Chequer Inn
Village pub in the heart of Kent serving fresh, seasonal dishes with a distinctive Vietnamese-influenced menu alongside British pub classics. Kitchen closed Tuesdays and Wednesdays.
- UNCLAIMED
- british
- pub
- vietnamese
The Chequer Inn 4 Chequer Lane, Ash, CT3 2ET
Menu — 39 items
Starters & Snacks
10 ITEMSSoup of the Day
Freshly made daily
- vegetarian
£6.50
Pan Fried Prawns with Tomatoes
Simply pan fried, delicious
£8.95
Potted Duck
Served with bread and butter
£10.95
Pint or Half of Prawns
Simply done with a garlic mayonnaise
£12 (Pint £12 / Half £6)
Chorizo with Butter Beans
Cooked slowly with spices and served with bread
£8.95
Vegetable Dumplings
Served with a soy dressing
- vegetarian
£6.95
Chicken Satay
Marinated and chargrilled chicken breast
£7.95
Vegetable Tempura
Vegetables deep fried in our own batter
- vegetarian
£6.95
Deep Fried Beef
Thinly sliced, marinated and deep fried
£8.95
1kg of Mussels
Cooked in white wine with garlic and onions, or Vietnamese style. Half kg can be ordered.
£17 (1kg £17 / ½kg £9)
Mains
11 ITEMSSirloin Steak with Chips
Tender sirloin, cooked on a searing chargrill. 8oz minimum.
£25
Roast Chicken Leg ¼ with Chips and Salad
Marinated and roasted chicken leg
£15
Seafood Linguine
Prawns, mussels and squid
£18.50
Vegetable Curry
Fresh vegetables in a Vietnamese curry sauce
- vegetarian
£14
Bavarian Style Mushroom Linguine
Linguine in a creamy mushroom and garlic sauce
- vegetarian
£14
Pork & Egg
Braised belly pork served with boiled egg and rice
£16
Rump Steak and Mash
Served with chilli butter and spring onion mash
£20.50
Sweet and Sour Cod & Rice
Classic Vietnamese dish served with a classic British fish
£18.50
Half or Quarter Rack of Ribs
Tender pork ribs cooked in our own BBQ sauce
£17 (Half £17 / Quarter £9)
Lemongrass Chicken / Vegetables
Boned chicken or vegetables, pan fried and served with rice
- vegetarian
£15 (Chicken £15 / Vegetables £14)
Beef with Ginger and Broccoli
Thinly sliced rump steak, pan fried and served with rice
£17.50
Burgers
4 ITEMSBeef Burger
6oz ground steak burger to our chef's recipe
£9.50
Cheese Burger
As beef burger but with melted cheese (cheddar, stilton or emmental)
£10
Mixed Bean Burger
Created by our chefs using mung beans and herbs
- vegetarian
£9
Chicken Burger
Whole chicken breast, marinated and chargrilled
£10
Salads
4 ITEMSClassic Caesar
Cos lettuce with our own croutons, homemade Caesar dressing and shaved parmesan
£10
Warm Beef Salad
The classic Vietnamese salad
£14
Chargrilled Chicken Caesar
Same as the classic but with strips of chargrilled chicken breast fillets
£14
Grilled Halloumi Salad
Served with a vinaigrette dressing
- vegetarian
£13
Sides
5 ITEMSChips
Hand cut local seasonal skin-on potatoes
- vegetarian
£3.75
Wedges
Coated with our herby marinade and served with garlic mayonnaise
- vegetarian
£4
Coleslaw
Shredded vegetables in a rich mayonnaise, freshly made to order
- vegetarian
£3 (Half £1.50 / Full £3.00)
Mixed Salad
Mixed leaves served with our home-made dressing
- vegetarian
£4
Onion Rings
Large rings coated in our own batter and fried until crispy
- vegetarian
£3.50
Desserts
5 ITEMSHomemade Ice Cream
Please ask what flavour our chefs have made
£7.50
Pavlova
Varying flavours
£7.50
Summer Pudding
Classic seasonal pudding served with cream
£7.50
Cheese Board
Selection of cheese with biscuits
£7.50
White Chocolate Cheesecake
Classic pudding with a biscotti base
£7.50
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