Pita Bread

• vegan

Garlic Pita

Pita with garlic butter and cheese.

• vegetarian

3 Dips with 2 Pita Bread

Tzatziki, eggplant salad, spicy spread cheese or hummus.

• vegetarian

Greek Feta and Olives with Pita Bread

• vegetarian

Greek Salad

Tomatoes, cucumber, feta, onions, peppers, olives, olive oil.

• vegetarian

Dakos Salad (Crete)

Greek-type bruschetta bread with crumbled feta, chopped fresh tomatoes, olives, oregano, olive oil.

• vegetarian

Avocado Salad

Salad with avocado, lime, garlic, shrimps, surimi, mayonnaise.

El Greco Salad

Nest of pita, halloumi, mixed leaves, pomegranate, cucumber, cherry tomatoes, orange, balsamic glaze.

• vegetarian

Chicken Souvlaki with Chips, Pita and Sauce

Pasta with Butter and Cheese

• vegetarian

Beef Burger with Chips

Tzaziki

Yogurt dip with cucumber, garlic, olive oil.

• vegetarian

Fava Tsigariasti (Santorini)

Fava, onions, cherry tomatoes.

• vegan

Tarama Mousse

Lemon, fish roe, olive oil.

Tyrokafteri Mykonos

Feta, chilli pepper, paprika, yogurt.

• vegetarian

Hummus

• vegan

Smoked Eggplant Salad

Eggplant, garlic, olive oil, red pepper.

• vegan

Feta Cheese in a Crust Sheet with Honey and Sesame Seeds

Feta, puff pastry, honey.

• vegetarian

Chips Halloumi

With spicy marmalade tomato sauce.

• vegetarian

Spetsofai

Greek sausage with tomato sauce, chilli, mixed peppers and onion.

Fried Calamari with Aioli

Calamari with aioli.

Zucchini Balls with Feta Cheese Mousse (Rhodes)

Zucchini, dill, onions, flour, feta.

• vegetarian

Cheese Balls with Tomato Jam

Cheese, eggs, spearmint.

• vegetarian

Shrimps Saganaki

Shrimps sauce, tomato, ouzo, feta, shrimp bisque.

Steamed Mussels

Spinach, feta, wine, chili pepper.

Bouyiourdi (Baked Feta)

Feta, chilli pepper, pepper, olive oil.

• vegetarian

Stuffed Mushrooms

With mixed cheese and feta.

• vegetarian

Gigantes (Giant Beans)

Baked beans traditionally cooked in fresh tomato sauce with herbs and spices.

• vegan

Dolmades

Stuffed vine leaves with rice, onions, lemon juice, mint, dill.

• vegan

Chips with Feta Sauce

• vegetarian

Chicken or Pork Souvlaki (Skewer)

With tzatziki, chips, pita, salad, olive oil, oregano, lemon, thyme.

Mixed Souvlaki Chicken and Pork (Skewer)

With tzatziki, chips, pita, salad, olive oil, oregano, lemon, thyme.

Gyros Chicken or Pork Portion

With chips, pita, tzatziki, salad.

Mixed Gyros (Pork and Chicken)

With chips, pita, tzatziki, salad.

Pork Loin Steak

Served with chips, pita, salad and BBQ sauce.

Mpifteki (Stuffed Burger)

Pork and beef mince meat stuffed with a blend of 4 cheeses, served with chips and salad.

Sharing Plate for 1 or 2

Sausage, chicken skewer, pork skewer, kebab, tzatziki with pita, chips and salad.

Lamb Chops

With chips, salad and tzatziki.

Ribeye Steak

Served with chips and pepper or feta sauce.

Greek Pork Sausage

Served with chips, pita, tzatziki and salad.

Greek Club Sandwich with Gyros (Skepasti)

Gyros, tzatziki, onion, pita bread, tomato, mixed cheese and chips.

Spicy Beef Mince (Kebab)

3 types of meat: lamb, beef, pork, mixed herbs, served with chips, salad and tzatziki.

Risotto with Mushrooms

Risotto, vegetable broth, olive oil.

• vegetarian

Grilled Vegetables

Tomato, mushrooms, carrot, zucchini, onions, red/green pepper, balsamic sauce.

• vegan

Grilled Halloumi

Halloumi portion with chips, salad, pita bread and spicy marmalade jam.

• vegetarian

Greek Vegan Gyros

Made with soya and beans, served with chips and salad in spicy tomato sauce.

• vegan

Sides

Salad / fries / mushroom.

• vegetarian

Sauces

Pepper sauce / chimichurri sauce / feta sauce.

