Anchor Inn
Award-winning seafood pub on the Exe estuary at Cockwood, famous for its extensive mussel selection served in a choice of sauces, plus fresh local shellfish, sandwiches and pub classics.
- UNCLAIMED
- seafood
- pub
- british
Cockwood Starcross Exeter, Teignbridge, EX6 8RA
Menu — 81 items
Starters
11 ITEMSBalsamic Glazed Kalamata Olives
- vegetarian
£3
Basket of Bread
- vegetarian
£3
Our Classic Crab and Brandy Soup
£6.45
Chef's Homemade Smoked Mackerel Pâté
Served with local chutneys and toasted rustic bread.
£6.45
Pan Fried Garlic Mushrooms
Dressed with parsley croutons and salad garnish.
- vegetarian
£6.95
Scallops with Warmed Strawberries
With black pepper and a balsamic glaze.
£9.95
Half Pint of Prawns with Brown Bread and Marie Rose Sauce
£7.45
Whole Whitebait Panéed and Deep Fried
£6.45
Pan Seared Scallops
Served with a spiced tomato salsa, infused with coriander and dressed with a sweet mango purée.
£9.95
Lightly Spiced Local Crabmeat Gratin
Flavoured with cream cheese and lemon juice, served with toasted rustic bread.
£8.95
Smoked Chicken Breast
Served with crispy bacon and salad garnish, dressed with pesto and balsamic glaze.
£7.95
Shared Starters
3 ITEMSBaked Camembert
Served with a homemade raspberry jam, flavoured with green cayenne pepper and served with warm bread.
- vegetarian
£9.95
Captain's Hot Platter
Selection of poached shellfish to include mussels, razor clams and king prawns, flavoured with garlic, fresh parsley and white wine cream sauce.
£15.95
The Landlord's Platter
A fresh selection of cured meats, marinated olives, sun blushed tomatoes, smoked mackerel pâté, smoked salmon, shell on prawns, local smoked cheddar, Devon blue and Sharphams rustic, served with warmed rustic bread.
£16.95
Pub Classics
9 ITEMSHomemade Steak and Ale Pie
Tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables.
£12.95
Grilled Gammon Steak
Served with chips, pan fried tomatoes, peas with fresh pineapple.
£12.95
Whole Tail Scampi
Coated in a light crumb and deep fried, served with chips and peas.
£11.95
Vegetarian Sausages
Served on a bed of creamed potato with peas.
- vegetarian
£10.75
Homemade 5 Bean Curry with Quorn & Lentils in True Balti Style
Served with poppadom, naan bread and basmati rice.
- vegetarian
£12.45
West Country Ploughman's Board
Home cooked ham and West Country cheeses with mixed salad, pickles and warm crusty bread.
£11.95
Angler's Lunch Board
Local crab meat and prawns with mixed salad, pickles and warm crusty bread.
£12.45
Pear, Stilton and Hazelnut Tart
Served warm with a full salad, homemade coleslaw and buttered new potatoes.
- vegetarian
£12.45
Moroccan Inspired Spiced Tomato Pasta
With red peppers, leeks, shallots and marinated olives, served with a herby garlic bread.
- vegetarian
£12.95
From The Sea
7 ITEMSOur Famous Shellfish Selection
Large helpings of mussels, prawns, green lips and king prawns cooked in garlic butter and finished with razor clams.
£27.95
Fresh Local Scallops
Pan fried and served on a bed of lightly fried sweet and sour vegetables.
£19.95
Cockwood Harbour Pie
With mussels, prawns and various fish bound in a wine and cheese sauce, topped with our cheese and crab mash.
£15.95
"Black" Tiger Prawns
Oven baked with lemon, garlic and honey on a bed of coriander rice with a refreshing chilli and tomato salsa and garlic bread.
£19.95
The Trawler Man's Gumbo Pot
Duo of fish and shellfish served with a South American hot spicy tomato sauce.
£17.75
West Country Shellfish Thermidor
A selection of scallops, hand picked crab and mussels baked in a scallop shell thermidor style.
£18.95
Cold Seafood Medley
A platter of prawns, shell-on prawns, smoked salmon and local crab meat served with tossed salad and homemade coleslaw.
£18.95
Shared Meals
2 ITEMSOur Infamous Shared Shellfish Selection (for 2)
A large helping of mussels, shell-on prawns, queen scallops and lobster in garlic butter with clams.
£54.95
The Impressive Shared Shellfish Selection (for 4)
Large helpings of mussels, shell-on prawns, queen scallops and lobsters in garlic butter with clams.
