Tomato & Red Pepper Soup

Served with bread and butter. Vegan option available.

• vegetarian

Cheesy Garlic Bread

Grilled garlic bread with mozzarella & Cheddar.

• vegetarian

Chicken Strips

Louisiana-style chicken strips, served with your choice of a BBQ, sweet chilli or piri piri dipping sauce.

Cauliflower Wings

The ultimate veggie snack. Crispy cauliflower florets coated in light batter, served with your choice of a BBQ, sweet chilli or piri piri dipping sauce. Vegan option available.

• vegetarian

Garlic Breaded Mushrooms

Served with a garlic mayo dip.

• vegetarian

Halloumi Fries

Golden strips of halloumi served with your choice of a BBQ, sweet chilli or piri piri dipping sauce.

• vegetarian

Chicken Wings

Tender wings tossed in your choice of BBQ, sweet chilli or piri piri sauce.

Chicken Sharer for Two

Louisiana-style chicken strips, tender chicken wings, a southern-fried chicken skewer, corn on the cob and tortilla chips topped with salsa, sour cream, guacamole and jalapeños. Served with BBQ and garlic mayo dips.

Big Cheesy Nachos for Two

Tortilla chips loaded with stringy mozzarella & Cheddar, creamy nacho cheese sauce, salsa, guacamole, sour cream and jalapeños.

• vegetarian

Yorkie Wraps

Farmhouse carvery, all wrapped up. Choose from a Yorkie or tortilla wrap served with stuffing, gravy and either ruffled roasties, chips or salad. Fillings: Turkey with a Cranberry Dip, Beef with a Horseradish Dip, Gammon with a Mustard Dip, or Cheesy Cauliflower with a Cranberry Dip (vegetarian option available).

Farmhouse Carvery Salad

Mixed salad leaves, tomato, cucumber, roasted peppers and red onion served with a dressing, coleslaw and our tender 14-hour slow-roasted turkey and gammon.

Cauliflower Wings Salad

Mixed salad leaves, tomato, cucumber, roasted peppers and red onion served with a dressing and crispy cauliflower florets coated in light batter and tossed in sweet chilli sauce. Vegan option available.

• vegetarian

Weekday Set Menu (2 Courses)

Available Mon-Fri 12pm-5pm. Choose a starter (Tomato & Red Pepper Soup, Garlic Breaded Mushrooms or Cheesy Garlic Bread), a main (Gammon and Eggs, Fish and Chips, Small Farmhouse Carvery or Cheese, Onion & Potato Pie) and a dessert (Apple Crumble, Chocolate Brownie or Ice Cream). Add a third course for £3.

Ultimate Chicken Combo

Select your faves: choose from Two Southern-fried Chicken Skewers, Half Roast Chicken or Crispy Chicken Fillet; choose 2 sides from Coleslaw, Garlic Bread, Onion Rings, Jacket Potato, Rice, Chips, Side Salad or Corn on the Cob; choose a sauce from Sweet Chilli, BBQ, Piri Piri or Garlic & Lemon.

Cheese Burger

In a buttery brioche bun with mayo, lettuce and red onion, served with chips and coleslaw.

Bacon and Cheese Burger

You can't beat a classic.

Dirty Hunter's Burger

Buttermilk chicken breast stacked with bacon, creamy nacho cheese sauce and BBQ sauce.

Bean Burger

Crispy, breaded bean burger, topped with melted mozzarella & Cheddar, crispy cauliflower wings and BBQ sauce. Vegan option available.

• vegetarian

Combo Stack Burger

Beef burger and buttermilk chicken breast stacked with bacon and melted cheese. Served with beef dripping gravy.

The Farm Giant Burger

Two beef burgers with bacon, a fried free-range egg, button mushrooms, melted cheese and BBQ sauce.

Gammon Steaks

Two 4oz gammon steaks with chips and garden peas. Enjoy it with pineapple, a fried free-range egg and pineapple, or two fried free-range eggs.

Sirloin Steak

Seasoned beef, aged for 28 days and served with button mushrooms, garden peas and crispy onion rings.

Farmhouse Mixed Grill

Juicy 4oz rump steak, chicken breast, 4oz gammon steak and pork sausages. Served with chips, a fried free-range egg, button mushrooms, garden peas and crispy onion rings.

Hunter's Chicken

Two chicken breasts with bacon, BBQ sauce and melted mozzarella & Cheddar. Served with garden peas and your choice of chips or mash and coleslaw.

Farmhouse Chicken Tikka Masala

A tasty curry with juicy chicken, served with naan bread, a poppadom, mango chutney and your choice of pilau rice, chips, or half and half. Add 2 onion bhajis for £1.99.

Macaroni Cheese

Pure comfort food. Macaroni pasta in a creamy cheese sauce and served with garlic bread.

• vegetarian

All Day Breakfast

Two succulent pork sausages, three rashers of bacon, two fried free-range eggs, button mushrooms, baked beans, two hash browns and toast with butter.

Fully Loaded Chicken Strips

Louisiana-style chicken strips on a bed of chips and topped with sweet chilli and creamy nacho cheese sauce.

