King Prawn Cocktail

Mango, cucumber and tomato salsa. Served with chilli, salad and crostini.

Chicken Liver Pate

With red onion marmalade, salad and crostini.

Crab Bisque

With fresh homemade bread.

Greek Salad

With cucumber, tomato, red onion, olives, mint and vegan feta with house dressing. Can be as a main for +£6.00.

• vegan

Smoked Mackerel Pate

With horseradish mayonnaise, salad and crostini.

Halloumi Fries

With sweet chilli sauce and salad.

• vegetarian

Fiery Chicken Wings

Hot and spicy chicken wings (can be made hotteeerrr!!!).

Cajun and BBQ Potato Skins

Potato skins tossed in BBQ sauce and cajun spice.

• vegan

Beer Battered Fish and Chips

Battered cod and chips served with garden peas, tartare sauce and lemon.

Scampi and Chips

Wholetail scampi and chips served with garden peas, tartare sauce and lemon.

Fish Pie

Cod and salmon fish pie, with garden peas. Served with green vegetables and fresh bread.

Persian Hot Smoked Salmon Salad

Served with giant cous cous, pomegranate and charred tenderstem broccoli, with yoghurt and mint dressing.

King Prawn Linguine

Chilli and garlic king prawns in a butter sauce with courgette ribbons.

8oz Ribeye Steak

Ribeye steak cooked to your choice served with chips, roasted tomato and mushroom, onion rings and coleslaw. Add on surf and turf £6.00. Add on peppercorn sauce £2.00.

Roasted Ham, Egg and Chips

Roasted ham served with eggs, chips and garden peas.

BBQ Combo

BBQ pork ribs and chicken wings, with chips and coleslaw.

Chicken Milanese

Served with rocket, parmesan and chips.

Mediterranean Vegetable Linguine

Roasted Mediterranean veg with charred broccoli. Add chicken and mushroom £5.00.

• vegan

8oz Beef Burger

With smoked bacon and cheese, chips and coleslaw. All burgers with tomato, lettuce and gherkins.

Buttermilk Chicken Burger

With sriracha hot sauce, burger sauce, chips and coleslaw.

Halloumi Burger

With roast pepper, burger sauce, chips and coleslaw.

• vegetarian

Mushroom Burger

With roast pepper, chips and side salad.

• vegan

Chips

• vegan

Cheesy Chips

• vegetarian

Side Salad

• vegetarian

Onion Rings

• vegan

Olives

• vegan

Tuna Melt

Tuna mayo with melted cheddar cheese. Served with coleslaw; add chips £2.50; served until 16:30.

Fish Goujon

Cod goujons with tartare sauce and lettuce.

Garlic, Chicken and Mushroom

Roasted chicken and mushroom with garlic.

Roasted Ham and Cheese

Roasted ham and melted cheddar cheese with lettuce.

Classic BLT

Smoked bacon, salad and fresh tomatoes, with garlic mayonnaise sauce.

Roasted Mediterranean Vegetable

Roasted Mediterranean vegetables seasoned with vegan pesto.

• vegan

Fudge Brownie and Salted Caramel Sundae

Fudgy chocolate brownie and salted caramel ice cream with toffee sauce.

• vegetarian

Peach and Apricot Knickerblocker Glory

With scoops of ice cream, freshly whipped cream, raspberry sauce, with cherries and a cigar wafer on top.

• vegetarian

Salted Caramel and Tiramisu Cheesecake

With chocolate sauce and coffee ice cream.

• vegetarian

Chocolate Fudge Cake

Warmed fudge cake, with vanilla ice cream.

• vegetarian

Apple and Cinnamon Crumble

Hot apple and cinnamon crumble, with either custard or vanilla ice cream.

• vegetarian

Mixed Berry Eton Mess

Mixed berries with freshly whipped cream and crumbled meringue.

• vegetarian

Three Scoops of Ice Cream

One scoop each of vanilla, strawberry and chocolate.

• vegetarian

Two Scoops of Sorbet

One scoop each of mango and raspberry sorbet.

• vegan

Affogato

Double espresso, with vanilla and coffee ice cream.

• vegetarian