Cote Brasserie
French brasserie chain restaurant in Festival Place, Basingstoke, serving classic French dishes such as steak frites, moules mariniere and beef bourguignon.
- UNCLAIMED
- french
- brasserie
R1, Festival Place, Basingstoke, RG21 7BE
Menu — 44 items
Starters
5 ITEMSFrench Onion Soup
Rustic French onion soup topped with Comté rarebit sourdough baguette slices.
£7.75
Fougasse
Provençal garlic bread to share.
- vegetarian
£6.50
Calamari
Bread-crumbed squid with Provençal mayonnaise.
£8.75
Olives
Garlic & herbs.
- vegan
£3.95
Rainbow Crudités
Radish, endive, pickled rainbow carrots & cucumber with an almond romesco & herb oil dip.
- vegan
£6.50
Main Courses
14 ITEMSBeef Cheek Bourguignon
Slow-cooked beef cheek with mushrooms, bacon lardons and Chantenay carrots.
£20.50
Confit Pork Belly
Savoy cabbage & gratin dauphinois potatoes with a Calvados & thyme jus.
£17.75
10oz Ribeye Steak
Served with frites, recommended medium.
£25.95
Cote Burger
Beef burger with Reblochon cheese, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun.
£16.25
Breton Fish Stew
Mussels, prawns, sea bass & confit potatoes in a tomato, white wine & chilli sauce.
£18.25
7oz Fillet Steak
Most tender cut with frites, medium rare recommended.
£30.50
Vegan Cote Burger
Vegan burger patty, truffle mayonnaise, caramelised red onion, baby gem, tomato & pickles in a brioche bun; served with frites.
- vegan
£16.25
Tuna Niçoise
Grilled tuna steak with soft boiled egg, French beans, anchovies, cherry tomatoes & baby gem.
£16.50
Calamari (Large)
Bread-crumbed squid, serves 2.
£15.25
Pan-Fried Salmon Béarnaise
Pan-fried salmon served with homemade béarnaise and triple-cooked chips.
£17.25
Sirloin 8oz
Served with frites, medium rare recommended.
£23.95
Confit Duck à l'Orange
Duck leg on braised red cabbage with bitter orange sauce and gratin dauphinois potatoes.
£18.95
Mushroom Bourguignon
Slow-cooked pulled Fable mushrooms in red wine with vegan bacon, baby onions, Chantenay carrots & potato.
- vegan
£14.95
Poulet Breton Rôti
Responsibly reared corn-fed chicken from Northern France, marinated and roasted; served with confit potatoes.
£17.75
Side Dishes
8 ITEMSGratin Dauphinois Potatoes
- vegetarian
£4.25
Frites
Classic French fries.
- vegan
£4.25
Baguette
Warm baguette with Brittany salt butter, almond romesco & herb oil or olive oil & cabernet sauvignon vinegar.
- vegetarian
£4.25
Tomato, Basil & Shallot Salad
- vegan
£4.25
Green Salad
Herbs, avocado & cucumber in a mustard vinaigrette.
- vegan
£4.25
Smoked Bacon & Comté Dauphinois Potatoes
£5.25
French Beans Amandine
With confit shallots, crispy onions & toasted flaked almonds.
- vegetarian
£4.25
Triple Cooked Truffle Chips
Triple-cooked chips tossed with truffle.
- vegetarian
£5.25
Sauces
6 ITEMSBéarnaise Sauce
- vegetarian
£2.75
Garlic Butter
- vegetarian
£1.95
Peppercorn Sauce
- vegetarian
£2.75
Wild Mushroom Sauce
- vegetarian
£2.75
Sauce Diane
£2.75
Black Garlic Jus
- vegan
£2.75
Desserts
4 ITEMSCrème Caramel
Traditional set vanilla pod custard with dark caramel and cream.
- vegetarian
£7.95
Warm Chocolate Fondant
Salted caramel sauce, hazelnut tuile and crème fraîche.
- vegetarian
£7.95
Apple Tarte Tatin
Caramelised apples with a puff pastry base and salted caramel.
- vegetarian
£14.95
Madeleines
Three warm butter madeleines served with chocolate sauce.
- vegetarian
£6.50
Soft Drinks
7 ITEMSCoca Cola
£3.80
Diet Coke
£3.55
Coke Zero
£3.55
Belu Still (Small)
Natural mineral water - small.
£3.05
Belu Still (Large)
Natural mineral water - large.
£5.55
Belu Sparkling (Small)
Sparkling mineral water - small.
£3.05
Belu Sparkling (Large)
Sparkling mineral water - large.
£5.55
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