Bandook Kitchen
Indian street food restaurant group (Bath, Bristol, Cheltenham) reinterpreting street food classics with British ingredients, chaats, curry bowls and biryanis.
- UNCLAIMED
- indian
- street food
Hanover House, Montpellier Walk, Cheltenham
Menu — 38 items
Small Plates
13 ITEMSPunjabi Lamb Chops
Free-range lamb chops meets robust Punjab spices. Served with mint chutney.
£10
Pocket Kebab (Chicken)
Street food lovers' favourite! Layered paratha bread encased like a pocket stuffed with spicy chicken filling.
£8.50
Pocket Kebab (Paneer)
Street food lovers' favourite! Layered paratha bread encased like a pocket stuffed with spicy paneer filling.
- vegetarian
£7.50
Pani Puri
Mouth-watering pani puri shots.
- vegetarian
£4.50
Bandook Chaat
Signature chaat using Somerset grated potatoes basket laced with cool Greek yoghurt, tamarind chutney and fresh pomegranate.
- vegetarian
£7.50
Samosa Chaat
Deconstructed Punjabi vegetable samosa, topped with curried chickpeas, cool Greek yoghurt, tamarind chutney.
- vegetarian
£6.50
Agnee Fry Chicken Wings
Chicken wings marinated with tamarind, house spices and tossed in a fiery naga sauce.
£7.50
Mumbaika's Bread Pakora
Stuffed potato masala sandwich coated in gram batter, deep fried.
- vegetarian
£6.50
Keema Pav
Soft buttered brioche bun. Served with curried mince lamb.
£6
Tofu Chilli
Tofu stir-fry tossed with peppers, curry leaves and spices.
- vegan
£6.50
Chilli Paneer
Cottage cheese, garlic, ginger, soy, chilli, sweet peppers.
- vegetarian
£7.50
Pakoras
Assorted seasonal vegetables in gram flour batter. Served with mint & coriander chutney.
- vegan
£5.50
Crispy Chilli Squid
Served with papaya salad.
£7.50
Large Plates
4 ITEMSKhagazi Tikka Walla Bun
Tawa-grilled paper-thin chicken breast slices, served inside ghee-roasted brioche bun.
£9.50
Somerset Tandoori Murgh
Tandoor roasted half Somerset chicken marinated with yoghurt, chilli, and warm spices, served with onion salad & mint chutney.
£12
Naanwich (Chicken Tikka)
Indian bread with a British twist! Served with masala ketchup.
£9.50
Naanwich (Paneer)
Indian bread with a British twist! Served with masala ketchup.
- vegetarian
£8.50
Biryanis
2 ITEMSLucknowi Parda Lamb Biryani
A Lucknowi inspired biryani cooked with cubes of lamb, served with Bondi raita.
£14
Jackfruit Biryani
Biryani rice cooked with jackfruit, vegetables, served with raita.
- vegetarian
£13
Curry Bowls
5 ITEMSGrandma's Chicken Curry
Bandook's famed signature, homestyle succulent spring chicken curry.
£12
Railway Lamb Curry
During the British-Raj, first-class passengers were served this on long journeys. Authentic lamb curry.
£14.50
Old Delhi Style Butter Chicken
Char-grilled chicken breast, fresh tomato, fenugreek and fresh cream.
£13.50
Keralan Moilee
A gently spiced Keralan favourite with potatoes and aubergine in a lovely coconut milk sauce.
- vegetarian
£12
Paneer Tikka
Grilled paneer with rich tomato and cream sauce.
- vegetarian
£12
Sides
8 ITEMSDal Makhani
Classic, creamy black lentil dish from the Punjab.
- vegetarian
£5
Gunpowder Chips
Try them once and you'll keep coming back for more!
- vegan
£4.50
Kabuli Chana
Kabuli chickpeas soaked overnight, cooked in onions and spices.
- vegan
£4
Kurkurit Bhindi
Crunchy fried okra with cilantro chutney. Vegan, gluten free.
- vegan
£4.50
Mogo Chips
Spiced cassava, deep fried.
- vegan
£4.50
Kachumber Salad
Freshly chopped cucumber salad. Simple but tasty.
- vegan
£4.50
Punjabi Samosas
Spiced vegetable mix. Served with tamarind chutney.
- vegetarian
£5
Raita
- vegetarian
£3.50
Rice & Breads
5 ITEMSPilau Rice
- vegetarian
£3
Plain Naan
- vegetarian
£3
Garlic Naan
- vegetarian
£3.50
Peshwari Naan
- vegetarian
£3.50
Tandoori Roti
- vegetarian
£3
Dessert
1 ITEMGulab Jamun
2 pieces.
- vegetarian
£3
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