Bakers Arms
Cotswold country pub in Somerford Keynes serving a seasonal menu of British classics, wood-fired favourites and Sunday roasts, plus a dedicated weekday lunch and children's menu.
- UNCLAIMED
- british
- pub
The Bakers Arms, Somerford Keynes, Cirencester, GL7 6DN
Menu — 56 items
While You Wait
4 ITEMSMarinated Olives
- vegetarian
- vegan
£5
Warm Bread, Balsamic Extra Virgin Olive Oil, Netherend Farm Butter
- vegetarian
£6
Greek Feta Dip with Warmed Flatbread
- vegetarian
£6.50
Beetroot & Sesame Hummus with Warm Flatbread
- vegetarian
- vegan
£6.50
Starters
5 ITEMSHomemade Seasonal Soup
Warm crusty bread & butter.
- vegetarian
£8.50
Salt & Szechuan Pepper Squid
Sweet chilli, lime & coriander salad.
£9.50
Bourbon Glazed Pork Belly
Chorizo jam, chive soured cream.
£10
Baked Fig & Goats Cheese Puff Pastry Tart
Roquette, caramelised onions.
- vegetarian
£9.50
Curried Salmon, Spinach & Sweet Potato Fishcakes
Lemon dressed leaves, spiced mango aioli.
£10.50
Mains
8 ITEMSSteak & Cotswold Ale Pie
Mashed potato, buttered greens, honey-glazed carrot & gravy.
£20
Cajun Sea Bass Fillet
Shrimp & chorizo jambalaya, fennel salad.
£22
Chicken Parmigiana
Parmesan breadcrumbs, plum tomato sauce, fresh mozzarella, roasted sweet potato & garlic green beans.
£20
Pappardelle with Slow-Cooked Lamb Ragu
Mint pesto, parmigiano reggiano.
£19.50
Battered Haddock Fillet
Skin-on chips, smashed peas, lemon & tartare sauce.
£19
Hot Honey Halloumi & Kimchi Burger
Brioche bun, lettuce, beef tomato, raita dressing, skin-on chips.
- vegetarian
£17.50
Baker's Beefburger
Brioche bun, cured bacon, cheddar cheese, house burger sauce, lettuce, beef tomato, skin-on chips.
£18.50
Pearl Couscous Salad
Pomegranate, chickpeas, cucumber, yellow pepper, dried mango, radish & gem lettuce with a lime, mint & extra virgin olive oil dressing.
- vegetarian
£17
Sides
6 ITEMSSkin-on Chips
- vegetarian
- vegan
£4.50
Garlic Ciabatta
- vegetarian
- vegan
£5
Dressed Mixed Salad
- vegetarian
- vegan
£4
Buttered Vegetables
- vegetarian
£4.50
Za'atar Spiced Halloumi Fries
Harissa yoghurt.
- vegetarian
£8.50
Grilled Corn on the Cob
Smoked paprika & lime butter.
- vegetarian
- vegan
£6.50
Puddings
6 ITEMSWarm Rocky Road Chocolate Brownie
Vanilla ice cream.
- vegetarian
£8.50
Lime & Coconut Posset
Mango puree, coconut shortbread.
- vegetarian
£8.50
Tiramisu
Coffee soaked sponge, mascarpone cream, cocoa.
- vegetarian
£8.50
Affogato
Vanilla ice cream & double espresso.
- vegetarian
£6
Apple & Cinnamon Biscoff Crumble
Custard or ice cream.
- vegetarian
£8.50
Selection of Ice Creams & Sorbet
- vegetarian
£2.50 (per scoop)
Children's Menu
9 ITEMSChicken Breast Goujons
Chips, peas or baked beans.
£8 (£8 for 1 course, £12 for 2 courses)
Kids' Beef Burger
Chips & salad.
£8 (£8 for 1 course, £12 for 2 courses)
Pasta Tubes with Tomato Sauce
- vegetarian
£8 (£8 for 1 course, £12 for 2 courses)
Mini Toad in the Hole
Mashed potato, peas & gravy.
£8 (£8 for 1 course, £12 for 2 courses)
Pasta Tubes with Cheese & Bacon Sauce
£8 (£8 for 1 course, £12 for 2 courses)
Battered Cod
Tartare sauce, chips, peas.
£8 (£8 for 1 course, £12 for 2 courses)
2 Scoops of Ice Cream
Please ask for today's flavours.
- vegetarian
£8 (included in 2-course kids' menu)
Rocky Road Brownie
Vanilla ice cream.
- vegetarian
£8 (included in 2-course kids' menu)
Organic Fruit Ice Lolly
- vegetarian
- vegan
£8 (included in 2-course kids' menu)
Lunch Menu
6 ITEMSPloughman's Board
Local cheddar & stilton, pork pie wedge, pickled onion, homemade chutney, crusty bread & butter, dressed salad.
£13.50
Honey & Mustard Glazed Ham, 2 Local Free-Range Eggs
Skin-on chips & peas.
£15
Chicken Caesar Salad
Crisp cos lettuce tossed with chunky croutons, parmesan cheese, crispy bacon, shredded grilled chicken & creamy Caesar dressing.
£16
Fresh Mozzarella, Sliced Tomato, Basil Salad Ciabatta
Extra virgin olive oil, balsamic glaze & sundried tomato pesto. Served with skin-on chips.
- vegetarian
£13.50
Pastrami, Monterey Jack Cheese Ciabatta
Sauerkraut, mustard mayo, baby leaves, gherkin. Served with skin-on chips.
£14.50
Smoked Salmon, Cream Cheese Ciabatta
Citrus Japanese cucumber & rocket salad. Served with skin-on chips.
£14.50
Sunday Roasts
7 ITEMSRoast Topside of Beef
Crisp roast potatoes, braised red cabbage, seasonal greens, glazed carrots, homemade Yorkshire pudding & rich gravy.
£23
Roast Chicken Supreme
Herb stuffing, with crisp roast potatoes, braised red cabbage, seasonal greens, glazed carrots, Yorkshire pudding & gravy.
£21
Cotswold Pork Loin
Herb stuffing, crackling, with roast potatoes, braised red cabbage, seasonal greens, glazed carrots, Yorkshire pudding & gravy.
£19
Mediterranean Vegetable Nut Roast
Roast potatoes, braised red cabbage, seasonal greens, glazed carrots, Yorkshire pudding & gravy.
- vegetarian
£17
Children's Roast
£10
Rigatoni, Roasted Tomato Sauce
Fresh chilli & spinach.
- vegetarian
- vegan
£15
Cauliflower Cheese
- vegetarian
£6
Sunday Evening Menu
5 ITEMSHam Hock Terrine
Parsley, gherkin, piccalilli relish, peppery leaves, toast.
£9
Classic Lasagne
Rich beef ragu, layers of pasta and béchamel sauce, mozzarella and Parmigiano Reggiano. Seasonal leaf salad.
£15
Pan Fried Salmon Fillet
Coconut curried lentils, chilli and herb salad, spiced mango puree.
£21.50
Spiced Black Bean & Pepper Burger
Brioche bun, tomato & beetroot relish, cheddar cheese, lettuce, tomato, skin-on chips.
- vegetarian
£16
Quinoa Salad
Sweet potato, feta, peas, asparagus, spinach, dried cranberries, roasted almonds, dill, parsley, lemon dressing.
- vegetarian
£14
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