Onion Bhaji

Crispy onion and potato, deep fried with gram flour until golden brown.

• vegan

Vegetable Samosa

Roasted potato and mixed fresh vegetable saute with curry leaves, onion, ginger, light spice and fresh coriander, wrapped in homemade pastry.

• vegan

Crispy Cheese Potato Cake

Cheese mashed potato patties with a hint of onion, covered in breadcrumbs, then pan-fried until golden and crisp.

• vegetarian

Paneer Cheese Roll

Marinated paneer cheese wrapped in spring roll pastry, then grilled in a tandoor oven.

• vegetarian

Paneer Chilli

Paneer (Indian-style cheese) tossed with fresh green chilli, ginger and bell pepper.

• vegetarian

Mixed Vegetable Platter

Vegetable spring roll, crispy cheese potato cake, paneer chilli and onion bhaji.

• vegetarian

Meat Samosa

Chicken Samosa

Chicken Tikka

Hariyali Chicken Tikka

Fresh herbs, greens, chillies and spices with chicken tikka.

Spicy Chicken Lollypop

Chicken wings with fresh ginger, garlic, coriander and seasoned sauce, mixed with corn flour and deep fried until golden.

Lamb Tikka

Chicken Malai Tikka

Bangladeshi-style chicken barbecue, smooth chicken tikka mildly flavoured with cheddar cheese.

Lacknow Sheek Kebab

Minced lamb blended with medium spice and garlic, skewered and cooked in the tandoori clay oven.

Tandoori Chicken

On the bone, piece of leg and breast.

Mixed Chicken Tikka

Two different types of chicken tikka to have different tastes in one go.

Mix Kebab

Chicken tikka, Lacknow sheek kebab, malai chicken tikka and lamb tikka.

Chicken Chaat with Puri

Chicken chaat served on puri, garnished with chopped coriander, finely sliced red onion, chopped tomato and a slice of lemon.

Anchari Lamb Chop

Tender lamb chop marinated in a blend of yoghurt, herbs and spices for 24 hours and cooked in a clay oven.

Burj Signature Platter

Anchari lamb chop, grilled fish, Lacknow sheek kebab and Hariyali chicken tikka.

Salt & Pepper Squid

Fresh ocean squid marinated with salt, pepper, ginger and hot sweet chilli sauce, battered with corn flour and deep fried until golden brown.

Chilli Prawn

Tiger prawns with garlic, chilli, soya and bell pepper.

Fish Tikka

Sea bass or salmon marinated in yoghurt, garlic and ginger paste with a mix of Indian spice, cooked in the tandoori clay oven.

Prawn Puttia with Puri

Prawns in a tomato-based curry sauce served with a puri, a delicious Indian bread.

Tandoori King Prawns

Jumbo king prawns marinated with roasted gram flour, cashew nuts, yogurt, cream and roasted saffron, cooked in the tandoori clay oven.

Burj Seafood Platter

Fish tikka, tandoori king prawns, salt and pepper squid, and chilli prawns.

Paneer Tikka

• vegetarian

Chicken Tikka

Lucknow Sheek Kebab

Paneer Shashlik

• vegetarian

Lamb Tikka

Mixed Chicken Tikka

Chicken Malai Tikka

Lamb Shashlik

Chicken Shashlik

Tandoori Chicken

On the bone, 2 pieces of chicken including leg and breast.

Tandoori Mix Grill

Tandoori chicken, lamb chop, sheek kebab, malai kebab, lamb tikka, chicken tikka and Hariyali chicken, along with jumbo king prawns.

Tandoori King Prawn

Marinated in yogurt, garlic and ginger paste with a mix of Indian spice, cooked in the tandoori clay oven.

Fish Tikka

Tandoori King Prawn Shashlik

Butter Chicken

Chicken breast cooked in a tandoori clay oven, mixed with cashew nuts, tomato, butter and fresh cream. A mild curry with sweet and sour flavours.

Delhiwalli Butter Chicken (with Bone)

Tender bone-in chicken marinated in yogurt, fresh garlic and ginger paste for 24 hours, cooked in tandoor then finished in butter cream and fresh tomato gravy, garnished with fenugreek and fresh coriander.

Burj Spicial Chicken

Roasted chicken tikka cut in julienne pieces, prepared with cream, cashew nut, tomato, mushroom and saffron with a touch of grand marnier.

Chicken Labablar

A rich chicken dish with fragrant, complex spice flavours, dark, rich, sweet, spicy and soft.

Chicken 65

A South Indian favourite. Stir fried breast chicken cooked with diced onion, tomato, mustard seed, Kashmiri chilli, black pepper and fresh coriander.

Goan Chicken or Lamb Curry

Prepared with goan spices, coconut milk, curry leaves, tomato and mustard seeds.

Garlic Chilli Chicken or Lamb

Cooked with fresh garlic, chilli, onion and pepper, served with a separate accompaniment of a spicy tangy sauce.

Chicken or Lamb Kalimiri Chettinad

A classic Chettinad curry from South India, cooked with black pepper, chilli and tamarind extract.

Kolapuri Chicken or Lamb

Made in the style of the Mughal era with black onion seed, infused with garam masala and crushed ginger in a light sauce.

Lamb Nasrin

Tender lamb marinated in mixed spice and yogurt for at least 24 hours, served with chana potatoes, red onion and green chillies.

