Gilda

Small skewer of anchovy, spicy Piparra chilli and olives.

Marinated Olives

• vegetarian
• vegan

Pão de Queijo Basket

Brazilian cheese bread basket, grated grana padano.

Coxinha

Crispy chicken croquettes with ají amarillo sauce.

Guacamole

Charred tomato, red onion, corn tortilla.

• vegan

Grilled Padrón Peppers

Sea salt, chimichurri spice.

• vegetarian
• vegan

Bread Basket

Served with butter.

• vegetarian

Edesia Rose

Gin, rose, elderflower, prosecco.

Old Cuban

Dark rum, lime, mint, prosecco.

Paloma Spritz

Cazcabel blanco tequila, grapefruit, agave, prosecco.

Pink Oasis

Dry gin, watermelon syrup, hibiscus drops, lemon juice, Supersawa, top prosecco.

Soup of the Day

Please ask your server.

Ham & Cheese Empanadas

Cheesy spiced empanada.

Crispy Artichokes

Smoked paprika vegan mayonnaise, black cracked pepper, micro cress salad.

• vegetarian

Vegetable Ragu Empanadas

Seasonal vegetables, spices.

• vegetarian
• vegan

Marinara Mussels

Tomato sauce, capers, olives, garlic, served with bread.

Octopus a la Parrilla

Charcoal grilled octopus with criolla salsa.

Mango Ceviche

Cucumber, coriander, green chilli, corn.

• vegan

Burrata

Burnleek chilli crunch, pine nuts, crispy fennel, sesame seed & sea salt lavash.

• vegetarian

Seabass Ceviche

Citrus, fennel, cucumber ribbons, guacamole cream, micro cress.

Southern Style Chicken Wings

Spring onion, cajun spiced, BBQ.

Chicharrón de Calamar

Crispy marinated calamari with coriander, chilli, lime juice, served with spicy coriander & lime mayonnaise.

Spicy Tuna Ceviche

Chilli, ponzu, sesame, crispy rice.

Crispy Fish

Coriander lime slaw, trout roe, coriander & lime mayonnaise.

Beef Taco

Beef mince, tomato, sweetcorn, spiced seasoning, pickled red onion.

BBQ Pulled Soy Chunks

Slow-cooked style soy protein tossed in house BBQ sauce, crispy gem lettuce, chives.

• vegetarian
• vegan

Seafood Paella

Tomato sauce, garlic, clams, king prawns, mussels, peppers, parsley, white wine, peas.

Vegetarian Paella

Tomato sauce, aubergine, courgettes, artichokes, peppers, peas.

• vegetarian

Seafood Stew

Mixed seafood, fish and crustaceans, vegetable and coconut stew, chilli, coriander, served with bread.

Pastel de Choclo

Chilean pie with sweetcorn purée, basil, coriander, ground beef, coconut, chicken, onions and black olives.

King Tiger Prawns

Chilli butter emulsion, garlic, lemon, served with house salad.

Moqueca

King prawns, diced fish, peppers & coconut stew, toasted farofa.

Salmon

Ají panca, cucumber, apple, jalapeño, served with rice.

El Dorado Chicken Burger

Golden crispy chicken, coriander & lime mayonnaise, lettuce, tomato, dill gherkin, served with fries.

Argentinian Meatballs

Cooked in gardiner sauce, pancetta & peas.

Rainbow Vegan Burger

Brioche style bun, pickled onion, sliced cheese, smoked paprika vegan mayonnaise, salad, fries, vegan patty.

• vegetarian

Gratin Aubergine

Mixed vegetables, topped with cheese, chimichurri sauce.

• vegetarian
• vegan

Chicken Supreme

Feijoada, slow cooked black bean casserole, chorizo.

Edesia Mixed Grill

Sirloin steak 8oz, chicken skewer, T-bone 14oz, hot wings, smoky BBQ pork ribs, grilled corn, served with salad, fries, charred padrón peppers, red wine sauce, peppercorn sauce.

BBQ Pork Ribs

Slow cooked BBQ ribs with fries, chilli flakes, grilled corn, salad and BBQ sauce.

Tomahawk 35oz

Grilled tomahawk steak with fries, grilled corn, chilli pepper, garlic butter, salad, peppercorn & red wine jus.

Brasa Beef Burger

Smoked cheese, firekick sauce, tomato, jalapeño relish, lettuce, dill gherkin, served with fries.

Fillet Steak 8oz

Served with red wine jus, watercress, grilled tomato, mushroom.

Ribeye Steak 10oz

Served with peppercorn sauce, watercress, grilled tomato, mushroom.

Flat Iron Steak 10oz

Served with chimichurri, watercress, grilled tomato, mushroom.

Picanha Steak Sliced 10oz

Served with chimichurri, watercress, grilled tomato, mushroom.

T-Bone Steak 14oz

Sirloin and fillet steak, cooked on the bone for extra flavour. Served with peppercorn sauce, watercress, grilled tomato, mushroom.

Chicken Skewer

Red pepper marinade, house salad, fries.

Edesia Salad

Chicken, baby gem, quinoa, parmesan, basil & mint.

Latin Salad

Latin chopped salad with hearts of palm, jicama and avocado.

• vegan

Truffle Fries

Grana padano.

• vegetarian
• vegan

Regular Fries

• vegetarian
• vegan

Charred Tender Stem Broccoli

• vegetarian

Peruvian Rice

• vegetarian

Grilled Corn Ribs

Cajun seasoning, paprika & garlic sauce.

• vegetarian

House Salad

Mixed leaves, cherry tomato, onion, cucumber, honey mustard dressing.

• vegetarian

Red Wine Jus

Peppercorn Sauce

Mushroom Sauce

Chimichurri Sauce

• vegetarian
• vegan

Mini Chocolate Truffles

With liquid salted caramel centre.

• vegetarian

Mango Pavlova

Citrus meringue, mango salsa, chantilly cream.

• vegetarian

Dulce de Leche Cheesecake

Caramel sauce, fresh berries, icing sugar.

• vegetarian

Chocolate Brownie

Chocolate flake bar, vanilla ice cream.

• vegetarian

Churros

Dulce de leche caramel and chocolate sauce.

• vegetarian

Limonero

Lemon sphere, nectarine and apricot mousse, olive oil, passion fruit jelly, bergamot meringue.

Mousse de Oro

Dark chocolate mousse, raspberry jelly, passion fruit sorbet, gold leaf.

• vegan

Cheese Selection

Premium selection of cheeses, served with charcoal crackers, quince jelly, spiced fruit chutney, grapes, apple, celery.

• vegetarian

Ice Creams & Sorbets - Vanilla, Chocolate, Strawberry

Choose 2 scoops.

• vegetarian

Ice Creams & Sorbets - Raspberry, Mango, Lemon

Choose 2 scoops.

• vegetarian
• vegan

Liqueur Coffee (Single)

Jameson, Baileys, Tia Maria, Courvoisier or Cointreau.

Liqueur Coffee (Double)

Jameson, Baileys, Tia Maria, Courvoisier or Cointreau.

Cappuccino

Latte

Americano

Espresso

Double Espresso

Macchiato

Double Macchiato

Hot Chocolate

Tea Selection

Breakfast Tea / Earl Grey / Peppermint / Green / Chamomile.

Fresh Mint Tea

Roobois

Macha