£94.50
From The Land
6 ITEMSFreshly Roasted Chicken Breast with Peppers and Leeks
Served on a rich mushroom and shallot infused demi glaze, accompanied by oven roasted new potatoes.
£15.95
10oz of Fine West Country Rump of Beef
Served with pan fried button mushrooms, cherry tomatoes and red onion.
£19.95
Prime West Country Fillet Steak
Served with pan fried button mushrooms, cherry tomatoes and red onion.
£26.45
Spicy Thai Red Chicken Curry
Made with coconut milk and sherry, served with basmati rice and poppadom.
£15.95
Slow Roasted Belly Pork
Stuffed with cream cheese and sage, served with a fruity Cumberland sauce, stuffed baked apple and grainy mustard mash.
£17.45
Steak Sauces
Add a sauce to your meal: traditional black peppercorn or blue cheese and white wine.
£3
The Famous Anchor Mussel Selection
16 ITEMSMussels Italian
Poached in a passata sauce with fresh basil, crushed garlic and onion.
- £8.95
- £15.95
Mussels Loire
Poached in fish stock flavoured with garlic, white wine and red onion.
- £8.95
- £15.95
Mussels West Country
Cooked in a creamy cheddar cheese sauce and Devon cider.
- £8.95
- £15.95
Mussels Normandy
Cooked in a sauce with smoked bacon, white wine and wilted baby spinach.
- £8.95
- £15.95
Mussels Thailand
Cooked in a spicy red curry sauce with coconut milk and red peppers.
- £8.95
- £15.95
Mussels Parisian
Cooked in a creamy sauce with crushed garlic and grainy mustard.
- £8.95
- £15.95
Mussels Welsh
Poached in a mornay sauce with sautéed leeks.
- £8.95
- £15.95
Mussels Caribbean
Served in a fruity sauce flavoured with pineapple, crushed coconut and Malibu.
- £8.95
- £15.95
Mussels Iceland
Cooked in a seafood veloute with prawns.
- £8.95
- £15.95
Mussels Portuguese
Cooked in a fruity red wine sauce with port and passata.
- £8.95
- £15.95
Mussels Chinese
Poached in a tangy sweet and sour sauce.
- £8.95
- £15.95
Mussels Orkney
Poached in a light seafood sauce flavoured with local crab meat and white wine.
- £8.95
- £15.95
Mussels Russian
Cooked in a creamy tomato sauce with cayenne pepper and vodka.
- £8.95
- £15.95
Mussels Brittany
Simply cooked in garlic butter and fresh parsley.
- £8.95
- £15.95
Mussels Moroccan
Cooked in a lightly spiced tomato sauce.
- £8.95
- £15.95
Classic Moules Marinière
Traditionally cooked with white wine, crushed garlic, red onion and cream, finished with chopped parsley.
- £8.95
- £15.95
Freshly Filled Sandwich
6 ITEMSPrawn with Marie Rose Sauce
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
£7.95
Hand Picked Brixham Crab
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
£8.95
Smoked Salmon with Black Pepper
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
£7.95
Mature Cheddar Cheese with Red Onion
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
- vegetarian
£6.50
Home Cooked Ham
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
£6.45
Roasted Topside of Beef with Fried Onions
Served with a full salad, homemade coleslaw and crisps, choice of white or granary bread.
£8.95
Side Orders
7 ITEMSChips
- vegetarian
£3
Cheesy Chips
- vegetarian
£3.50
Peas
- vegetarian
£1.50
Side Salad
- vegetarian
£3
Garlic Herb Bread
- vegetarian
£3
Cheesy Garlic Bread
- vegetarian
£3.50
Market Vegetables
- vegetarian
£3
Just For Children
5 ITEMSSeasoned Chicken Fillet Burger with Chips & Salad
£5.95
Local Sausages with Mash, Peas and Gravy
£5.95
Macaroni Cheese with Warm Crusty Bread
- vegetarian
£5.95
Ham with Chips and Peas
£5.95
Scampi, Chips & Peas
£6.45
Desserts
9 ITEMSChef's Classic Sticky Toffee Pudding
£5.95
Chef's Hand Crafted Chocolate & Salted Caramel Tart
£5.95
Homemade Creamy Baileys Posset
£5.95
Iced Mango and Raspberry Parfait
Served with fresh fruit and coulis.
£5.95
Chef's Homemade Chocolate Profiteroles
Served with creamy Salcombe Dairy vanilla ice cream.
£5.95
Affogato al Caffe
£5.95
Ice Cream By The Scoop (Salcombe Dairy)
- £2.50
- £4.25
- £6
Clotted Cream
- vegetarian
£1
Cheese & Biscuits
- vegetarian
£8.45
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