Beckford Arms
Country inn on the Fonthill Estate serving seasonal cooking from local farms, Cornish/Devon day-boat fish and its own kitchen garden.
- UNCLAIMED
- british
- pub
BECKFORD ARMS, FONTHILL GIFFORD, SP3 6PX
Menu — 55 items
Bar Snacks
7 ITEMSBeckford Bread
Longman's butter.
- vegetarian
£5
Olives
- vegan
£5.50
Smoked Almonds
- vegan
£5.50
Tempura Tenderstem Broccoli
Curry mayo.
- vegetarian
£6
Carrot Hummus
Sunflower seeds, crackers.
- vegan
£6.50
Fish Fingers
Rubies ketchup.
£7.50
½ Pint Prawns
Marie rose, lemon.
£8
Starters
5 ITEMSGarden Beans
Whitelake goat's curd, chilli dressing.
- vegetarian
£10
Brixham Crab on Toast
Pickled fennel, rocket, chilli oil.
£14
Devizes Pork Belly
Pickled gooseberries, watercress pesto.
£11
I.O.W Tomato Salad
Garden oregano, Westcombe ricotta.
- vegetarian
£12
Newlyn Octopus
Romesco sauce, pickled celery, mint.
£12
Pub
3 ITEMSPloughman's
Westcombe cheddar, Wiltshire ham, pickles, bread.
£17.50
Beckford Burger
Bacon, cheddar, salad, chips.
£20.50
Beckford Fish & Chips
Mushy peas & tartar sauce.
£20
Mains
7 ITEMSPaget's Carrots
Hummus, green sauce, spiced seeds.
- vegan
£18
Charred Gem
Pickled chilli mayo, Old Winchester, pickled shallot.
- vegetarian
£18
Brixham Sea Bass
Tenderstem broccoli, Portland crab sauce.
£27
Whole Cornish Sole (on the bone)
Brown shrimp, curry butter.
£26
West End Farm Pork Shoulder Steak
BBQ courgettes, I.O.W tomato dressing.
£25
Free Range Chicken Breast
Rainbow chard, chorizo mayo, red wine sauce.
£26
12oz Sirloin Steak (on the bone)
Bearnaise, peppercorn sauce, chips.
£38
Sides
6 ITEMSChips
- vegetarian
£5.50
Cornish Potatoes
- vegetarian
£5.50
Carrots & Green Sauce
- vegan
£5.50
Greens
- vegan
£5.50
Gem Salad
- vegan
£5.50
BBQ Courgettes
- vegan
£5.50
Puddings
5 ITEMS'Trinity' Burnt Cream
Shortbread.
- vegetarian
£9.50
Blackcurrant Pavlova
Vanilla ice cream, Dorset yoghurt.
- vegetarian
£9.50
Pimm's Jelly
Cheddar Valley strawberries, cucumber granita.
- vegetarian
£9.50
Flourless Chocolate Cake
Cherries, crème fraîche.
- vegetarian
£9.50
Treacle Tart
Oakchurch raspberries, clotted cream.
- vegetarian
£9.50
Cheese
1 ITEMCheese Selection
Choose 3 for £14: Royal Basset blue (Wiltshire), Westcombe cheddar (Somerset) or Shakespeare (Dorset). Served with Beckford digestives, seeded crackerbread, spiced gooseberry chutney.
- vegetarian
£14 (3 for £14)
Not Quite Full
4 ITEMSSorbets
Lemon, strawberry or cherry.
- vegan
£3
Ice Creams
Vanilla, chocolate, strawberry or salted caramel.
- vegetarian
£3
Beckford Affogato
Beckford rum, salted caramel ice cream, espresso, amaretti.
£10.50
Beckford 'Petit Fours'
Raspberry pastille, fudge, chocolate truffle.
£7.50
Sunday Menu - Bar Snacks
4 ITEMSRadishes
Salad cream, smoked salt.
- vegetarian
£6
Crispy Oyster Mushrooms
Scallion mayo.
- vegetarian
£6.50
Pork Belly
Chilli honey.
£7
Kedgeree Risotto Balls
Curry mayo.
£7.50
Sunday Menu - Starters
5 ITEMSGarden Pea and Spring Onion Soup
Parsley crème fraîche, focaccia.
- vegetarian
£9
Tenderstem Broccoli
I.O.W tomato dressing.
- vegan
£10
Chalk Stream Trout Tartare
Horseradish crème fraîche, rocket.
£13
New Forest Asparagus
Goat's cheese, broad beans, chilli dressing.
- vegetarian
£12
Wood Pigeon
Hazelnut & radicchio salad, pickled beetroot.
£10
Sunday Roasts & Mains
4 ITEMSCharred Hispi
Gremolata, Old Winchester dressing, croutes.
- vegetarian
£18
Brixham Cod
Spring onion, chorizo, white onion puree.
£27
Free Range Chicken Breast
Spring veg, chicken butter sauce.
£26
Whole Cornish Sole (on the bone)
Asparagus & parsley butter sauce.
£28
Sunday Menu - Puddings
4 ITEMSGooseberry Fool
Nice biscuits.
- vegetarian
£9.50
Cheddar Valley Strawberries, Almond Tart
Cream.
- vegetarian
£9.50
Chocolate & Mint Mousse
Hazelnuts, crème fraîche.
- vegetarian
£9.50
Elderflower & White Wine Jelly
Honey sponge, lemon sorbet.
- vegetarian
£9.50
Seeded seed-mcp · unclaimed_active·Request takedown