Lamb Rara

A North Indian dish. Tender pieces of lamb and lamb mince cooked with onion, tomato, garlic and ginger.

Duck with Lemon Grass

Breast of duck cooked in mango sweet and sour sauce, flavoured with fresh lemongrass, garnished with fresh coriander.

Roasted Lamb and Duck Special

Chef's special recipe, available mild, medium or hot.

Hyderabadi Lamb Shank

Lamb shank cooked with baby potato, fresh ingredients, special herbs and spices, onion, tomato and fresh coriander.

Anchari Lamb Rack

Rack of lamb marinated with special herbs, seasoning and yogurt with a touch of mint for 24 hours, served with sautéed stir fry mixed vegetable.

Lamb Chop Chilli Milly

Lamb chop cooked with mixed spices and herbs, black pepper, capsicum, onions, tomato, fresh curry leaves and green chillies in a rich tomato-based gravy.

Goan Curry - Prawn or King Prawn

Cooked with mixed spices, onion, tomato, mustard seed and curry leaves.

Malai Curry - Prawn or King Prawn

Cooked with fresh cream and chilli, served with a separate accompanying creamy coconut sauce.

Garlic Chilli - Prawns or King Prawns

Saffron and garlic flavoured king prawns cooked in the tandoor, served with special sautéed mushrooms.

King Prawn Nagoori

Salmon Fish Tikka Nagori

Saffron and garlic flavoured salmon cooked in the Tandoor, served with special sautéed mushrooms.

Kerelan Fish Curry

Sea bass or salmon cooked with Kerelan spices in a creamy South Indian curry sauce with coconut milk.

Methi Mattar Malai

Roasted fenugreek leaves, spinach and peas in a light spicy creamy Indian sauce.

• vegetarian

Mixed Vegetable Curry

Assorted vegetables cooked with an onion and tomato gravy.

• vegan

Sag (Spinach)

Spinach cooked with fenugreek leaves and light spice.

• vegan

Bombay Aloo

Baby potato gently spiced and cooked with tomatoes and chopped onions.

• vegan

Chana Masala

Chickpeas cooked with onions, tomato, garlic, ginger, fenugreek leaves and light spicy sauce.

• vegan

Tarka Dall

Red and yellow lentils cooked with butter, onion, tomato, ginger, garlic and cumin/mustard seeds.

• vegetarian

Saag Dall Mushroom

Mixed lentils cooked with spinach and mushrooms, coriander and tomato.

• vegan

Aloo Gobi

Baby potato and cauliflower cooked with cumin seeds, curry leaves, onion, tomato and spicy bhuna-style sauce.

• vegan

Aloo Begun

Baby potato and whole baby aubergine cooked with cumin seeds, curry leaves, onion, tomato and spicy bhuna-style sauce.

• vegan

Dal Makhani

Red kidney beans, black whole urad and yellow lentils cooked with tomato, garlic, ginger, butter and fresh cream.

• vegetarian

Khatte Baingan (Baby Aubergine)

Fried baby aubergine gently spiced and prepared in dry spices.

• vegan

Vindi Bhaji (Okra)

Fried okra gently spiced and prepared in dry spices.

• vegan

Saag Paneer

Homemade Indian-style cheese cooked with spinach, onion, garlic and ginger.

• vegetarian

Mushroom Mattar Paneer

Mushroom and paneer cooked with green peas in a tomato and yogurt creamy sauce.

• vegetarian

Paneer Butter Masala

Homemade Indian-style cheese cooked with cashew nuts, tomato gravy and butter.

• vegetarian

Paneer Kadhai

Marinated, clay-oven roasted paneer in Indian-style gravy with mixed bell pepper, garam masala and fresh coriander.

• vegetarian

Vegetable Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

• vegetarian

Chicken Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

Chicken Tikka Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

Lamb Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

Prawn Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

King Prawn Biryani

Hyderabadi-style biryani served with mixed vegetable or cucumber raita.

Vegetarian Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

• vegetarian

Chicken Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Lamb Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Chicken Tikka Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Lamb Tikka Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Duck Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Tiger Prawn Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

King Prawn Classic Curry

Choose your style: Madras, Kurma, Tikka Masala, Passanda, Bhuna, Rogan, Kashmiri, Patia, Jalfrezi, Korai, Balti, Dansak or Dupiaza.

Steam Basmati Rice

• vegan

Basmati Pilau Rice

• vegan

Vegetable Fried Rice

• vegan

Egg Fried Rice with Peas

• vegetarian

Mushroom Fried Rice

• vegan

Coconut Rice

• vegan

Chicken Fried Rice with Egg

Tandoori Roti

• vegan

Plain Naan

• vegetarian

Butter Naan

• vegetarian

Garlic & Coriander Naan

• vegetarian

Peshwari Naan

• vegetarian

Keema Naan

Paratha

• vegetarian

Garlic & Cheese Naan

• vegetarian

Mint & Coriander Sauce

• vegan

Chutney Tray (per person)

• vegan

Onion Salad

• vegan

Mixed Pickle

• vegan

Lime Pickle

• vegan

Plain Papadum

• vegan

Spicy Papadum

• vegan

Cucumber Raita

• vegetarian

Green Salad

• vegan

Chips

• vegan

Chicken Nuggets & Chips

Cod Goujons & Chips