Mixed Olives

• vegan

Baked Sourdough Boule, Extra Virgin Olive Oil, Balsamic Vinegar & Netherend Butter with Mixed Olives

• vegetarian

Halloumi Fries with Chilli Honey

• vegetarian

Grilled Pitta with Hummus & Garlic Infused Oil

• vegan

Stonebaked Garlic Pizza Bread

Choose plain, with tomato, with mozzarella, or half mozzarella & half tomato.

• Plain£6.75+ Add
• With Tomato£7.95+ Add
• With Mozzarella£8.50+ Add
• Half Mozzarella & Half Tomato£8.95+ Add

• vegetarian

Soup du Jour

Soup of the day served with baked sourdough.

• vegetarian

Salmon & Dill Fishcake

Soft poached egg, lemon & dill hollandaise and mixed leaves.

Coquilles St Jacques

Scallops & king prawns in a rich cheese sauce, with a Grana Padano & parsley crumb.

Garlic Mushrooms

Sautéed chestnut, oyster & flat mushrooms with garlic, lemon & parsley cream and toasted baguette.

• vegetarian

Chargrilled Merguez Spiced Lamb Köftas

Served with carrot, orange & raisin salad, mint yoghurt & toasted pitta.

Chicken Liver Pâté

Clarified butter & pink peppercorns, toasted baguette & spiced plum chutney. Contains alcohol.

Calamari Fritti

Paprika floured, pineapple scored squid, roasted garlic aioli & fresh lemon.

King Prawn Cocktail

Poached king prawns, shredded baby gem, cucumber & sun-dried tomatoes with Marie Rose sauce & granary bread.

Grilled Goat's Cheese

Served with caramelised onions, toasted brioche & orchard apple chutney.

• vegetarian

Gambas Al Pil Pil

King prawns pan-fried with garlic & chilli olive oil, served with toasted baguette. Choose 7 or 12 prawns.

• 7 King Prawns£9.75+ Add
• 12 King Prawns£13.95+ Add

Moroccan-Style Lamb

Slow-cooked spiced lamb & vegetables, cous cous, pickled red onions & flaked almonds with toasted pitta bread & mint yoghurt. Contains nuts.

Pan-Fried Sea Bass Fillets

With baby potatoes, roasted chorizo, cherry tomatoes, red onion & rocket.

Duo Of Pork

Serrano ham wrapped fillet & honey glazed belly pork, with sautéed chorizo, black pudding & baby spinach, pommes purée & thyme sauce.

Courgette & Sweetcorn Fritters

Homemade fritters with chilli, cumin & coriander, carrot, raisin & orange salad, hummus & apricot harissa.

• vegetarian
• vegan

Pan-Roasted Chicken Suprême

With creamed leek, pea, mushroom, tarragon & truffle gnocchi. Contains alcohol.

Lemon Chicken Milanese

Rocket, sun-dried tomato & Grana Padano salad, lemon caper chilli dressing and skin-on fries. Contains alcohol.

Moroccan-Style Falafel

Spiced vegetables, cous cous, pickled red onions & flaked almonds with toasted pitta bread & mint yoghurt. Contains nuts.

• vegetarian

Pan-Roasted Cod Suprême

Served with crushed baby potatoes, peas & asparagus in a white wine, mustard, cream & mussel sauce. Contains alcohol.

Pan-Roasted Lamb Rump

Served pink with a mustard & herb crust, on minted crushed peas, thyme sauce & dauphinoise potatoes.

Skin-On Fries

• vegan

Sweet Potato Fries

• vegetarian

Tenderstem Broccoli, Garlic, Chilli & Toasted Almonds

Contains nuts.

• vegetarian

Mediterranean-Style Vegetables & Pesto

Rocket & Grana Padano Salad

Contains alcohol.

Sautéed Green Beans

• vegetarian

Gratin Dauphinoise

Truffle & Grana Padano Fries

Mixed Kebab

300g Piri-piri chicken, chorizo, lamb rump & pork loin. Skewered with red onion, courgette & peppers, mixed leaf salad, mint yoghurt & wraps.

Piri-Piri Chicken & Chorizo

250g Piri-piri chicken & chorizo.

Piri-Piri Chicken

200g Piri-piri chicken.

Cypriot Halloumi

Lemon caper chilli dressing.

• vegetarian

170g Fillet

Chargrilled and served with confit tomato, grilled mushroom, onion rings, dressed rocket & skin-on fries.

227g Rump

Chargrilled and served with confit tomato, grilled mushroom, onion rings, dressed rocket & skin-on fries.

227g Sirloin

Chargrilled and served with confit tomato, grilled mushroom, onion rings, dressed rocket & skin-on fries.

280g Ribeye

Chargrilled and served with confit tomato, grilled mushroom, onion rings, dressed rocket & skin-on fries.

Chicken & Chorizo Paella

Mixed peppers, tomato, & peas.

Paella Mixta

Chicken, chorizo, king prawns, squid, mussels, mixed peppers, tomato & peas.

Vegetable Paella

Artichoke, courgette, aubergine and tomato, mixed peppers & peas.

• vegetarian
• vegan

King Prawn & Chilli Linguine

King prawns, garlic, red chilli, sun-dried tomato & fresh rocket.

Spaghetti Carbonara

Spaghetti tossed with pancetta, Grana Padano & cream sauce.

Margherita

Tomato, mozzarella, fresh basil.

• vegetarian

Gamberoni

King prawns, anchovies, tomato, mozzarella, green chillies & fresh rocket.

Pepperoni Piccante

Tomato, mozzarella, pepperoni, sliced red chillies.

Chargrilled Chicken & Pesto

Tomato, mozzarella, roquito peppers & red onion.

Goat's Cheese & Caramelised Onion

Tomato, mozzarella, roasted roquito peppers & fresh rocket.

• vegetarian

Create Your Own Pizza

Add any 3 pizza toppings to a Margherita.

• vegetarian

Mango & Passion Fruit Eton Mess

Mango sorbet, strawberries, crushed meringue, passion fruit coulis & Chantilly cream.

• vegetarian

Sticky Toffee Pudding

Warm date sponge pudding, toffee sauce & vanilla ice cream.

• vegetarian

Callebaut White Chocolate & Raspberry Crème Brûlée

Glazed white chocolate & vanilla custard, rippled with raspberry coulis.

Triple Chocolate Brownie

Served warm with chocolate flavoured sauce & salted caramel ice cream.

Lemon Tart

Served with raspberry coulis & raspberry sorbet.

Black Cherry & Almond Crumble

Served with custard or vanilla ice cream. Contains nuts.

• vegetarian

Raspberry & Almond Frangipane Tart

Served with vanilla ice cream & raspberry coulis. Contains nuts.

• vegetarian

Jude's Farm Ice Cream

Choice of 3 scoops of vanilla, chocolate, strawberry, honeycomb, or salted caramel.

Jude's Farm Sorbet

Choice of 3 scoops of mango, raspberry or blood orange sorbet.

• vegan

Trio of Desserts

Callebaut white chocolate & raspberry crème brûlée, mango & passion fruit Eton mess & triple chocolate brownie with salted caramel ice cream.