Onion Bhaji

Sliced onions in a spicy batter, deep fried.

• vegetarian

Chicken Pakora

Dall Soup

Lentil soup.

• vegetarian

Prawn Cocktail

Tandoori Chicken

Chicken piece on the bone.

Chicken Tikka

Lamb Tikka

King Prawn Tikka

Sheek Kebab

Reshmi Kebab

A blend of mincemeat, covered in omelette.

Hasina Kebab

Tender pieces of lamb tandoori cooked with green peppers, onion and tomato.

Spicy Pepper

Green pepper stuffed with chicken or vegetables.

Mixed Kebab

Onion bhaji, sheek kebab, shami kebab.

Chicken Chat

Chicken cooked in chef's specially prepared tangy chat masala sauce.

Prawn Pathia Puri

Hot sweet and sour.

King Prawn Pathia Puri

Hot sweet and sour.

King Prawn Butterfly

Seasoned large prawns with egg, coated with breadcrumbs and fried to golden perfection.

Meat or Vegetable Somosa

Chot Photi

Chick peas, green chillies and egg with sweet tamarind sauce.

Paneer Tikka

Indian cottage cheese marinated and cooked in the tandoor.

• vegetarian

Tandoori Platter

A combination of chicken tikka, lamb tikka and sheek kebab.

Garlic Mushroom

Creamy garlic mushroom with butter.

• vegetarian

Vegetable Platter

A combination of onion bhaji, vegetable somosa and paneer tikka.

• vegetarian

Tandoori Lamb Chops

Marinaded in yoghurt and selected spices and cooked in the tandoor.

Tandoori Chicken

On the bone. Served with fresh green salad and mint sauce.

Chicken Tikka

Served with fresh green salad and mint sauce.

Chicken & Cheese Tikka

Lamb Tikka

Served with fresh green salad and mint sauce.

Tandoori King Prawn Special

Tandoori Mixed Grill

Chicken or Lamb Shashlik

Paneer Shashlik

Cheese with tomato, capsicum and onion.

• vegetarian

Chicken Tikka Massala

With cream. Rice extra.

Lamb Tikka Massala

With cream. Rice extra.

Tandoori King Prawn Massala

With cream. Rice extra.

Chi Kalia

Chicken tossed with garlic and spices and cooked in cream, cheese, chilli and peppercorns. Spicy dish. Rice extra.

Murgh Noorjihani

Succulent pieces of chicken and minced lamb cooked with oriental spices and cream, served with fresh coriander. Medium hot dish. Rice extra.

Sag Ghoosht

Lamb cooked with spinach and medium spices. Rice extra.

Sweet Garlic Chilli Chicken

Spicy chicken in a delicious sweet sauce with chillies, ginger, garlic and cumin. Rice extra.

Dynasty Special

Chicken and lamb cooked in a special medium sauce and lavishly garnished with salad. Rice extra.

Chicken Chilli Garlic

Spicy chicken in a delicious sauce with chillies, ginger, garlic and cumin. Rice extra.

Mango Chicken

Mild & sweet. Tender chicken cooked with coconut milk, almonds and mango, topped with fresh herbs. Rice extra.

Hariali Chicken

Gorgeous sweet and spicy sauce, chicken with spinach and cream to give an infused flavour. Rice extra.

Rajastani Chicken

Tender chicken, infused with panch puran spice, bathed in a flavourful tomato & cream sauce, delivers a madras hot delight. Rice extra.

Butter Chicken

Mildly spiced and cloaked in a butter and cream decadence. Rice extra.

Murgh Mirchi Masala

Grilled chicken cooked with a blend of chillies, garlic, tamarind and plum sauce. Rice extra.

Shatkura Bhuna Ghoosht

Tasty lamb cooked in a medium tangy lime scented sauce, with a touch of garlic, ginger and green pepper. Rice extra.

Murgh Madhu

Tender chicken marinated in delicate spices and yoghurt, cooked with cashew nuts, honey and fresh cream in a rich sauce. Rice extra.

Chicken Tawa

Roasted tandoori chicken cooked in a spicy and sweet garam massala sauce with cheese and chillies. Rice extra.

New Forest Special

Roasted strips of chicken cooked in a medium, sweet and tangy aromatic sauce. Rice extra.

Goan King Prawn

King prawn cooked with coconut, crushed chilli and fresh herbs for a delectable, madras hot treat. Rice extra.

Korai Chicken Massala

Prepared in a special thick sauce and cooked again in a hot korai with slices of onion, green peppers, and various spices.

Korai Tandoori Lamb Massala

Korai Tandoori Chicken Massala

On the bone.

