nosh.guru

Spanish tapas restaurant in Christchurch — traditional small plates spanning meats, cheeses, seafood and vegetable tapas, Iberian charcuterie, plus a Spanish wine, sherry and dessert cocktail list.

UNCLAIMED
spanish
tapas

CALL+44 1202 476857 DIRECTIONSBH23 1HX ORDERcopy & call

12 Wick Lane, Christchurch, BH23 1HX

bodegatapas.co.uk

Para Picar

7 ITEMS

Kikos
Giant salted corn.
- vegan
£4
Marcona Almendras
Fried Marcona almonds with rosemary & sea salt.
- vegan
£5.50
Habas Fritas
Fried broad beans.
- vegan
£4.50
Gordal Sin Hueso
Pitted Gordal olives.
- vegan
£6
Guindillas
Pickled green chilli peppers.
- vegan
£5
Tapenade
Black or green olive tapenade with bread.
- vegan
£7
Cesta de Pan
Bread basket with olive oil & balsamic.
- vegan
£6

Carne

9 ITEMS

Sobrasada con Queso Ahumado
Majorcan sausage with smoked cheese & honey.
£10
Chistorra
Spanish garlic sausage with honey glaze.
£10.50
Carrilleras con Chimichurri
Slow-cooked pork cheeks with chimichurri.
£10
Albóndigas
Pork & beef meatballs in rich tomato sauce.
£9.50
Butifarra & Romesco
Catalan sausage with romesco sauce.
£8
Jamón Serrano Gran Reserva
Dry-cured Spanish ham, 18 months aged.
£12
Pollo
Chicken thigh with garlic & paprika.
£9
Costillas de Duroc
Slow-cooked Duroc pork ribs.
£11
Morcilla & Alioli
Spanish black pudding with garlic alioli.
£7.50

Quesos

6 ITEMS

Manchego & Membrillo
Aged Manchego with quince paste.
- vegetarian
£9
Picos Blue y Miel
Picos blue cheese with honey.
- vegetarian
£9
Queso de Cabra con Figos Marinados
Goat's cheese with marinated figs.
- vegetarian
£9
Burrata y Tomates
Creamy burrata with heritage tomatoes.
- vegetarian
£12
Pimientos Rojo Rellenos
Red peppers stuffed with cream cheese.
- vegetarian
£8
Tabla de Quesos
Selection of three Spanish cheeses with accompaniments.
- vegetarian
£20

Pescado

2 ITEMS

Gambas al Pil Pil
King prawns in chilli & garlic oil.
£10
Boquerones con Perlas de Pimienta
White anchovies with pepper pearls.
£9

Verduras

9 ITEMS

Pimientos de Padrón
Blistered Padrón peppers with sea salt.
- vegan
£6.50
Padrón con Queso
Padrón peppers with melted cheese.
- vegetarian
£8
Espinacas con Garbanzos
Spinach with chickpeas & cumin.
- vegan
£8
Pan con Tomate
Toasted bread with fresh tomato & olive oil.
- vegan
£7
Patatas Bravas
Crispy potatoes with spicy bravas sauce & alioli.
- vegetarian
£6.50
Pisto
Spanish ratatouille with seasonal vegetables.
- vegan
£8
Dátiles con Queso
Dates stuffed with cream cheese.
- vegetarian
£6.50
Alubias Guisadas
Stewed white beans in tomato sauce.
- vegan
£8
Ensalada de Tomate
Heritage tomato salad with red onion & olive oil.
- vegan
£7

El Postre

2 ITEMS

Tarta de Queso Vasca Quemada
Basque burnt cheesecake.
- vegetarian
£8.75
Trufa de Almendra y PX
Almond & Pedro Ximénez truffle.
- vegetarian
£11

Cócteles de Postre

2 ITEMS

After Eight
Chocolate & mint dessert cocktail.
£14
El Último Café
Espresso & liqueur dessert cocktail.
£14

Extras

3 ITEMS

Alioli
- vegetarian
£1.50
Balsamic Reduction
- vegan
£1
Black or Green Tapenade
- vegan
£2

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Bodega

Menu — 40 items