Anchor Inn
Traditional pub on Old Fore Street in Sidmouth serving West Country classics, locally-sourced Lyme Bay seafood, chargrill steaks and a clear vegan/vegetarian range.
- UNCLAIMED
- british
- pub
- seafood
Old Fore Street, Sidmouth, East Devon, EX10 8LP
Menu — 77 items
Sandwiches
7 ITEMSLocal Mature Cheddar Cheese Sandwich
With your choice of pineapple, red onion, tomato or pickle.
- vegetarian
£8.95
Tuna Mayonnaise with Cucumber Sandwich
£9.50
The Anchor Inn Club Sandwich
Chicken breast, smoked bacon, guacamole, sliced tomato and mayonnaise.
£10.50
Local Gammon Ham Sandwich
With wholegrain mustard or West Country cider chutney.
£9.50
Hand-picked Lyme Bay Crab Sandwich
Fresh crab delivered daily.
£13.95
Atlantic Prawns and Marie Rose Sandwich
£10.50
Cumberland Sausage and Bacon Sandwich
£10.25
Starters
9 ITEMSHomemade Soup of the Day
A hearty helping of homemade soup and croutons.
£7.40
Seasonal Roasted Vegetable Tartlet
Finished with melted Brie and a mixed dressed salad.
- vegetarian
£9.45
Homemade Chef's Pate
Served with toast, West Country cider apple chutney and crisp salad.
£8.45
Whitebait
Crispy fried blanche bait served with fresh salad garnish.
£8.95
Breaded Brie
Deep fried and served with caramelised red onion chutney.
- vegetarian
£8.45
Fishcake of the Day
Homemade smoked haddock, cod and salmon fishcake.
£8.45
Crab and Prawn Starter
Locally sourced Lyme Bay crab and prawn.
£10.25
Chicken Goujons
Breaded fried strips of chicken fillet.
£9.25
Classic Macaroni Cheese
Homemade classic macaroni cheese (starter or main portion).
- vegetarian
£8.45
Off the Boat
3 ITEMSCod Fillet
£15.95
Haddock Fillet
£15.95
Breaded Whole Tail Scampi
£15
Favourites
12 ITEMSThe Anchor Liver and Bacon Casserole
Served with creamy mashed potatoes.
£16.25
Homemade Curry of the Day
Served with pilau rice and teardrop naan bread.
£16.25
Chilli Con Carne
Traditionally homemade, served on a bed of steamed white rice.
£16.25
Homemade Traditional Cottage Pie
Simply served with garden peas.
£16.25
Gammon Ham, Egg and Chips
£13.65
The Anchor Inn Fish Pie
A blend of creamy parsley sauce, smoked haddock, cod, salmon and leeks.
£16.65
Homemade Steak, Mushroom and Ale Pie
Slowly braised succulent cuts of beef.
£15.45
Sausage and Mash
Three Old English sausages.
£15.50
West Country Faggots
Served with creamy mashed potato and seasonal vegetables.
£15.50
The All Day Anchor Breakfast
Award-winning locally sourced sausage, local smoked back bacon, free-range egg.
£14
Traditional Homemade Lasagne
An Italian classic made with Devon's finest ingredients.
£15.45
Spinach and Baby Button Mushroom Lasagne
- vegetarian
£14.95
Smaller Appetite
10 ITEMSCod, Chips and Garden Peas (smaller appetite)
£10.50
Scampi, Chips and Garden Peas (smaller appetite)
£10
Chicken Nuggets (smaller appetite)
£9.50
Anchor Liver and Bacon Casserole (smaller appetite)
£9.95
Traditional Cottage Pie (smaller appetite)
£9.95
Home Roasted Ham, Egg and Chips (smaller appetite)
£8.50
Anchor Inn Fish Pie (smaller appetite)
£9.95
Steak, Mushroom and Ale Pie (smaller appetite)
£9.50
Old English Sausages (smaller appetite)
Two Old English sausages.
£9.50
West Country Faggot (smaller appetite)
£9.50
Lighter Options
3 ITEMSPan Fried Tiger Prawns
Root ginger, chilli pepper, crushed garlic and sesame oil.
£17.25
Homemade Fishcakes of the Day
£14.25
Welsh Rarebit
A mixture of local cheddar, wholegrain mustard and ale.
- vegetarian
£11.50
Salads
7 ITEMSClassic Caesar Salad
- vegetarian
£10.25
Chicken Caesar Salad
£12.50
Rump Steak Salad
Thinly sliced Devon steak, reared and matured for minimum 28 days.
£16.25
Warm Chicken and Smoked Bacon Salad
£14.50
Cheese & Ham Salad
£14.50
Lyme Bay Crab and Prawn Salad
£16.25
Grilled Field Mushroom and Melted Brie Salad
- vegetarian
£13.65
Chargrill
5 ITEMS10oz Rump Steak
£24.95
8oz Sirloin Steak
£26.25
10oz Gammon Steak
Served with choice of free-range fried egg or chargrilled fresh pineapple.
£18.95
Anchor Surf and Turf
Locally sourced 10oz Rump Steak topped with tiger prawns.
£29.95
Chicken and Mushroom Crostini
Chargrilled chicken breast fillet atop a field mushroom.
£18.95
Steak Sauces
3 ITEMSMushroom and Wholegrain Mustard Sauce
£3.95
Devon Blue and Vintage Port Sauce
£3.95
Roasted Garlic and Black Peppercorn Sauce
£3.95
Burgers
4 ITEMSHomemade 1/4lb Beef Burger
Chef's homemade burger served in brioche bun with smoked bacon and melted cheese.
£14.25
Homemade 1/2lb Beef Burger
£15.25
Chargrilled Whole Chicken Breast Burger
£14.95
Vegetarian Burger with Cheese
- vegetarian
£13.95
Vegan & Vegetarian
4 ITEMSSeasonal Roasted Vegetable Tartlet (main)
Finished with melted brie.
- vegetarian
£14.65
Lentil and Vegetable Burger
Topped with vegan mozzarella.
- vegan
£14.65
Butternut Squash and Red Onion Tagine
- vegan
£14.65
Vegan Cauliflower and Red Pepper Curry
- vegan
£14.65
Sides
10 ITEMSBowl of Chips
- vegan
£3.50
Bowl of Chips with Melted Cheddar Cheese
- vegetarian
£4.50
Bowl of Chips with Blue Cheese
- vegetarian
£5
Spiced Potato Wedges with Sour Cream and Chive Dip
- vegetarian
£4.50
Onion Rings
- vegan
£4
Side Salad
- vegan
£3.55
Garlic Bread
- vegetarian
£4
Garlic Bread with Cheese
- vegetarian
£5
Homemade Coleslaw
- vegetarian
£2.50
Selection of Chef's Fresh Vegetables
- vegan
£4.40
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