Pane

Homemade fresh bread with olive oil and balsamic vinegar.

• vegetarian

Minestrone della Casa

Homemade fresh vegetable soup served with bread.

• vegetarian

Pane Agliato

Garlic bread. Made with pizza base.

• vegetarian

Pane Agliato con Formaggio

Garlic bread with cheese. Made with pizza base.

• vegetarian

Focaccia all' olio e Rosmarino

Pizza base with extra virgin olive oil, rosemary and sea salt.

• vegetarian

Bruschetta Romana

Toasted homemade bread with chopped tomatoes, olives, fresh basil and extra virgin oil.

• vegetarian

Mozzarella in Carrozza

Deep fried mozzarella with salad garnish and homemade coleslaw.

• vegetarian

Funghi Fritti

Deep fried mushrooms served with garlic mayonnaise.

• vegetarian

Prosciutto e Melone

Cured ham with slices of sweet ripe melon.

Antipasto Romano

A selection of Italian cured meats, caramelised onions, cheese and olives.

Asparagi Gratinati

Asparagus with tomato and mozzarella, oven baked.

• vegetarian

Avocado dello Chef

Sliced avocado with peeled prawns and Marie Rose sauce.

Insalata Caprese

Sliced sweet Italian tomatoes, mozzarella and basil.

• vegetarian

Insalata Tricolore

Avocado pear fan sliced with fresh sliced tomatoes and mozzarella.

• vegetarian

Cozze

Shell on mussels, please check with your waiter for our range of sauce suggestions.

Pate

Paté with toasted bread and caramelised onions.

Frittura di Pesciolini

Deep fried whitebait served with garlic mayonnaise and salad garnish.

Gamberoni Piccanti

Pan fried shell-off king prawns with chilli, garlic, white wine, lemon and parsley.

Calamari Fritti

Calamari squid coated in semolina flour, deep fried, served with salad garnish and garlic mayonnaise.

Lasagna Emiliane

Layers of egg pasta with bechamel and beef Bolognese sauce, baked with mozzarella.

Cannelloni Nostrani

Rolled pasta filled with ricotta cheese and spinach, baked in the oven with béchamel, tomato and mozzarella.

• vegetarian

Spaghetti Bolognese

Spaghetti with minced beef and tomato sauce.

Spaghetti Pavarotti

Spaghetti with tomato sauce, sweet Sicilian tomatoes, fresh basil and a hint of garlic - Pavarotti's favourite dish.

• vegetarian

Spaghetti Carbonara

Spaghetti with smoked Italian pancetta, black pepper, parmesan cheese and a touch of cream.

Penne Arrabbiata

Tubes of pasta with chilli, garlic and tomato sauce.

• vegetarian

Penne Da Vinci

Tubes of pasta cooked with chicken, mushrooms, onions, mozzarella cheese, tomato sauce, and a touch of cream.

Penne con Salsiccia Broccoli e Porcini

Tubes of pasta with garlic, fresh Italian sausage, broccoli, porcini mushrooms and tomato sauce.

Penne alla Siciliana o Norma

Tubes of pasta with onions, aubergines, cherry tomatoes, tomato sauce and fresh basil topped with mozzarella.

• vegetarian

Penne al Gorgonzola

Tubes of pasta with strong Italian blue cheese, pancetta, broccoli and a rich cream sauce.

Tortelloni agli Spinaci

Pasta filled with ricotta, spinach and cooked with a cream sauce.

• vegetarian

Ravioli di Pesce

Parcel filled pasta with seafood, cooked with smoked salmon, peeled prawns in a cream tomato sauce.

Tagliatelle Portofino

Tagliatelle with monkfish, tomato, garlic, chilli and a touch of cream.

Tagliatelle Ortolana

Tagliatelle cooked with fresh peppers, mushrooms, olives, courgettes and finished in a creamy tomato sauce.

• vegetarian

Tagliatelle al Salmone

Tagliatelle cooked with smoked salmon, tomato sauce and a touch of cream.

Gnocchi di Patate al Ragu di Carne

Potato gnocchi with minced beef, spicy sausage, pancetta, porcini mushrooms and cherry tomatoes.

Risotto Pollo & Spinaci

Italian arborio rice with white wine, chicken and a spinach rich cream sauce.

Risotto allo Scoglio

Italian arborio rice cooked with seafood, cherry tomato sauce with a touch of white wine and garlic.

