Blue Boar Inn
Village-green pub in Aldbourne serving pub classics, sandwiches, jacket potatoes and a dedicated dinner main-course menu, from Wadworth 6X ale and beef pie to a pumpkin & sage ravioli.
- UNCLAIMED
- british
- pub
BLUE BOAR INN THE GREEN, ALDBOURNE, SN8 2EN
Menu — 50 items
Lunch - Appetisers
3 ITEMSSoup of the Day
Homemade soup of the day served with a warm crusty roll. GFO, Ve
- vegan
£7
Brussels Paté
Smooth paté served with toast and a red onion marmalade. GFO
£8
Breaded Garlic Mushrooms
Deep fried crispy garlic mushrooms served with a garlic mayo dip.
- vegetarian
£7.50
Lunch - Pub Classics
5 ITEMSMarlborough Whirl & Mash
Sumblers Bros. very own sausage wheel served on colcannon mash, caramalised apple and shallots with seasonal vegetables and a rich homemade gravy. GFO
£17
Wholetail Scampi
Breaded wholetail scampi served with triple-cooked chips and a choice of garden peas or mushy peas. GFO
£15
Wadworth 6X Ale and Beef Pie
Tender beef and our own 6X ale, encased in a short crust pastry, with creamy mash or triple-cooked chips, seasonal vegetables and homemade gravy.
£17
Ham, Eggs & Chips
Home-cooked sliced ham with two free range eggs and triple-cooked chips. GF
£15
Wild Boar Sausages
Two thick wild boar sausages from Sumblers Bros. Butchers. Served on creamy mashed potato with seasonal vegetables and a rich onion gravy.
£18
Lunch - Extras
2 ITEMSChips
- vegetarian
£4.50
Cheesy Chips
- vegetarian
£5.50
Jacket Potatoes
7 ITEMSPrawn & Marie-Rose Sauce
£10
Cheddar & Chutney
- vegetarian
£8.70
Tuna & Mayonnaise
£8.50
Coronation Chicken
£9.50
Tuna Melt
£9
Heinz Beans & Cheese
- vegetarian
£9.50
Cheddar & Bacon
£9.50
Sandwiches & Paninis
7 ITEMSWiltshire Ham & Tomato
Served with crisps and a side salad. Choice of white or brown bread.
£8.50 (Panini £9.50)
Cheddar & Chutney
Served with crisps and a side salad. Choice of white or brown bread.
- vegetarian
£8 (Panini £9.00)
Prawn & Marie-Rose Sauce
Served with crisps and a side salad. Choice of white or brown bread.
£10 (Panini £11.00)
Tuna & Mayonnaise
Served with crisps and a side salad. Choice of white or brown bread.
£7.50 (Panini £8.50)
Coronation Chicken
Served with crisps and a side salad. Choice of white or brown bread.
£9 (Panini £10.00)
B.L.T
Served with crisps and a side salad. Choice of white or brown bread.
£8.50 (Panini £9.50)
Sausage
Served with crisps and a side salad. Choice of white or brown bread.
£8.50 (Panini £9.50)
Lunch - Desserts
5 ITEMSHomemade Apple Crumble
Bramley apples cooked in a cinnamon syrup and topped with Demerara crumble. GFO
- vegetarian
£7
Sticky Toffee Pudding
Smothered with a warm toffee sauce.
- vegetarian
£7
Chocolate Fondant
Rich fondant with a melted chocolate centre.
- vegetarian
£7
Cheesecake of the Day
Ask your waitress about our cheesecake of the day. GFO
- vegetarian
£7
Joe De Lucci Luxury Scoop
Vanilla, chocolate, strawberry (Ve) or honeycomb gelato. Served with a crisp wafer.
- vegetarian
£2.50
Dinner - Appetisers
4 ITEMSSoup of the Day
Homemade soup of the day served with a warm crusty roll. GFO
- vegetarian
£7
Brussels Paté
Smooth paté served with toast and a red onion marmalade. GFO
£8
Classic Prawn Cocktail
North Atlantic prawns served on a bed of crisp iceberg lettuce, Marie Rose sauce and brown bread. GF
£8.50
Breaded Garlic Mushrooms
Deep fried crispy garlic mushrooms served with a garlic mayo dip.
- vegetarian
£7.50
Dinner - Pub Classics
6 ITEMSMarlborough Whirl & Mash
Sumblers Bros.' very own sausage wheel served on colcannon mash, caramalised apple and shallots with seasonal vegetables and a rich homemade gravy. GFO
£17
Traditional Fish & Chips
Wadworth 6X Gold battered fish of the day with triple cooked chips, home-made tartare sauce and a choice of garden peas or mushy peas. GF
£18
Wadworth 6X Ale and Beef Pie
Tender beef and our own 6X ale, encased in a short crust pastry, with creamy mash or triple-cooked chips, seasonal vegetables and home-made gravy.
£17
Wholetail Scampi
Breaded wholetail scampi served with triple-cooked chips and a choice of garden peas or mushy peas. GFO
£15
Ham, Eggs & Chips
Home cooked sliced ham with two free range eggs and triple-cooked chips. GF
£15
The Triple B Burger
The Blue Boar Burger, a beef patty in a multi seed bun layered with dill mayonnaise, lettuce, tomato, dill pickle and topped with cheddar cheese.
£17
Dinner - Main Course
5 ITEMSWild Boar Sausages
Two thick wild boar sausages from Sumblers Bros. Butchers. Served on creamy mashed potato with seasonal vegetables and a rich homemade gravy.
£18
Pumpkin & Sage Ravioli
Pasta pockets filled with pumpkin purée, served with a garlic sage butter and finished with an Amaretti crumb and parmesan shavings.
- vegetarian
£16
Chicken Dhansak
Traditional medium heat curry with a tomato and lentil base served with plain rice, poppadom and mango chutney. GFO
£16
Bean & Beet Burger
Served on a multi seed bun, layered with dill mayonnaise, lettuce, tomato and dill pickle. V, vegan option available
- vegetarian
£15
Homemade Ratatouille
Homemade mediterranean-style vegetable stew, with aubergine, courgettes and peppers, finished with a basil crumb. Served with rice or chips. GFO, Ve
- vegan
£18
Dinner - Desserts
6 ITEMSHomemade Apple Crumble
Bramley apples cooked in a cinnamon syrup and topped with Demerara crumble. GFO
- vegetarian
£7
Sticky Toffee Pudding
Smothered in a warm toffee sauce.
- vegetarian
£7
Chocolate Fondant
Rich fondant with a melted chocolate centre.
- vegetarian
£7
Cheesecake of the Day
Ask your waitress about our cheesecake of the day. GFO
- vegetarian
£7
Joe De Lucci Luxury Scoop
Vanilla, chocolate, stawberry (Ve) or honeycomb gelato. Served with a crisp wafer.
- vegetarian
£2.50
Affogato
2 Scoops of vanilla ice cream drenched in espresso. Top with your choice of liqueur (Tia Maria, Cointreau, Baileys) for £2.50.
- vegetarian
£7
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