Crete Island Restaurant
Family-run Greek restaurant on Wallisdown Road, Bournemouth, serving traditional Cretan and mainland Greek dishes — meze, slow-cooked specialties such as kleftiko and stifado, char-grilled meats, seafood, pasta, pizza and homemade desserts including baklava and galaktoboureko.
- UNCLAIMED
- greek
- mediterranean
270a Wallisdown Road, Bournemouth, BH10 4HZ
Menu — 54 items
Starters
13 ITEMSSoup of the Day
Chef's daily creation, prepared with seasonal ingredients.
£6.90
Tzatziki
Strained Greek yogurt with cucumber, garlic and extra virgin olive oil.
- vegetarian
£6
Olives
Selection of premium Greek olives, lightly marinated.
- vegan
£5.50
Melitzanosalata
Fire-roasted aubergine purée with olive oil and delicate garlic notes.
- vegan
£7.50
Calamari
Crispy fried calamari, tender and lightly seasoned.
£9.90
Saganaki Tiri
Pan-seared Greek cheese with a golden crust.
- vegetarian
£7.50
Saganaki Garides
Prawns gently simmered in a rich tomato sauce.
£10.90
Saganaki Midies
Mussels cooked in a savoury tomato and white wine sauce.
£9.90
Manitaria à la Crème
Creamy mushrooms infused with white wine, garlic and fresh parsley.
- vegetarian
£8
Skordopsomo
Traditional Greek garlic bread.
- vegan
£5
Skordopsomo me Tiri
Garlic bread topped with melted cheese.
- vegetarian
£6
Dako
Homemade dough with fresh tomatoes, feta cheese, olive oil and oregano.
- vegetarian
£8.90
Kolokithokeftedes
Golden courgette fritters with cheese, fresh herbs and vegetables.
- vegetarian
£10
Grilled Meats
6 ITEMSMixed Grill (Single)
Selection of grilled pork belly, chicken fillet, lamb chop and beef steak, served with golden chips and house-made tzatziki.
£24.90
Mixed Grill (Double)
Double-portion selection of grilled pork belly, chicken fillet, lamb chop and beef steak, served with chips and tzatziki.
£48.90
Biftek (Kofte)
Hand-formed beef patties, delicately seasoned, served with oven-baked potatoes and seasonal garnish.
£22.90
Chicken Fillet
Char-grilled chicken breast, served with chips and fresh garnish.
£18.50
Grilled Pancetta
Slow-grilled pork belly, crisped to perfection.
£18.50
Paidakia
Char-grilled lamb chops, simply seasoned.
£24.90
Traditional Greek Specialties
9 ITEMSMoussaka
Layers of aubergine and potato with seasoned minced meat, finished with velvety béchamel.
£16.50
Pastitsio
Baked pasta with aromatic minced meat and rich béchamel sauce.
£13.90
Kokkinisto
Slow-braised beef in a fragrant tomato sauce with aromatic herbs, served with chips or rice.
£22.90
Kleftiko
Slow-roasted lamb with mixed vegetables, gently baked with cheese.
£23.50
Clay Pot
Tender beef slow-cooked in tomato sauce with aromatic vegetables, finished with melted ricotta.
£22.90
Stifado
Traditional beef stew in a rich tomato sauce with warm spices and onions, served with rice or chips.
£21.90
Chicken Lemonato
Chicken fillet in a zesty lemon and white wine sauce, served with chips.
£19
Koto Tsigana
Country-style chicken sautéed with bell peppers and onions in a light tomato sauce and cream, served with chips.
£20.90
Chicken Schnitzel
Golden-crumbed chicken fillet, served with chips.
£18.50
Salads & Sides
7 ITEMSGreek Salad
Traditional village salad with ripe tomatoes, cucumber, olives and feta.
- vegetarian
£9
Farm Salad
Grilled chicken breast served over fresh seasonal salad leaves.
£17.90
Green Salad
Crisp green leaves with cucumber, green olives and spring onions.
- vegan
£7.50
Chips
- vegan
£4.50
Baked Vegetables
- vegan
£4.50
Pot of Peas
- vegan
£2.90
Cretan Homemade Bread
- vegan
£2.90
Pasta
3 ITEMSThalassina Linguini
Linguini with calamari, baby prawns and mussels in a delicate tomato and garlic sauce.
£18.50
Garida Linguini
Linguini with prawns and courgette, gently infused with garlic.
£18.50
Linguini Bolognese
Slow-cooked minced meat sauce served with linguini.
£13.50
Risotto
2 ITEMSMesogeiako Rizoto
Mediterranean vegetable risotto.
- vegetarian
£13.90
Thalassino Rizoto
Risotto with calamari, baby prawns and mussels.
£18.50
Pizza
9 ITEMSMargherita
Tomato sauce, mozzarella and fresh basil.
- vegetarian
£11.50
Ham Pizza
Tomato sauce, mozzarella and ham.
£12.50
Capricciosa
Ham, mushrooms, peppers and olives.
£14.50
Four Cheeses
Mozzarella, parmesan, blue cheese and ricotta.
- vegetarian
£14.50
Pikantiki
Chilli pepperoni with mozzarella and tomato sauce.
£13.50
Country
Ham, rocket, parmesan and egg.
£14.50
Tropical
Ham and pineapple.
£13.50
Captain
Tuna, onions, olives, anchovies, garlic and capers.
£15.50
Veggie
Peppers, olives, onions and mushrooms.
- vegetarian
£13.50
Desserts
5 ITEMSBaklava
Layers of filo pastry brushed with butter, filled with nuts and soaked in syrup.
- vegetarian
£6.50
Galaktoboureko
Crispy filo pastry filled with creamy custard, finished in sweet syrup.
- vegetarian
£6.50
Tiramisu
Classic layered dessert with coffee-soaked sponge biscuit and mascarpone.
- vegetarian
£6
Portokalopita
Traditional Greek orange cake, lightly soaked in syrup.
- vegetarian
£6.50
Ice Cream (1 Scoop)
Choice of vanilla, chocolate, coconut, pistachio, strawberry, or lemon sorbet.
- vegetarian
£3 (per scoop)
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