Name: Another Hand
Address: Unit F Deansgate Mews, 235 Deansgate, Manchester, North West, M3 4EN, GB
Price range: £4–£30

Deansgate Mews sharing-plates restaurant championing local, ethical growers — veggie-led, flavour-driven small plates through to bigger mains and desserts.

UNCLAIMED
british
sharing-plates
modern-european

CALL—DIRECTIONSM3 4EN ORDERcopy & call

Unit F Deansgate Mews, 235 Deansgate, Manchester, M3 4EN

anotherhandmcr.com

enquiries@anotherhandmcr.com

Aperitif

1 ITEM

Aperitif
Yuzu sake or Champagne.
£15

Snacks

2 ITEMS

Holy Grain Sourdough
Smoked celeriac butter, puffed buckwheat.
£7
Porthilly Oyster
Rhubarb & habanero hot sauce, pickled grape.
£4 (4 each or 4 for £14)

Small Plates

3 ITEMS

Wild Thing
Caramelised onion chutney, pickled raddish, Berwick Edge.
£10
Aged Beef Tartare
Celery root cannoli, tomato ponzu, parmesan foam.
£11
Wildfarmed Flatbread
Sticky Cornish greens, XO. Add nduja +£2.
£12

Fish

3 ITEMS

BBQ Cornish Scallop
Whipped roe, bergamot, burnt citrus.
£17
Torched Seabream
Daikon radish, blood orange, pickled cream.
£14
Confit Chalk Stream Trout
Compressed apple & turnip, tomato dashi.
£15

Vegetables

5 ITEMS

Glazed Radichio
Rye crumb, onion soubise, crispy capers, oxalis.
£14
BBQ Hispi Cabbage
Pickled mussels, sauce vadouvan.
£13
Mushroom
Miso cured yolk, pickled enoki, roast onion tea.
£14
Wild Garlic Tempura
Shiitake congee, nori oil.
£9
Hasselback Potato
Black garlic, buttermilk, leek ash.
£9

Mains

3 ITEMS

Pork Cheek
BBQ swede, hay smoked barley tea, pickled mooli.
£27
Ex Dairy Sirloin
Swiss chard, gribiche, beef bone broth.
£30
Koji Chicken
Braised endive, chicken skin cracker, chestnut, brown butter.
£28

Desserts

3 ITEMS

Poached Pear
Smoked hay custard, blue cheese mousse, hazelnut.
£10
Forced Rhubarb & Sesame Parfait
Fermented honey, perilla.
£12
Warm Rye Chocolate
Speculoos biscuit, blood orange, namelaka.
£13

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Another Hand

Menu — 20 items