EAST END ARMS
New Forest country pub near Lymington offering a seasonal à la carte menu, Sunday roasts, a kids menu and rooms to stay.
- UNCLAIMED
- british
- pub
LYMINGTON ROAD, EAST END, LYMINGTON, SO41 5SY
Menu — 41 items
Starters
7 ITEMSSeasonal Soup of the Day
Served with a baguette & butter.
- vegetarian
£7.50
Cornish Scallops
Served with celeriac purée, pancetta and chorizo.
£11.50
Smoked Mackerel Pâté
Served with celeriac remoulade on sourdough.
£8.50
Chorizo Scotch Egg
Served on romesco sauce with parmesan crisp and onion jam.
£8.50
Sweet Potato Falafel
Served with Moroccan style houmous, seeds & pitta.
- vegan
£8.50
Ham Hock Terrine
Served with toasted brioche, onion chutney & pickled vegetables.
£9.25
Double Baked Cheese Soufflé
Served with spinach, shallots & crispy encroutes.
- vegetarian
£9.50
Mains
9 ITEMSChicken Supreme
Served with saffron risotto, homemade pesto.
£18.50
Rump of Lamb Herb Crust
Served with mashed potatoes, shallots & seasonal greens.
£27.50
Saffron Risotto
Served with homemade pesto.
- vegan
£15.50
East End Arms Burger
Duo of applewood American cheese, baby gem, gherkins, tomato relish & fries.
£17.25
Fish and Chips
With chips, crushed peas & tartare sauce.
£18.50
8oz Sirloin Steak with Chunky Chips
Served with chips and rocket salad.
£23
8oz Ribeye Steak with Chunky Chips
Served with chips and rocket salad.
£26
Duo of Duck
Duck breast, confit leg, Asian style bonbon, fondant pot, braised red cabbage & butternut squash purée.
£28.50
Market Fish of the Day
Served with rosti potatoes, beurre blanc & seasonal vegetables.
£26
Sides
6 ITEMSTenderstem Broccoli with Romesco Sauce
- vegan
£5.50
Harissa Baked Carrots with Miso Yogurt Dip
- vegetarian
£5.50
Dauphinoise Potato
- vegetarian
£5.50
Wilted Spinach
- vegan
£4.50
Peppercorn Sauce
£3.50
Artichoke with Truffle Oil & Parmesan
- vegetarian
£5.50
Sunday Roasts
6 ITEMSRoast Chicken
All roasts served with roast potatoes, Yorkshire pudding, honey carrots and parsnips, red cabbage, tenderstem broccoli, leeks, & gravy.
£21.50
Roast Pork Loin
All roasts served with roast potatoes, Yorkshire pudding, honey carrots and parsnips, red cabbage, tenderstem broccoli, leeks, & gravy.
£22.50
Roast Beef Sirloin
All roasts served with roast potatoes, Yorkshire pudding, honey carrots and parsnips, red cabbage, tenderstem broccoli, leeks, & gravy. Served medium rare as standard.
£24.50
Sweet Potato Falafel (Sunday)
All roasts served with roast potatoes, Yorkshire pudding, honey carrots and parsnips, red cabbage, tenderstem broccoli, leeks, & gravy.
- vegan
£15
Grilled Sardines
Served with romesco sauce.
£17.95
Wild Mushroom Risotto
Topped with pesto.
- vegetarian
£14.50
Kids Menu
6 ITEMSFish Fingers, Chips & Peas
£10
Sausage, Mash & Peas
£10
Tomato & Basil Pasta
- vegan
£10
Kids Roast Chicken
£10
Kids Roast Pork Loin
£10
Kids Roast Beef Sirloin
£10
Desserts
7 ITEMSApple Crumble
Served with Jude's Vanilla Ice Cream.
- vegetarian
£7.50
Sticky Toffee Pudding
Served with toffee sauce and custard.
£7.50
Crème Brûlée
Served with Chantilly cream.
- vegetarian
£7.50
Brioche Bread and Butter Pudding
Served with custard.
£7.50
Chocolate Brownie
Served with chocolate sauce and vanilla ice cream.
£7.50
Cheese Board - Selection of 2 Cheeses
£9.50
Cheese Board - Selection of 3 Cheeses
£11.50
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