Tagliatelle Mare e Monti

Tagliatelle cooked with cream, mushrooms and prawns.

Pollo con Pancetta e Porri

Breast of chicken with pancetta, leeks and cooked in a rich cream sauce with white wine. All main courses served with vegetables.

Pollo Luculus

Breast of chicken with spicy Italian sausage, peppers and tomato sauce.

Pollo alla Boscaiola

Breast of chicken cooked with onions and mushrooms in a red wine demi-glace.

Saltimbocca alla Romana

Escalopes of veal with parma ham, fresh sage and white wine.

Scaloppine di Vitello ai Porcini

Escalopes of veal, white wine, cream and porcini mushrooms.

Vitello Milanese

Pan fried breaded escalope of veal served with spaghetti pomodoro or vegetables of the day.

Medaglioni di Manzo alla Parmigiana

Pan fried medallions of fillet of beef topped with parma ham and mozzarella with a red wine sauce.

Filetto di Manzo al Pepe

Fillet of beef flamed in brandy, red wine, green peppercorns and cream.

Filetto al Barolo

Pan fried fillet of beef with onions, pancetta and red wine sauce.

Filetto al Gorgonzola

Fillet of beef with cream and gorgonzola cheese sauce.

Filetto Rossini

Fillet of beef with paté in a rich madeira sauce.

Entrecote Diane

Pan fried mustard coated sirloin steak with onions, mushrooms, brandy, red wine and cream.

Tagliata di Manzo

Pan fried sliced sirloin steak on a bed of rocket salad with parmesan shavings and balsamic reduction.

Filetto alla Stroganoff

Strips of fillet of beef cooked with paprika, mushrooms, touch of cream and red wine sauce, served with rice.

Filetto alla Cacciatora

Fillet steak in tomato, onions, garlic and mushroom sauce.

Medaglione Vino Rosso

Medallions of fillet of beef with onions, pancetta, porcini mushrooms and cooked in a creamy red wine sauce.

Mixed Salad

• vegetarian

Tomato and Onion Salad with Basil

• vegetarian

Rocket Salad with Parmesan Shavings & Cherry Tomatoes

• vegetarian

French Fries

• vegetarian

Spinach

• vegetarian

Olive Marinade

• vegan
• vegetarian

Sauteed Mushrooms

• vegetarian

Sweet Potato Fries

• vegetarian

Sauteed Potatoes

• vegetarian

Spinach & Cream

• vegetarian

Fresh Vegetables

• vegan
• vegetarian

Green Beans

• vegan
• vegetarian

Onion Rings

• vegetarian

Pizza Margherita

Traditional Italian pizza base, with tomato, oregano and mozzarella.

• vegetarian

Pizza Pepperoni

Tomato, mozzarella and pepperoni.

Pizza 4 Formaggi

Tomato, mozzarella, with four cheeses.

• vegetarian

Pizza 4 Stagioni

Tomato, mozzarella, mushrooms, olives, ham and artichokes.

Pizza Napoletana

Tomato, oregano, basil, anchovies, mozzarella and capers.

Pizza Piemontese

Tomato, mozzarella, grilled vegetables, cherry tomatoes, rocket and parmesan shavings.

• vegetarian

Pizza Prosciutto e Funghi

Tomato, mozzarella, ham and mushrooms.

Pizza Diavola

Tomato, mozzarella, onions, spiced salami and chillies.

Pizza Vegetariana

Tomato, onions, mozzarella, mushrooms, mixed peppers and artichokes.

• vegetarian

Pizza Campagnola

Tomato, mozzarella, potatoes, sausage and cherry tomatoes.

Pizza Italia

Margherita with fresh sliced tomatoes, rocket salad, parma ham and parmesan shavings.

Calzone

Folded pizza with tomato, mozzarella, mushrooms and ham.

Pizza Pollo & Rosmarino

Tomato, mozzarella, chicken and rosemary.

Pizza Fiorentina

Tomato, mozzarella, spinach and egg.

• vegetarian

Pizza Ham & Pineapple

Tomato, mozzarella, ham and pineapple.

Pizza Gamberetti

Tomato, mozzarella, prawns and garlic.

Pizza Tonno

Tomato, mozzarella, tuna, onions and garlic.

Pizza Carne

Tomato, mozzarella, pepperoni, chicken, ham and Italian sausage.