The Castle Inn
Award-winning 16th century Devonshire pub with 13 bedrooms in Lydford, serving pub classics and British favourites using ingredients from local producers.
- UNCLAIMED
- british
- pub
Lydford, West Devon, EX20 4BH
Menu — 43 items
Nibbles
5 ITEMSConfit Garlic Houmous
Tortilla chips (vg, df).
- vegan
£5
Olives
- vegan
£4.50
Halloumi Fries
Sweet chilli (gf).
- vegetarian
£5.50
Sweet & Spicy Chicken Wings
(df, gfo).
£5.50
Homemade Sea Salt Focaccia
Herb butter (gfo, v).
- vegetarian
£5
Starters
6 ITEMSSoup of the Day
Homemade sea salt focaccia bread (v, gfo).
- vegetarian
£7
Rolled Ham Hock
Honey mustard dressing, honeycomb, croutes (gfo, df).
£9
Torched Peach
Ripped burrata, hot honey dressing (gf).
- vegetarian
£9
Hot Smoked Brixham Mackerel
Pickled rainbow radish, cucumber (gf, df).
£8.50
Super Food Salad
Edamame beans, garden peas, black quinoa, watercress, basil dressing (gf, vg).
- vegan
£9.50
Baked Camembert
Onion chutney, chilli jam, toasted sea salt focaccia (gfo).
- vegetarian
£17
Mains
11 ITEMSCreedy Carver Duck Breast
Baby beets, mini fondants, jus (gf, df).
£23
Hilary's Taunton Steak & Local Ale Pie
Mash, seasonal greens.
£17
Local Beer Battered Haddock
Chips, peas, tartare (gf, df).
£17.50
Baked Brixham Whole Plaice
Cornish new potatoes, samphire, garlic butter sauce (gf, dfo).
£19.50
Lifton Venison Haunch
Venison croquette, wild mushrooms, caramelised shallot (gf, dfo).
£24
Holsworthy Pork Tenderloin
Bubble & squeak, confit fennel, cider cafe au lait (gf, dfo).
£24
Pan Fried Gnocchi
Roast autumnal vegetables, spiced pumpkin velouté (vg).
- vegan
£19
Taunton 28oz Dry Aged Sirloin Steak
Tomato, mushroom, chips, peppercorn sauce (gf, dfo).
£28
Devon Beef Burger
Onion marmalade, mustard mayo, smoked bacon, smoked cheese, tomato, chips (gfo, dfo).
£17
Crispy Tofu Burger
Red onion marmalade, tomato, chips (vg, gf).
- vegan
£16.50
42oz Devon Tomahawk Steak
For two, roast garlic butter, house salad, peppercorn sauce, chips (gf, dfo).
£78
Sides
7 ITEMSChips / Thyme & Garlic Chips
(gf, df).
- vegan
£4
8" Garlic Flatbread
Add cheese for additional £1.
- vegetarian
£6
Dressed Leaves
(gf, df).
- vegan
£3
Pickled Onion Rings
(gf, df).
- vegan
£4
Charred Broccoli
Balsamic glaze (gf, df).
- vegan
£3.50
Truffle Mash
(gf).
- vegetarian
£4.50
Roasted Potatoes & Parmesan
(gf, dfo).
- vegetarian
£5
Desserts
7 ITEMSBanoffee Mousse
Caramel cream, chocolate crumb (gf).
- vegetarian
£8.50
Ruby Chocolate Tart
Homemade pistachio ice cream, chocolate crumb.
- vegetarian
£9
Sticky Toffee Pudding
Toffee sauce, Dartmoor vanilla ice cream (gf).
- vegetarian
£8.50
Local Budgeree Blackberry Parfait
Strained yoghurt, granola (gf).
- vegetarian
£9
Affogato (Double Owens espresso)
Dartmoor vanilla ice cream (dfo, gfo).
- vegetarian
£6
Affogato (with Baileys)
Baileys, Cointreau, Amaretto, Kahlua. Add a liqueur for £3.
- vegetarian
£3 (supplement)
Castle Affogato
Double Owens espresso, salted caramel ice cream, Cornish spiced rum.
- vegetarian
£9.50
Ice Cream
6 ITEMSMadagascan Vanilla
From The Dartmoor Ice Cream Company. 1, 2 or 3 scoops £3/5/7.
- vegetarian
£3 (per scoop)
Dark Chocolate
(gf).
- vegetarian
£3 (per scoop)
Sea Salted Caramel
(gf).
- vegetarian
£3 (per scoop)
Vanilla Vegan Ice Cream
(gf, vg). Contains nuts.
- vegan
£3 (per scoop)
Blackcurrant Sorbet
(vg).
- vegan
£3 (per scoop)
Strawberry Vegan Ice Cream
(gf, vg).
- vegan
£3 (per scoop)
Cheese
1 ITEMCheese Board
Choice of 3 or 5 cheeses with chutney & local crackers. £10.50 / £13.50.
- vegetarian
£10.50 (3 cheeses)
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