Beef Lasagne

Layers of Italian comfort. Beef ragu slow-cooked in red wine and layered between sheets of pasta and a creamy béchamel sauce. Served with chips and garlic bread.

Tex-Mex Chilli

A flavour fiesta! Chilli, pilau rice and tortilla chips topped with salsa, guacamole and jalapeños. Served with sour cream. Vegan option available.

Beef & Ale Pie

Award-winning, slow-cooked tender beef and Ruddles ale gravy in a shortcrust pastry. Served with garden peas and gravy and your choice of chips or mash.

Cheese, Onion & Potato Pie

Dig into deep-dish comfort. Cheddar, Red Leicester, onions and potatoes in shortcrust pastry with baked beans and gravy on the side. Served with your choice of chips or mash.

• vegetarian

Farmhouse Chip Shop Supper

Battered fish, battered sausage and wholetail breaded scampi with chips, tartare sauce, bread and butter. Served with curry sauce or gravy and garden peas or classic mushy peas.

Scampi and Chips

Breaded wholetail scampi served with chips, garden peas and tartare sauce. Add bread and butter for £1.29.

Fish and Chips

Battered fish served with chips, tartare sauce and your choice of garden peas or classic mushy peas. Add bread and butter for £1.29. Vegan option available.

Chips

• vegetarian

Garlic Bread

• vegetarian

Bread and Butter

• vegetarian

Pigs-in-Blankets

Side Salad

• vegetarian

Onion Rings

• vegetarian

Coleslaw

• vegetarian

Standard Carvery (Monday-Friday)

14-hour slow-roasted meats with ruffled roasties, fluffy Yorkies, vegetables and gravy, or Cheese, Onion & Potato Pie. Go large for £2.

• vegetarian

Standard Carvery (Saturdays)

14-hour slow-roasted meats with ruffled roasties, fluffy Yorkies, vegetables and gravy, or Cheese, Onion & Potato Pie. Go large for £2.

• vegetarian

Standard Carvery (Sundays & Bank Holidays)

14-hour slow-roasted meats with ruffled roasties, fluffy Yorkies, vegetables and gravy, or Cheese, Onion & Potato Pie. Go large for £2.

• vegetarian

Small Carvery (Monday-Friday)

A smaller portion of the Farmhouse carvery.

• vegetarian

Small Carvery (Saturdays)

A smaller portion of the Farmhouse carvery.

• vegetarian

Small Carvery (Sundays & Bank Holidays)

A smaller portion of the Farmhouse carvery.

• vegetarian

Marz Attack

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Carrot Cake

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Chocolate Fudge Cake

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Cookies & Cream Cheesecake

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Lemon Cheesecake

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Giant Éclair

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

Millionaire's Shortbread

Baked in-house. Served with cream or a scoop of vanilla ice cream.

• vegetarian

The Big Biscoff

Caramel flavour sponge layered with Biscoff sauce and frosting, smothered with crumb and topped with Biscoff biscuit.

• vegetarian

Biscoff Crumble Cheesecake

Deliciously smooth cheesecake, sprinkled with crumb and drizzled with Biscoff sauce. Served with a Biscoff biscuit and vanilla flavour ice cream. Vegan option available.

• vegetarian

Golden Crunch Biscoff Sundae

Scoops of clotted cream flavour ice cream layered with Biscoff crumb and sauce, topped with cream and a Biscoff biscuit. Vegan option available.

• vegetarian

Chocolate Brownie

Chewy and gooey, topped with chocolate fudge icing. Served with cream, custard or vanilla ice cream.

• vegetarian

Apple Crumble

A juicy apple filling with a crumbly topping. Served with cream, custard or vanilla ice cream.

• vegetarian

Sticky Toffee Pudding

Sticky toffee sponge smothered in a rich banoffee sauce. Served with cream, custard or vanilla ice cream.

• vegetarian

Apple & Blackberry Sponge Pudding

Soft, steamed sponge with delicious apple & blackberries. Served with cream, custard or vanilla ice cream.

• vegetarian

Bakewell Tart

Served with vanilla flavour ice cream.

• vegetarian

Vegan Vanilla Ice Cream

Three scoops of vegan vanilla flavour ice cream.

• vegan

Eton Mess

Scoops of strawberry cheesecake and clotted cream flavour ice creams, topped with crunchy meringue pieces, fresh berries and Beechdean Dairy Ice Cream sauce.

• vegetarian

Chocolate Brownie Sundae

Scoops of chocolate brownie and clotted cream flavour ice creams topped with a crumbled chocolate brownie and layered with cream, chocolate flavour sauce and a crunchy wafer.

• vegetarian

Ice Cream - 1 Scoop

Beechdean Dairy Ice Cream with a choice of sauce and toppings.

• vegetarian

Ice Cream - 2 Scoops

Beechdean Dairy Ice Cream with a choice of sauce and toppings.

• vegetarian

Ice Cream - 3 Scoops

Beechdean Dairy Ice Cream with a choice of sauce and toppings.

• vegetarian