Korai Tandoori King Prawn Massala

Meat Tikka Jalfrezi (Chicken)

Pieces of chicken marinated in yoghurt, herbs and spices, grilled in Tandoori, then cooked in a delicious sauce blended with aromatic spices, tomatoes, green chillies and green peppers. Madras hot.

Meat Tikka Jalfrezi (Lamb)

Pieces of lamb marinated in yoghurt, herbs and spices, grilled in Tandoori, then cooked in a delicious sauce blended with aromatic spices, tomatoes, green chillies and green peppers. Madras hot.

King Prawn Jalfrezi

Madras hot.

Meat Balti (Chicken)

Moist, comprising cooked onions and tomatoes, herbs and special sauce to give that exotic aroma. Served with nan or pilau rice.

Meat Balti (Lamb)

Moist, comprising cooked onions and tomatoes, herbs and special sauce to give that exotic aroma. Served with nan or pilau rice.

Meat Tikka Balti (Chicken)

Served with nan or pilau rice.

Meat Tikka Balti (Lamb)

Served with nan or pilau rice.

King Prawn Balti

Served with nan or pilau rice.

Chicken Korma Balti

Mild. Served with nan or pilau rice.

Vegetable Massala Balti

Served with nan or pilau rice.

• vegetarian

Balti Tropical

Chicken tikka and lamb tikka cooked with mango and lychees. Served with nan or pilau rice.

Meat Korma (Chicken)

Cooked in a mild, sweet sauce with almond, coconut and cream.

Meat Korma (Lamb)

Cooked in a mild, sweet sauce with almond, coconut and cream.

Prawn Korma

King Prawn Korma

Vegetable Korma

• vegetarian

Meat Kashmiri (Chicken)

Sweet, mild curry with banana and lychees.

Meat Kashmiri (Lamb)

Sweet, mild curry with banana and lychees.

Prawn Kashmiri

King Prawn Kashmiri

Mass Jalfrezi

Fillets of fish in a delicious sauce cooked with green chillies, tumeric, ginger & garlic. When available.

Mass Bhuna

Fillets of fish cooked in a medium sauce with tomatoes, onions, tumeric, ginger & garlic. When available.

Meat Vindaloo (Chicken)

Cooked in a very hot sauce. Suitable for people with extravagantly hot taste.

Meat Vindaloo (Lamb)

Cooked in a very hot sauce. Suitable for people with extravagantly hot taste.

Prawn Vindaloo

King Prawn Vindaloo

Meat Rogon (Chicken)

Cooked with freshly chopped tomatoes, fresh ginger and herbs added to create a succulent flavour.

Meat Rogon (Lamb)

Cooked with freshly chopped tomatoes, fresh ginger and herbs added to create a succulent flavour.

Prawn Rogon

King Prawn Rogon

Meat Dansak (Chicken)

A sweet and sour hot curry blended with cooked lentils, lemon juice and various aromatic spices.

Meat Dansak (Lamb)

A sweet and sour hot curry blended with cooked lentils, lemon juice and various aromatic spices.

Prawn Dansak

King Prawn Dansak

Meat Garlic (Chicken)

A medium curry with grilled and finely chopped garlic.

Meat Garlic (Lamb)

A medium curry with grilled and finely chopped garlic.

King Prawn Garlic

Vegetable Garlic

• vegetarian

Meat Ceylon (Chicken)

Fairly hot curry with egg and coconut. Very popular all over Sri Lanka.

Meat Ceylon (Lamb)

Fairly hot curry with egg and coconut. Very popular all over Sri Lanka.

King Prawn Ceylon

Meat Madras (Chicken)

Fairly hot.

Meat Madras (Lamb)

Fairly hot.

Prawn Madras

King Prawn Madras

Vegetable Madras

• vegetarian

Meat Pathia (Chicken)

Sweet & sour - fairly hot.

Meat Pathia (Lamb)

Sweet & sour - fairly hot.

Prawn Pathia

King Prawn Pathia

Chicken Tamarind

Medium. Marinated and cooked in the tandoor and blended with tamarind, ginger and garlic to give a sweet and tangy flavour.

Lamb Tamarind

Medium. Marinated and cooked in the tandoor and blended with tamarind, ginger and garlic to give a sweet and tangy flavour.

Chicken Harissa

Medium dish. A fragrant and spicy dish blended with peppers, paprika, rose petal and garlic.

Lamb Harissa

Medium dish. A fragrant and spicy dish blended with peppers, paprika, rose petal and garlic.

Meat Pasanda (Chicken)

Cooked in a rich mild sauce with almonds and yoghurt.

Meat Pasanda (Lamb)

Cooked in a rich mild sauce with almonds and yoghurt.

