Earth And Stars
Bustling, cosy community pub in Brighton's North Laine with an entirely plant-based in-house kitchen, serving pub classics with a vegan twist, weekday lunch buns and a Sunday roast.
- UNCLAIMED
- british
- pub
- vegan
Public House, 46 Windsor Street, Brighton, BN1 1RJ
Menu — 27 items
To Start
4 ITEMSSmoked BBQ 'Pork' Bites
Deep fried 'pork' belly bites in house made Kansas BBQ sauce, topped with homemade potato crisps + kewpie mayo.
- vegan
£9
Buffalo Enoki Mushrooms
Tempura battered enoki mushroom 'wings' topped with spicy buffalo sauce and served on a bed of sesame cabbage slaw.
- vegan
£7
Katsu Hash Browns
Deep fried potato hash browns on a bed of katsu curry sauce w/ spring onions.
- vegan
£7
Soup Du Jour
Soup of the day served with homemade focaccia. Add truffle oil for £2.
- vegan
£7
Main Course
4 ITEMSSeitan Schnitzel
Breaded seitan cutlet w/ kewpie mayo potato salad, sesame cabbage slaw and green herb dressing.
- vegan
£17
Kansas BBQ Mushroom Burger
Pulled oyster mushrooms + jackfruit coated in our house made Kansas BBQ sauce w/ crispy fried jalapenos on a brioche bun. Served with fries + sesame cabbage slaw.
- vegan
£16
Tofish and Chips
Battered tofu w/ nori skin, served with hand cut triple cooked chips, smashed minted peas + homemade tartare sauce.
- vegan
£15
Marinated Tofu + Romesco
Chargrilled salted butter leeks w/ roasted red pepper romesco + fried marinated tofu.
- vegan
£17
Puddings
2 ITEMSCheesecake
With biscoff base + rhubarb coulis.
- vegan
£8
Mini Donuts
Sugar dusted mini donuts filled with chocolate sauce.
- vegan
£7
Sides
6 ITEMSSkin On Fries
- vegan
£5
Hand Cut Triple Cooked Chips
- vegan
£6
Kewpie Mayo Potato Salad
- vegan
£6
Sesame Cabbage Slaw
- vegan
£5
Katsu Curry Sauce
- vegan
£2
Tartare Sauce
- vegan
£2
Lunch Buns
3 ITEMSTofish Finger Bun
Battered tofu w/ nori skin, tartare sauce + leaves served on a toasted brioche burger bun. Served with a side of sesame cabbage slaw. Add fries or chips for £4.
- vegan
£9
Kansas BBQ 'Pork' Belly Bun
Our house made 'pork' belly, smoked and coated in a Kansas style BBQ sauce, served on a toasted brioche burger bun w/ aioli. Served with a side of sesame cabbage slaw. Add fries or chips for £4.
- vegan
£9
Buffalo Schnitzel Bun
Breaded seitan schnitzel, coated with buffalo sauce and served with our house made kewpie mayonnaise, leaves + pickled shallots on a toasted brioche burger bun. Served with a side of sesame cabbage slaw. Add fries or chips for £4.
- vegan
£9
Lunch
1 ITEMSoup Du Jour
Soup of the day served with homemade focaccia. Add truffle oil for £2. Served 12-3 Wednesday-Friday.
- vegan
£7
Sunday Roasts
4 ITEMSCeleriac & Butternut Squash Nut Roast
Served with confit garlic & rosemary roast potatoes, carrot puree, maple + sage glazed carrot, French beans, savoy cabbage with carroway, broccoli, Yorkshire pudding (gf yorkie available) + gravy.
- vegan
£18
White Wine, Leek & Cannellini Bean Wellington
Served with confit garlic & rosemary roast potatoes, carrot puree, maple + sage glazed carrot, French beans, savoy cabbage with carroway, broccoli, Yorkshire pudding + gravy.
- vegan
£18
'Pork Belly' with Rice Paper Crackling
Served with confit garlic & rosemary roast potatoes, carrot puree, maple + sage glazed carrot, French beans, savoy cabbage with carroway, broccoli, Yorkshire pudding (gf yorkie available) + gravy.
- vegan
£20
Children's Roast
Choice of 'pork belly', wellington or nut roast.
- vegan
£12.50
Sunday Sides
1 ITEMCauliflower Cheese
- vegan
£5
Sunday Pudding
2 ITEMSMini Donuts
Sugar dusted mini donuts filled with chocolate sauce.
- vegan
£7
Cheesecake
Tofu + cashew cream cheesecake with biscoff base + rhubarb coulis.
- vegan
£8
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