Dosa Station
Authentic South Indian and Sri Lankan takeaway on Clarence Street - crisp dosas, idli, vada, kotthu, biryani and thali, with clear vegetarian and non-vegetarian options.
- UNCLAIMED
- south indian
- sri lankan
- indian
Karapincha, 9 Clarence Street, Cheltenham, GL50 3JL
Menu — 70 items
Starters
10 ITEMSMethu Wada
2 crispy South Indian fried doughnuts made with urad dal and South Indian herbs.
- vegetarian
£4
Paruppu Wada
2 golden, crispy Sri Lankan lentil fritters made with spiced red lentils.
- vegetarian
£4
Pani Puri
One of India's most beloved street food snacks, known for its crispy texture and an explosion of sweet, spicy and tangy flavours in a single bite.
- vegetarian
£5.50
Paneer 65
Indian cottage cheese marinated with spicy ingredients and deep-fried.
- vegetarian
£7.50
Gobi Manchurian
Popular Indo-Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.
- vegetarian
£7.50
Fish Cutlets
Three fish cutlets, spiced, crumb-coated, and lightly fried to perfection.
£4
Rolls
2 pieces.
£4.50
Salt and Pepper Cuttlefish
Golden-fried cuttlefish with chilli, garlic, spring onions, and a hint of pepper spice.
£8.50
Batter Fried King Prawns
Succulent king prawns coated in a crunchy batter, fried to perfection, and served with chilli sauce.
£9.50
Chicken 65
Fiery, deep-fried chicken tossed with green chillies, garlic, and curry leaves - a South Indian favourite.
£6.50
Rice
4 ITEMSPlain Rice
- vegetarian
£3.50
Ghee Rice
- vegetarian
£4
Jeera Rice
- vegetarian
£3.80
Coconut Rice
- vegetarian
£4
South Indian Variety Dosa
13 ITEMSMasala Dosa
Crispy dosa filled with potato masala, served with chutney and sambar.
- vegetarian
£9.50
Cheese Dosa
Crispy dosa covered in cheese, served with chutneys and sambar.
- vegetarian
£9.50
Paneer Dosa
Stuffed with cottage cheese (paneer masala), served with chutneys and sambar.
- vegetarian
£9.95
Paper Roast Dosa
A thin crispy pancake made of rice & lentil flour, served with chutneys & sambar.
- vegetarian
£8
Onion Dosa
Traditional thin, savoury crepe, featuring finely chopped onions mixed into the batter during cooking.
- vegetarian
£9.75
Egg Dosa
Thin crispy dosa coated with beaten egg.
£10.75
Chicken Dosa
Thin crispy dosa filled with spicy shredded chicken and masala potatoes.
£12.75
Lamb Dosa
Rolled thin crispy dosa with mashed potato and slow-cooked lamb.
£12.50
Podi Dosa
A golden, crispy dosa generously sprinkled with spicy, aromatic podi powder.
- vegetarian
£9
Idli
Soft and fluffy steamed rice cakes, light and wholesome, served with fresh chutneys and hearty sambar.
- vegetarian
£6.50
Podi Idli
Soft and fluffy steamed rice cakes with idli podi, served with fresh chutneys and hearty sambar.
- vegetarian
£7.95
Onion Uthappam
Thick dosa topped with chopped onion, served with chutneys and sambar.
- vegetarian
£7.50
Plain Uthappam
Flat, thick dosa served with chutneys and sambar.
- vegetarian
£7
Sri Lankan And South Indian Classics
1 ITEMCoconut Roti (4 pieces)
Traditional Sri Lankan flatbread, lightly crisp on the outside, soft inside, made with fresh coconut and served with a spicy sambol.
- vegetarian
£6
Breads
3 ITEMSPlain Naan
£2
Chapathi
£1.50
Plain Paratha
£2.50
Sri Lankan Style Fried Rice
3 ITEMSVegetable Fried Rice
- vegetarian
£8
Egg Fried Rice
£9
Chicken & Egg Fried Rice
Topped with tender chicken fillet.
£10
Biryani
4 ITEMSVegetable Biryani
- vegetarian
£11.50
Chicken Biryani
£12.50
Lamb Biryani
£13.50
Beef Biryani
£13.50
Kothu
4 ITEMSVegetable Kotthu
- vegetarian
£9
Chicken Kotthu
£11
Mutton Kotthu
£12.50
Beef Kotthu
£12.50
Chefs Specials
7 ITEMSKing Prawn Curry
£13.50
Seer Fish Masala
£12
Jaffna Crab Curry
£13
Beef Curry
£13.50
Tandoori Chicken Masala
£11
Jaffna Mutton Curry
£12
Black Pork Curry
£13
Vegetarian
3 ITEMSPaneer Masala
Soft cubes of paneer simmered in a rich, spiced masala gravy with tomatoes, onions, and aromatic herbs.
- vegetarian
£9.50
Dal Tadka
Moong dal and red lentils tempered with garlic, mustard seeds, and cumin seeds.
- vegetarian
£7
Channa Masala
Whole chickpeas cooked with ground spice and onion, topped with coconut masala.
- vegetarian
£7.50
Dosa Station Special
3 ITEMSSri Lankan Devilled Dishes
Crispy fried meat pieces coated in spicy, tangy, and slightly sweet sauce with onions, peppers, chilli, soy, tomato, and spices.
£13.50
Fry Fish (King Fish), 2 slices
Indian-style fish fry marinated in spicy paste and pan-fried until crispy outside and flaky inside.
£9.50
Kili Parotta
Layered, flaky parotta flatbread mixed with spicy curry, wrapped in a banana leaf parcel, steam-cooked.
£13.50
Surf & Turf Shovel Dish
2 ITEMSSurf & Turf Shovel Dish (for 4 persons)
£70
Surf & Turf Shovel Dish (for 6 persons)
£100
Thali
2 ITEMSVeg Thali
Assorted vegetarian dishes with rice, naan, papadum, salad, yoghurt, and dessert with chef's choice curry.
- vegetarian
£14.50
Non-Veg Thali
Assorted meat curries (chicken, lamb, or fish), served with rice, naan, salad, papadum, yoghurt, and dessert.
£15.50
Condiments
11 ITEMSMango Chutney
- vegetarian
£0.90
Sambar
£1
Raitha (Large Portion)
£1.55
Papadam
- vegetarian
£0.90
Fried Chillies
- vegetarian
£0.75
Onion Salad
- vegetarian
£1.50
Sweet Chilli Sauce
- vegetarian
£0.75
Hot Chilli Sauce
- vegetarian
£0.75
Coconut Sambol
- vegetarian
£2.50
Lime Pickle
- vegetarian
£0.90
Mango Pickle
- vegetarian
£0.90
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