House Bread

With olive oil and balsamic.

• vegan

Skin-on Fries

Add cheddar cheese +£1.

Parmesan and Truffle Oil Fries

Nocellara Olives

• vegan

Heritage Tomatoes

With fresh basil, sea salt and balsamic.

• vegan

Caprese Salad

Buffalo mozzarella, heritage tomatoes, pine nuts, fresh basil.

• vegetarian

Padron Peppers

With lemon oil and sea salt flakes.

• vegan

Croquettes of the Day

Please see blackboard.

Whitebait

With homemade tartare and a lemon wedge.

Pigs in Blankets

Brighton Sausage Co. chipolatas in smoked streaky bacon, with hot honey.

Cheese Board

Manchego, Tunworth and Rosary Ash with crackers, chutney and membrillo.

Curing Rebels Smoked Cheddar

50g of Rebels' twice-smoked West Country cheddar, bread, chutney.

Curing Rebels Mixed Charcuterie Board

110g to share, from local producers, including four types of cured ham and salami, served with toasted house bread, oil & balsamic, cornichons.

Buttermilk-fried Chicken Burger

With American cheese, smoked streaky bacon, garlic mayo, baby gem, beef tomato, gherkins, hot honey, homemade slaw and fries.

Cheeseburger

With burger sauce, American cheese, gem, tomato, slaw & fries. Add bacon +£1.50.

Moving Mountains Vegetarian Burger

With burger sauce, vegan cheese, gem, tomato, slaw & fries. Vegan option available served with vegan cheese.

• vegan

Brighton Sausage Co. Hot Dog

Jumbo smoked bacon and maple sausage, American mustard, ketchup and crispy shallots, served with cajun fries and lime-buttered corn on the cob.

Brighton Sausage Co. Vegetarian Hot Dog

Vegan Cumberland sausage, American mustard, ketchup and crispy shallots, served with cajun fries and lime corn on the cob. Vegan option available served in a vegan brioche bun.

• vegan

Battered Haddock & Hand-cut Chunky Chips

With crushed peas, tartare, lemon wedge.

Chicken Caesar Salad

With a whole chicken supreme, sourdough croutons, shaved parmesan.

Harissa-roasted Cauliflower

With Moroccan couscous, mixed leaves, cucumber and mint yoghurt.

• vegan

Boho Gelato

Artisanal, Italian-style gelato made in Brighton since 2010. Strawberry / chocolate fudge brownie / orange mascarpone & caramel / pink lemonade sorbet.