Roast Chicken

Juicy supreme of chicken, sausage meat stuffing & pig in blanket. Served with seasonal vegetables, Yorkshire pudding, garlic & herb roast potatoes, honey glazed parsnip, vegetable gratin and bottomless gravy.

Roast Beef

Tender low and slow roasted topside beef. Served with seasonal vegetables, Yorkshire pudding, garlic & herb roast potatoes, honey glazed parsnip, vegetable gratin and bottomless gravy.

King Prawn Fettucine

With mushrooms, garlic & tomato pesto sauce. Can be served vegetarian.

Roast of the Day

Ask your server for the joint of the day. Served with seasonal vegetables, Yorkshire pudding, garlic & herb roast potatoes, honey glazed parsnip, vegetable gratin and bottomless gravy.

Roast Veg Loaf

Roasted squash & portobello mushroom loaf. Served with seasonal vegetables, Yorkshire pudding, garlic & herb roast potatoes, honey glazed parsnip, vegetable gratin and bottomless gravy.

• vegetarian

Falafel, Avocado & Mango Burger

With fries & side salad.

• vegetarian

Sticky Toffee Date Pudding

With toffee sauce & New Forest vanilla ice cream.

• vegetarian

Chocolate Brownie

With New Forest vanilla ice cream.

• vegetarian

Eton Mess

Crunchy meringue, whipped cream & berry coulis.

• vegetarian

Warm Dorset Apple & Stem Ginger Pudding

With cinnamon custard.

• vegetarian

After Eight Sundae

Mint chocolate chip & vanilla ice cream, whipped cream & After Eight.

• vegetarian

Cheese & Biscuits

Brie, mature cheddar & stilton, onion chutney.

• vegetarian