Marinated Olives

• vegan

Aglio

Our house specialty garlic bread - fresh, flat, stone baked bread is drizzled in garlic oil, fresh rosemary and rock salt. Add mozzarella +£1.

• vegetarian

Dough Balls

Served with garlic butter.

• vegetarian

Patate Fritte

House fries.

• vegetarian

Zucchini

Delicate ribbons of courgette tossed in olive oil with a subtle dusting of cracked black pepper. Topped with slivers of the 'real deal' Parmigiano Reggiano.

• vegetarian

Caprese

Ripe vine tomatoes layered with mellow buffalo mozzarella and finished off with a drizzle of olive oil.

• vegetarian

Tricolore

Sliced tomato, buffalo mozzarella and avocado finished off with a drizzle of olive oil.

• vegetarian

Gamberi al Aglio

Succulent king prawns in golden garlic butter – finished off with delicate, mixed salad leaves and honest stone baked bread.

Antipasto Classico

Italian cured meats with sun-blushed tomatoes, artichokes, juicy olives, buffalo mozzarella, rocket and stone baked bread.

Arancini (small)

Risotto balls stuffed with sun blushed tomatoes, pesto, buffalo mozzarella. Served with mixed salad and salsa.

• vegetarian

Arancini (large)

Risotto balls stuffed with sun blushed tomatoes, pesto, buffalo mozzarella. Served with mixed salad and salsa.

• vegetarian

Calamari

Garnished with parsley, garlic and fresh chilli. Served with garlic mayo.

Tenderstem Broccoli

Roasted tossed in chill garlic and olive oil.

• vegan

Whitebait

Garnished with lemon chilli and parsley. Served with alioli.

Burrata Salad

Creamy burrata with cherry tomatoes on a bed of rocket.

• vegetarian

Melanzane Parmigiana

Tomato, aubergines and mozzarella, baked in the oven and topped off with grated Parmigiano cheese.

• vegetarian

Mozzarella, Chopped Tomato and Rocket

Piadina is a thin Italian pastry like flatbread, cooked in our stone pizza oven.

• vegetarian

Mozzarella, Tomato Sugo, Grilled Mixed Vegetables and Rocket

• vegetarian

Mozzarella, Tomato Sugo, Prosciutto Cotto and Rocket

Mozzarella, Tomato Sugo, Chorizo and Rocket

Mozzarella, Tomato Sugo, Pulled Pork, Chorizo and Rocket

La Comasca

Sizzled, chargrilled chicken, pancetta, avocado, tomato, egg and mixed salad leaves tossed in house dressing.

Azzurro

Gorgonzola blue cheese, blushed tomatoes, walnuts and avocado served on a mixed leaf salad drizzled with house dressing.

• vegetarian

Classic Caesar

Cos lettuce, anchovies, shavings of Parmigiano, croutons and classic Caesar dressing. Add chargrilled chicken breast +£3.

Rucola

Rocket, shavings of Parmigiano and balsamic syrup.

• vegetarian

Chopped Tomato, Red Onions, Garlic, Basil and Pesto Dressing

Toasted ciabatta loaded with a selection of different fresh toppings.

• vegetarian

Goats Cheese and Caramelised Red Onion Chutney

Toasted ciabatta loaded with a selection of different fresh toppings.

• vegetarian

Creamy Garlic Mushroom

Toasted ciabatta loaded with a selection of different fresh toppings.

• vegetarian

Go For The Triple

Mix any 3 bruschetta toppings.

Spaghetti alla Bolognese

Rich slow cooked beef ragu, just like nonna made it.

Spaghetti alla Carbonara

Pancetta, parmigiano, olive oil with a touch of cream.

Lasagne

Cooked in our pizza oven using our slow cooked beef ragu.

Pollo Pesto

A wonderful hearty pasta with chargrilled chicken mozzarella, mushrooms, onions, cream cheese and pesto.

Circolo Mac and Cheese

Macaroni in a 4 cheese sauce finished in the oven.

• vegetarian

Chicken and Chorizo Pasta

Penne pasta in creamy sauce with chicken and chorizo.

Penne Arrabbiata

Spicy sauce made with tomatoes, garlic, pepperoncino, parsley, and extra virgin olive oil.

• vegan

Prawn Tagliatelle

King Prawns, cherry tomatoes, chilli, lemon zest.

Wild Mushroom Tagliatelle

Wild Mushroom, peas and Dolce Latte tagliatelle.

• vegetarian

Broccoli Pasta

Spaghetti with Tenderstem broccoli, olive oil, garlic. Add chicken +£2.

• vegan

Margherita

The original pizza. A simple creation of homemade tomato sugo, mozzarella, a little Parmigiano and a sprinkling of fresh basil leaves.

• vegetarian

Napoletana

Fresh tomato sugo, mozzarella, olives and a kick of flavour with the help of anchovies, capers and garlic.

La Rusticana

Homemade tomato sugo, mozzarella, pancetta, spicy salami and red onion.

Funghi

Tomato, mozzarella, Prosciutto Cotto (cooked ham), mushrooms and oregano.

Americano

Tomato, mozzarella and pepperoni.

Piccante al Pecorino

Authentic tomato sugo, spicy salami, mozzarella, pancetta, red onions, happy peppers (hot), jalapenos and slivers of aged Pecorino cheese.

Vegano

Tomato, mozzarella, courgette, peppers, grilled aubergines, mushrooms and artichoke. Add vegan cheese +£1.50, add mozzarella +£1.

• vegan

Pollo della Casa

Chargrilled chicken breast, sweet Pepperdew, Cajun spices, garlic oil and red onions.

Circolo

This is where it's at, our signature pizza - Goats cheese, pancetta, spinach and caramelised onions.

Fiorentina

Spinach, tomato, mozzarella, Taleggio, egg, garlic oil and olives.

• vegetarian

Il Grande Formaggio

Tomato, mozzarella, Gorgonzola, Taleggio and Pecorino with a sprinkling of Parmigiano Reggiano.

• vegetarian

Burrata

Creamy burrata, tomato, peppers, nduja.

Carnivorno

Tomato and BBQ sauce, ham, pancetta, chicken, spicy meatball and pepperoni.

Pollo alla Moda

Succulent chicken breast topped with bacon, avocado, Parmesan cheese and tomato sauce served with chips and side salad.

Vitello Milanese

Tender pan fried Veal escallop in bread crumbs served with side salad.

Pollo Montebianco

Succulent chicken breast with wild mushrooms, cream and brandy served with chips and side salad.

Margherita Pizza

• vegetarian

Americano Pizza

Tomato Pasta

• vegetarian

Mac and Cheese

• vegetarian

Spaghetti alla Bolognese

Chocolate Fondant

• vegetarian

Tiramisu

• vegetarian

Sticky Toffee Pudding

• vegetarian

Affogato

• vegetarian

Tartufo

• vegetarian

Scoop of Vanilla Ice Cream

• vegetarian

Circolo Gin Fizz

Gin, lemon, bitters, prosecco.

Aperol Spritz

Aperol, prosecco, soda.

Americano

Sweet vermouth, campari, soda.

Espresso Martini

Vodka, espresso, coffee liqueur.

Negroni

Sweet vermouth, campari, gin.