Name: Bell Inn
Address: Parkham, Devon, Torridge, South West, EX39 5PL, GB
Telephone: +44 1237 451201
Price range: £2–£27.50

Cozy village pub in Parkham near Bideford serving home-cooked dishes made with fresh local produce, based on traditional Devon recipes, with a full grill and fish selection plus vegan mains.

UNCLAIMED
british
pub

CALL+44 1237 451201 DIRECTIONSEX39 5PL ORDERcopy & call

Parkham, Devon, Torridge, EX39 5PL

www.thebellinnparkham.co.uk

Starters

4 ITEMS

Creamy Garlic Mushrooms
With homemade bread.
£8.50
Ellie's Homemade Soups
Served with homemade roll and butter.
£8
Classic Prawn Cocktail
With Marie rose sauce, lemon and brown bread and butter.
£14.95
Homemade Devon Crab Cakes
With lemon, brown bread and butter, side dish of sweet chilli sauce.
£8.50

Mains

13 ITEMS

Hand Carved Balsdon Farm Ham
Cold, with eggs and chips.
£16.50
Pork Loin Steak
In a creamy mushroom & Dijon sauce, with potatoes and vegetables.
£18.50
Classic Mild Madras Chicken Curry
With rice and condiments.
£19.50
Homemade Lasagne
With salad, coleslaw and chips.
£18
Grilled Chicken Supreme
Marinated in cajun spice and garlic, with sides.
£19.50
Steak & Ale Pie
In a mustard and thyme pastry.
£20.50
Pan Roasted Chicken Breast
With Devon blue cheese and bacon.
£21.50
Red Onion Sausages
In Yorkshire pudding with gravy.
£12.50
Spicy Lentils Stuffed Peppers
Topped with Somerset brie.
- vegetarian
£18.95
Nut Roast
With Mediterranean vegetable gravy.
- vegan
£18.95
Butternut Squash Curry
Creamy butternut squash, cauliflower and lentil.
- vegan
£18.95
Twice Baked Parkham Cheddar Souffle
With vegetables and potatoes.
- vegetarian
£18.95
Mushroom Bourguignon
With red wine and sauteed greens.
- vegan
£18.95

Grill

4 ITEMS

Rump Steak
With mushrooms, tomato, onion rings, peas and chips.
£27.50
Grilled Gammon Steak
With egg or pineapple.
£18.50
Homemade Steak Burger
With bacon, cheddar and chips.
£20.50
Buttermilk Chicken Burger
With bacon, cheddar and chips.
£20.50

Fish

4 ITEMS

Golden Fried Wholetail Scampi
Served with homemade tartar sauce, lemon, chips and peas.
£19
Crispy Battered Cod Fillet
With chips, peas and tartare sauce.
£19.95
Pan Roasted Skate Wing
With lemon and vegetables.
£22.50
Baked Natural Smoked Haddock
With spinach au gratin.
£20

Extras

7 ITEMS

Garlic Butter Sauce
£3
Blue Cheese Sauce
£3
Peppercorn Sauce
£3
Battered Onion Rings
£4
Garlic Bread
- vegetarian
£4.50
Small Chips
- vegan
£3.50
Large Chips
- vegan
£6

Desserts

10 ITEMS

Butterscotch Meringue
With demerara sugar meringue, salted caramel ice cream.
- vegetarian
£8.50
Bramley Apple Crumble
With blackberry and almond.
- vegetarian
£8.50
Tom's Parkham Champagne Rhubarb Crumble
- vegetarian
£8.50
Mike's Warm Hazelnut Chocolate Brownie
- vegetarian
£8.50
"Webbery's Moos" Whole Farm Milk Junket
With nutmeg.
- vegetarian
£7.50
Homemade Summer Pudding
- vegetarian
£8.50
Apricot and Orange Syrup Sponge Pudding
- vegetarian
£8.50
Cheese Selection
- vegetarian
£11.50
Knickerbocker Glories
Various flavours.
- vegetarian
£8.50
Ice Cream
1 scoop £2, 2 scoops £4, waffle cone £5.
- vegetarian
£2 (1 scoop, from)

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Bell Inn

Menu — 42 items