Da Luigi Bistro
Italian restaurant and pizzeria in Chipping Campden serving wood-fired pizza, homemade pasta and classic Italian mains, plus set lunch menus.
- UNCLAIMED
- italian
- pizza
The Old Kings Arms, High Street, Chipping Campden, GL55 6HB
Menu — 47 items
Starters
10 ITEMSArancini
Parmesan and mozzarella filled rice balls fried with tomato relish.
- vegetarian
£9.90
Bruschetta Napoletana
Sourdough with marinated tomato & onion.
- vegetarian
£7.50
Burrata
Served with cherry tomato & green pesto.
- vegetarian
£9.90
Calamari Fritti
Fried squid with aioli.
£10.90
Capesante Da Luigi
Scallops with garlic and chilli in wine sauce.
£13.90
Caprese Salad
Buffalo mozzarella, beef tomato, basil.
- vegetarian
£9.90
Gamberoni alla Diavola
Prawns in spicy tomato sauce.
£12.75
Minestrone Soup
Served with sourdough bread.
- vegetarian
£9
Parmigiana di Melenzane
Baked aubergine with mozzarella and parmesan.
- vegetarian
£11.90
Polpette Maddalena
Italian meatballs in tomato sauce.
£10
Pasta
5 ITEMSPenne Arrabbiata
Chilli, garlic, tomato.
- vegetarian
£13.75
Spaghetti Carbonara
Pancetta, egg yolk, cream, pecorino cheese.
£16.50
Linguine Seafood
Mussels, clams, squid, prawns in white wine sauce.
£19.50
Tagliatelle al Salmone
Fresh salmon in pink sauce with cherry tomato.
£18.50
Lasagna Della Casa
Homemade beef lasagna with mixed salad.
£18.90
Mains
4 ITEMSBranzino all'Acqua Pazza
Seabass fillet in cherry tomato sauce.
£21.90
Bistecca Salvatore
10oz sirloin steak with peppercorn sauce.
£28.90
Pollo Milanese
Breaded chicken breast with spaghetti arrabbiata.
£20
Saltimbocca alla Romana
Veal with parma ham and sage sauce.
£22.50
Pizza
15 ITEMSClassic Margherita
Tomato, fiordilatte mozzarella & basil.
- vegetarian
£12
Napoli
Tomato, garlic, anchovies and extra virgin oil.
£14
Hawaiian
Tomato, fiordilatte mozzarella, ham & pineapple.
£15.50
Vegetariana
Tomato, fiordilatte mozzarella, aubergine, courgette, mushrooms & peppers.
- vegetarian
£15.50
Quattro Formaggi
Mozzarella, gorgonzola, taleggio & goat cheese and parmesan.
- vegetarian
£15.75
Diavola
Tomato, fiordilatte mozzarella, pepperoni salami, pepper.
£15.75
Salsiccia & Funghi
Fiordilatte mozzarella, sausage & mushrooms.
£15.75
Salsiccia & Friarielli
Fiordilatte mozzarella, sausage, stem broccoli in garlic & chilli.
£15.75
Pollo BBQ
Tomato, fiordilatte mozzarella, chicken, bbq sauce & red onion.
£15.75
Prosciutto & Funghi
Tomato, mozzarella, ham & mushrooms.
£15.75
Bufalina
Tomato, fiordilatte mozzarella, buffalo mozzarella & basil pesto.
- vegetarian
£16
Burrata
Tomato, fiordilatte mozzarella, pepperoni salami, burrata cheese & red onion.
£16
Capricciosa
Tomato, fiordilatte mozzarella, parma ham, pepperoni, black olive & artichoke.
£16
Quattro Stagioni
Tomato, fiordilatte mozzarella, ham, mushrooms, black olive & artichoke.
£16
Marinara
Seafood pizza: tomato, garlic, clams, tiger prawns, mussels in white wine cherry tomato sauce.
£18.75
Desserts
13 ITEMSAffogato
Scoop of vanilla ice cream served with espresso coffee.
- vegetarian
£8
Cannoli Siciliani
Fresh cannoli biscuits (three) filled with sweet ricotta from Catania.
- vegetarian
£8.50
Cantucci Mattei & Vino Santo
Almond biscuits paired with chianti dessert wine.
- vegetarian
£8.50
Cheesecake Vanilla
Homemade with mixed berry coulis.
- vegetarian
£8.50
Chocolate Fudge Cake
Handmade cake, served warm with vanilla ice cream.
- vegetarian
£8.50
Delizia al Limone
Light sponge with lemon crème patisserie, from the Amalfi Coast.
- vegetarian
£8.90
Panettone Caldo
Classic Italian panettone served warm with mascarpone cream.
- vegetarian
£8.50
Panna Cotta Homemade
Served with strawberry coulis and biscuit.
- vegetarian
£8
Rhum Babà Neapolitan
Classic light babà sponge infused with rum, with vanilla ice cream.
- vegetarian
£8.90
Tiramisu
Classic homemade recipe.
- vegetarian
£8.50
Tortino della Nonna
Chocolate soufflé with pistachio ice cream.
- vegetarian
£8.50
Joe Delucci's Italian Ice Cream
1 scoop £3.00, 2 scoops £6.00, 3 scoops £7.50.
- vegetarian
£3 (per scoop)
Cheese Board
Dolcelatte, Taleggio, Brie, crackers, grapes & red onion chutney.
- vegetarian
£9.95
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