist classic curry to make your palate dance.

Chicken Biryani

Meat Biryani

Prawn Biryani

King Prawn Biryani

Sabzi Biryani

• vegetarian

Chicken Tikka Biryani

Chicken Balti

Lamb Balti

Chicken Tikka Balti

Lamb Tikka Balti

Chicken Tikka Massalla Balti

Lamb Tikka Massalla Balti

Sabzi Masalam

Vegetables cooked in a mild flavoured sauce with herbs & spices

• vegetarian

Sabzi Kurma

A delicate preparation of yogurt, cream and spices producing a very mild but rich creamy texture. A flavour palatable for every constitution

• vegetarian

Sabzi Madras

This popular dish is of South Indian origin. A rich hot and sour sauce taste. Extensively prepared with garlic, chilli, lemon juice and tomato puree

• vegetarian

Sabzi Vindaloo

South Indian dish widely known for its fiery, fabulous rich hot taste, lemon juice and red chilli are few of the spices added to qualify this dish as the most extravagantly hot. Only suitable for people with a strong constitution.

• vegetarian

Sabzi Sag

Vegetables produced with spinach, garlic, onion and other selected herbs and spices, medium hot taste

• vegetarian

Sabzi Balti

• vegetarian

Mixed Vegetable Curry

• vegetarian

Mixed Vegetable Bhajee

• vegetarian

Bindi Bhajee

Ladies finger

• vegetarian

Spinach Bhajee

• vegetarian

Mushroom Bhajee

• vegetarian

Cauliflower Bhajee

• vegetarian

Bombay Potato

• vegetarian

Allo Peas Bhajee

• vegetarian

Brinjal Bhajee

Aubergine

• vegetarian

Dall Tarka

With garlic

• vegetarian

Sag Panir

Spinach with Indian cheese

• vegetarian

Motor Panir

Chick peas with Indian cheese

• vegetarian

Alumotor

Potatoes & chick peas

• vegetarian

Alugobi

Potatoes & cauliflower

• vegetarian

Sag Allo

• vegetarian

Chips

• vegetarian

Onion Raitha

• vegetarian

Cucumber Raitha

• vegetarian

Chicken Kebab

Nan Kebab

Doner Kebab (Small)

Doner Kebab (Large)

Plain Rice

Boiled rice

• vegetarian

Vegetable Pilao Rice

• vegetarian

Pilao Rice

Basmati rice

• vegetarian

Peas Pilao Rice

• vegetarian

Mushroom Pilao Rice

Basmati rice fried with mushroom

• vegetarian

Egg Pilao Rice

Egg fried rice

Keema Pilao Rice

Minced meat fried rice

Coconut Rice

• vegetarian

Nan

Leavened bread baked in our clay oven

• vegetarian

Garlic Nan

Leavened bread coated with fresh garlic & coriander

• vegetarian

Cheese Nan

• vegetarian

Peswari Nan

With almond & sultana

• vegetarian

Keema Nan

Stuffed with mince meat

Chappati

Thin unleavened wholemeal wheatbread

• vegetarian

Butter Chappati

Thin unleavened wholemeal wheatbread with butter

• vegetarian

Stuffed Paratha

Stuffed with vegetables

• vegetarian

Tandoori Roti

• vegetarian

Pappadum

• vegetarian

Masala Pappadum

• vegetarian

Paratha

• vegetarian

Dinner A

Chicken Tikka, Chicken Tikka Masala Keema Rice, Sag Aloo

Dinner B

Meat Tikka, Lamb Passanda, Pilao Rice & Aloo Gobi

Dinner C

Shami Kebab, Prawn Bhuna, Cauliflower Bhaji, Mushroom Rice

Dinner D

Sheek Kebab, King Prawn Bhuna, Mushroom Bhaji & Vegetable Rice

Dinner E

Vegetable Samosa, Mixed Vegetable Curry, Sag Pannir, Pilao Rice & Pappadum

7UP 330ml

Carbonated Lemon and Lime Flavoured Soft Drink with Sugar and Sweetener.

Coca-Cola Cherry 330ml

Sparkling Cherry Flavour Soft Drink with Plant Extracts.

Coca-Cola Original Taste 330ml Can

Sparkling Soft Drink with Plant Extracts

Coca-Cola Zero Sugar 330ml Can

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners

Diet Coke Cola 330ml Can

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Dr Pepper 330ml

Sparkling Fruit Flavour Soft Drink with Sugar and Sweeteners.

Fanta Orange 330ml Can

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Pepsi 330ml

Carbonated Cola Flavoured Soft Drink with Sugar and Sweeteners

Sprite Lemon Lime 330ml Can

Sparkling Lemon-Lime Flavour Low Calorie Soft Drink with Sugar and Sweeteners

Mint Sauce

• vegetarian

Mango Chutney

• vegetarian

Red sauce

• vegetarian

Onion salad

• vegetarian

Mixed pickle

• vegetarian

Lime pickle

• vegetarian