Chicken or Lamb Tikka Pasanda

King Prawn Pasanda

Meat Bhuna (Chicken)

A medium strength curry based on onion, garlic, ginger with herbs and spices, fried together to form a thick sauce.

Meat Bhuna (Lamb)

A medium strength curry based on onion, garlic, ginger with herbs and spices, fried together to form a thick sauce.

Meat Dupiaza (Chicken)

A medium strength curry topped with onions and herbs in order to bring out the flavour.

Meat Dupiaza (Lamb)

A medium strength curry topped with onions and herbs in order to bring out the flavour.

King Prawn Dupiaza

Meat Biriani (Chicken)

A traditional North Indian dish, mixed with basmati rice flavoured with saffron and complemented by vegetable curry.

Meat Biriani (Lamb)

A traditional North Indian dish, mixed with basmati rice flavoured with saffron and complemented by vegetable curry.

Meat Tikka Biriani (Chicken)

Meat Tikka Biriani (Lamb)

Prawn Biriani

King Prawn Biriani

Vegetable Biriani

• vegetarian

Chef's Special Biriani

Lamb, chicken and prawns.

Chicken Persian Biriani

Omelette on top.

Chicken Nuggets with Chips

Only for kids.

Chicken Fry with Chips

Only for kids.

Fish Fingers and Chips

Only for kids.

Aloo Channa Massala

Medium. Spiced chick peas and potatoes in a delightful massala sauce.

• vegetarian

Bombay Sag Paneer

Mild dish cooked with spinach, cheese and egg.

• vegetarian

Garlic Chilli Paneer Masala

Diced cheese cooked in a delicious sauce blended with garlic, chilli and green peppers.

• vegetarian

Bengan Mirchi

Aubergines with chillies, nuts and delicious tamarind sauce.

• vegetarian

Korai Subzi

Medium. Vegetable cooked in korai with fresh ginger, garlic, tomatoes, onion and green pepper.

• vegetarian

Paneer Makni

Mild. Indian cheese simmered in a tomato sauce, flavoured with honey and ginger in a creamy sweet sauce.

• vegetarian

Matar Paneer

Green peas with Indian cottage cheese.

• vegetarian

Mushroom Bhaji

• vegetarian

Aloo Gobi

Cauliflower with potatoes.

• vegetarian

Sag Bhaji

Spinach fried with spices.

• vegetarian

Bhindi Dupiaza

Okra or ladies finger.

• vegetarian

Vegetable Methi

Fenugreek, distinctive flavour.

• vegetarian

Bombay Potato

• vegetarian

Dall Tarka

Lentils with garlic.

• vegetarian

Dall Gobi

Lentils with cauliflower.

• vegetarian

Brinjal Bhaji

Aubergine.

• vegetarian

Cauliflower Bhaji

• vegetarian

Channa Bhaji

Chick peas.

• vegetarian

Aloo Channa

Potatoes with chick peas.

• vegetarian

Vegetable Curry

Mixed vegetables with sauce.

• vegetarian

Sag Aloo

Spinach and potato.

• vegetarian

Sag Dhall

Spinach with lentils.

• vegetarian

Sag Paneer

Spinach with cheese.

• vegetarian

Sag Chana

Spinach with chick peas.

• vegetarian

Green Salad

• vegan
• vegetarian

Pilau Rice

Basmati rice.

• vegetarian

Boiled Rice

White.

• vegetarian

Keema Rice

Mincemeat with rice.

Mushroom Fried Rice

• vegetarian

Special Fried Rice

With egg.

Garlic Fried Rice

• vegetarian

Lemon Rice

• vegetarian

Coconut Rice

• vegetarian

Peas Rice

• vegetarian

Sag Rice

With spinach.

• vegetarian

Chips

• vegetarian

Nan

• vegetarian

Cheese Nan

• vegetarian

Keema Nan

Stuffed with minced lamb.

Peshwari Nan

With fruits and nuts.

• vegetarian

Garlic Nan

• vegetarian

Subziwala Nan

Stuffed with vegetables.

• vegetarian

Parata

Thick Indian bread.

• vegetarian

Egg Parata

• vegetarian

Chapati

Unleavened and thin.

• vegetarian

Puri

Deep-fried, puffy and light.

• vegetarian

Tandoori Roti

• vegetarian

Papadom

• vegetarian

Massala Papadom

Spicy.

• vegetarian

Raita

Yoghurt with tomato, cucumber and roasted cumin.

• vegetarian

Mango Chutney / Onion Chutney

• vegetarian

Lime Chutney / Mint Sauce

• vegetarian

Chutney Tray

Per person, excludes takeaway.

• vegetarian

Red Onion

Takeaway only.

• vegetarian

Sweet Chilli Sauce

Takeaway only.

• vegetarian