Garlic Bread

• vegetarian

Garlic Bread with Cheese

• vegetarian

Bruschetta Romana

Homemade bread with soft cheese, chopped tomato, onions, oregano, basil.

• vegetarian

Zuppa del Giorno

Today's chef soup.

Panko Calamari

Deep fried breaded squid, served with tartare sauce.

Buffalo e Ciliegine

• vegetarian

Affettato di Salumi

Selection of Italian charcuterie served with focaccia.

Scamorza alla Griglia con Prosciutto

Smoked mozzarella wrapped in Parma ham and served with cranberry sauce.

Power Salad

Salad leaves with taleggio cheese, dried raisins, roasted walnuts.

• vegetarian

Grigliata di Vegetali con Buffalo

Grilled vegetables with buffalo mozzarella.

• vegetarian

Insalata di Rucola con Scaglie di Parmigiano

Rocket salad with shavings of Parmesan.

• vegetarian

Dolce Vita

Margherita base, rocket salad, buffalo mozzarella, cherry tomatoes, Parma ham, Parmesan.

Vegetariana

Margherita base, seasonal vegetables.

• vegetarian

Meat

Margherita base, tomato sauce, meatballs, chicken, bacon.

Piccante

Margherita base, chorizo, spicy 'nduja.

Hawaiian

Margherita base, tomato sauce, pineapple, ham.

Ham & Mushroom

Margherita base, tomato sauce, ham, mushroom.

Spaghetti Aglio, Olio e Peperoncino

Traditional pasta cooked with garlic, olive oil, chilli pepper.

• vegan

Bucatini all'Amatriciana

Bucatini pasta with smoked guanciale bacon, onions, tomato, chilli.

Tortelloni Sofia

Tortelloni with fresh sage, Parma ham, cream.

Mafaldine al Pesto e Patate

Mafaldine with homemade pesto, garlic, new potatoes.

• vegetarian

Rigatoni Carbonara

Tube pasta cooked with guanciale, eggs, yolks and Parmesan.

Linguine Crazy Alfredo

Pesto, chilli, chorizo, bacon, chicken, onions, cream, 'nduja.

Filleto Peppe Verde

Prime Black Gate dry-aged beef, green peppercorn cream, onions, mustard, brandy.

Beef Stroganoff

Beef, mushroom, onion, cream sauce, grain mustard, rice pilaf.

Pollo all'Aglio

Supreme breast of chicken, pan fried, served with mushroom cream and white wine sauce.

Pollo Snitzel

Supreme breast of chicken rolled in egg and breadcrumbs, pan fried in olive oil and butter.

Linguine Scallops and King Prawns

Traditional pasta cooked with garlic, pesto sauce, onions, white wine, fresh scallops and king prawns.

Crab Ravioli

Homemade ravioli stuffed with fresh crab meat, cooked with onions, garlic, tomato sauce, white crab meat, king prawns and cream.

Grilled Fresh Calamari

Fresh calamari with olive oil, chilli peppers.

Grilled Spicy King Prawns

King prawns with chilli, seasonal vegetables.

Gnocchi al Salmone

Homemade gnocchi cooked with garlic, onions, mascarpone cheese, tomato sauce, fresh salmon and smoked salmon.

Sea Bass Risotto

Arborio rice with garlic, white wine, onions, sea bass, grilled prawns.

Linguine Spicy Prawns

Pasta with white wine, garlic, tomato sauce, crab, spicy king prawns.

Grilled Scallops

Fresh local scallops, grilled and served on a bed of rocket salad, cherry tomatoes and onions.

Sea Bream al Forno

Fresh sea bream, filleted and baked in the oven, served with sauté potatoes and Arborio rice.

Fish Pie

Chips (Normal or Sweet)

• vegan

Seasonal Vegetables

• vegan

Mixed Salad / Rocket Salad

• vegan

Sauté Potatoes

• vegetarian

Pasta or Pizza

With ice cream.

Cannolo alla Siciliana

Flaky pastry made with honey and Marsala, filled with ricotta and tutti frutti.

• vegetarian

Tiramisù

• vegetarian

Coppa di Cioccolato

Chocolate pot.

• vegetarian

Cheesecake del Giorno

Cheesecake of the day.

• vegetarian

Selection of Gelato

Selection of ice cream.

• vegetarian

Espresso

• vegan

Double Espresso

• vegan

Americano

• vegan

Cappuccino

• vegetarian

Latte

• vegetarian

Hot Chocolate

• vegetarian

Special Coffee

Brandy, Baileys, grappa, whisky.