El Castello
Vibrant, friendly Italian Mediterranean restaurant on Fleet Road, run for over 20 years. Wood-fired pizza, fresh pasta and steaks using ingredients mostly imported from Italy, with a takeaway service.
- UNCLAIMED
- italian
- mediterranean
- pizza
- steakhouse
El Castello Restaurant, 198 Fleet Road, Fleet, GU51 4BY
All opening hours
- Mon
- 12:00–22:00
- Tue
- 12:00–22:00
- Wed
- 12:00–22:00
- Thu
- 12:00–22:00
- Fri
- 12:00–23:00
- Sat
- 11:30–23:00
- Sun
- 12:00–21:30
Menu — 53 items
Antipasti
12 ITEMSHomemade Focaccia with Marinated Olives
- vegan
£7.50
Bruschetta
Ciabatta bread with fresh tomato, basil, garlic, red onion and extra virgin olive oil, topped with buffalo mozzarella.
- vegetarian
£7.45
Garlic Bread
Add mozzarella +£1.50.
- vegetarian
£6.50
Selection of Arancini
Ask your server for available options.
- vegetarian
£6.95
Tomato Pesto Bread
- vegetarian
£8.45
Aubergine Parmigiana
Oven baked aubergine with pomodoro, mozzarella, basil and parmesan.
- vegetarian
£8.95
Calamari Fritti Deliciozo
Fresh Cornish squid served with organic mayonnaise.
£9.95
Mushrooms Gorgonzola
Creamy Gorgonzola, mushrooms, served with warm bread.
- vegetarian
£9.95
Cozze Napolitane
Fresh Cornish mussels with San Marzano tomato, garlic and crostini bread.
£10.95
Burratta
Creamy DOP burrata cheese with artichokes, cherry tomatoes, chilli flakes and truffle oil.
- vegetarian
£10.65
Gamberoni
King prawns cooked with white wine, garlic, tomato sauce, served with ciabatta crostini.
£10.95
Antipasto Bellisimo
Mixed selection of premium sliced meats, artichokes, roast peppers, Parmesan, crostini bread and extra virgin olive oil.
£15.95
Mains
7 ITEMSTagliere di Manzo
Ribeye steak strips cooked up to your liking, served with chimichurri sauce & parmesan shavings.
£29.75
Centre Cut Steak Fillet
8oz beef steak fillet, cooked up to your liking, served with roast potatoes, asparagus and Bordelaise sauce.
£34.95
Porchetta
Northern Italian marinated pork belly rolled with mixed herbs, apricot, roasted potatoes and jus.
£21.50
Fegato
Pan fried calves liver, served with mashed potatoes, spinach, sage and butter sauce.
£21.45
Spaghetti Milanese
Chicken escalope with spaghetti in tomato sauce.
£22.50
Lamb Shank
Served with celeriac mash and baby carrots, accompanied by homemade gravy sauce.
£26.95
Branzino
Pan-fried seabass, cherry tomato, roasted potatoes.
£22.95
Pizza
11 ITEMSSanta Margherita
Fior di latte mozzarella DOP, tomato & basil.
- vegetarian
£11.50
Franceschina
Mozzarella, spinach, roasted peppers, egg, olives, tomato sauce.
- vegetarian
£14.95
Bellissimo
Mozzarella, burratta, Parmesan, served with sliced fresh mortadella, rocket and truffle oil (no tomato base).
£17.50
Dante Aligeri
Beef pepperoni sausage, chilli, tomato sauce & mozzarella.
£14.85
Pollo
Tomato base, chicken, roasted peppers, mushrooms, onion & mozzarella cheese.
£15.95
Tonno
Tomato base, mozzarella, tuna, red onions, roasted peppers and olives.
£14.95
Quatro Stagioni
Tomato base, mozzarella, pepperoni sausage, mushrooms, cotto ham & artichokes.
£17.50
Leonardo da Vinci
Fresh rocket, aged parma ham, cherry tomato, parmesan shavings & extra virgin olive oil.
£16.95
Castello
Sliced ribeye steak with fresh cherry tomato, rocket, parmesan, olive oil, balsamic glaze.
£20.95
Calzone Picante
Sliced ribeye steak with fresh bruschetta tomato, rocket, parmesan, olive oil and balsamic glaze.
£17.95
Calzone Vegeteriao
Spinach, cherry tomato, mushrooms, roast peppers, tomato sauce and mozzarella.
- vegetarian
£15.95
Paste
11 ITEMSSpaghetti Carbonara
Spaghetti, guanciale pancetta, egg yolk, and Parmesan, creating a silky, flavorful sauce.
£13.75
Spaghetti Bolognese
Classic Italian pasta dish with rich, savory beef and tomato sauce, topped with Parmesan.
£16.50
Cassarecia Don Manicaretti
Sicilian twisted tube pasta, with fresh chicken, homemade basil pesto, fresh tomatoes and chilli, splash of cream, topped with smoked mozzarella.
£15.95
Linguine Vognole
Linguine pasta with clams, garlic, white wine, parsley and extra virgin olive oil.
£15.90
Gnocchi Zucca e Salsiccia
Traditional Italian dumplings with butternut squash, Italian sausage and Gorgonzola sauce.
£16.50
Ravioli Signor Emi
Ricotta cheese & spinach served with pink sauce and a touch of cream.
- vegetarian
£16.95
Linguine Seafood
Black ink long pasta with asparagus, crayfish, saffron sauce, house white wine, cherry tomatoes & touch of chilli.
£17.90
Linguine Al Amalfiana
Fresh flat long pasta, with prawns, squid, mussels, clams, garlic, fresh tomatoes, house white wine & touch of chilli.
£18.95
Fusilli al Forno
Corkscrew shape pasta with fresh chicken, goat cheese, broccoli, mushrooms, creamy sauce oven baked with mozzarella.
£15.95
Rigatone Napolitano
Tube pasta with sliced beef, onion, peppers, mushrooms and tomato sauce, topped with Parmesan cheese.
£16.90
Lasagne Emiliana
Homemade layers of pasta with mixed beef Bolognese sauce and bechamel.
£14.50
Rissoti
3 ITEMSRisotto Mamma Bella
Aged Acquerello Carnoli rice with premium wild mushrooms, truffle paste, Pecorino & garlic.
- vegetarian
£16.95
Risotto e Pollo
Italian rice, cooked with fresh chicken, mushrooms, garlic, cream & white wine.
£17.95
Risotto Mare Mia
Aged Acqurello Carnaroli rice with prawns, squid, mussels, clams, garlic, fresh tomatoes, house white wine and touch of chilli.
£18.50
Salads
2 ITEMSCesare e Pollo
Crispy salad with croutons, grilled chicken, parmesan shavings, anchovies and Caesar dressing.
£14.95
Pera Insalata
£15.95
Sides
7 ITEMSChips
French fries.
- vegan
£3.95
Spinachi
Pan fried spinach with garlic and lemon.
- vegan
£5.95
Verdure
Mixed vegetables.
- vegan
£6.95
Insalate Miste
Mixed salad.
- vegan
£5.75
Rucola
Rocket leaf and Parmesan shavings salad.
- vegetarian
£5.50
Pomodori
- vegan
£4.95
Zucchini
Deep fried strips of courgette, served with garlic & honey yoghurt dip.
- vegetarian
£5.45
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