• vegetarian

Grilled Octopus

Split peas, olive oil, lemon, oregano, pepper, fried onion, tomato jam.

Grilled Shrimps

Served with oil and lemon sauce, salad and chips.

Stuffed Calamari

Squid stuffed with feta, tomato, red pepper, chili, herbs and served with chips.

Calamari

Served with aioli, chips and salad.

Sea Bass Napoleon

Stuffed with eggplant, tomato, olive, oil-lemon sauce.

Tuna Fillet

Tuna, briam, vegetables, wasabi mayo.

Kritharoto (Orzo) Seafood

Greek pasta with mussels, shrimps, shrimp bisque.

Black Risotto

Mussels, fish bouillon, butter and ink sepia.

Shrimp Pasta

With tomato sauce, garlic and bisque.

El Greco Pasta

With venus shells, sauce tarama, lemon zest and dill.

Moussakas

Milk, flour, pork & beef mince, tomatoes, eggplant, potatoes.

Lamb Kleftiko

Lamb slowly cooked with potatoes, garlic, tomato, feta, and thyme, in a nest of filo pastry.

Sofrito with Chips (Corfu)

Pork fillet, garlic, wine, parsley.

Giouvetsi

Beef in red sauce with Greek orzo.

Gamopilafo (Crete)

Rice boiled in lamb meat, butter, lemon, served with lamb.

Stifado

Beef stew with baby onion, herbs, tomato sauce and red wine, served with chips.

Greek Coffee

Frappe (Cold)

Freddo (Cold Espresso)

Tea

Different flavours available.

Espresso

Cappuccino

Irish Coffee

Espresso, whiskey/Tia Maria, Matassa, cream.

Traditional Baklavas with Ice Cream

Walnuts, olive oil, filo pastry, cinnamon, allspice.

• vegetarian

Traditional Chocolate Pie with Ice Cream

Nuts, milk and sugar syrup.

• vegetarian

Walnut Sponge with Ice Cream

Walnut, milk and sugar syrup.

• vegetarian

Orange Cake with Ice Cream (Portokalopita)

Pastry dough with yoghurt and orange.

• vegetarian

Loukoumades with Honey or Chocolate Spread

Little bite-sized fluffy sweet honey balls.

• vegetarian

Greek Yogurt with Honey and Nuts

• vegetarian

Pineapple Flambe with Rum

Served with ice cream and soft cream.

Cheesecake

Cheesecake with wild cherry jam.

• vegetarian

Ekmek Kataifi

Kataifi pastry dough with nuts, syrup and soft cream.

• vegetarian

Ice Cream (Every Scoop)

Chocolate, vanilla, strawberry.

• vegetarian

Alpha 330ml (Greek Beer)

Mythos 330ml (Greek Beer)

Peroni Draft

Asahi Super Dry Premium Lager 330ml

Cider 500ml (Henry Westons)

Alcohol-Free Beer 275ml (Becks)

House White

Makedonikos White (Greek Wine)

White dry wine with fresh green hues and white flower and lavender aromas.

White Hatzimichalis (Greek Wine)

Silky texture and soft dry finish. Light medium-bodied with aromas of hawthorn and wild herbs with a touch of pear and quince.

Sauvignon Friuli D.O.C

Delicate, aromatic and fruity bouquet. On the palate it is harmonious, full and fragrant.

Gavi del Comune di Gavi D.O.C.G

Floral with notes of hawthorn and acacia blossom and scents of almond bouquet. Elegant and crisp, smooth.

Verdicchio dei Castelli di Jesi D.O.C

Fresh, elegant and well-balanced, intense fruity character with notes of almond. Long bitter finish.

Sancerre 2021 - Domaine la Perriere

Supple and fruity dry white wine, with the aromatic range of the grape in perfect balance, the right acidity and verticality.

Retsina

Wine made in Greece since 2000 years ago. Unique flavour and taste.

House Red

Makedonikos Red (Greek Wine)

Red dry wine with hints of violet, ripe red fruit and redcurrant aromas.

Red Hatzimichalis (Greek Wine)

It is filled with red fruit aromas with herbal and floral notes.

Merlot

Fruity notes of blackberry and cherry bouquet. Full-bodied, intense and solid, with a pleasant acidity.

Annibale Montepulciano d’Abruzzo D.O.C

Aroma of ripe red fruit with delicate hints of spice bouquet. Warm and smooth taste with a long aftertaste pampa.

Malbec Reserve

Fruity and expressive, with notes of fresh plums and red fruit marmalade. It is full-bodied with ripe tannins. Elegant finish.

Conero D.O.C.G Riserva

Floral and spicy with notes of vanilla, tobacco and leather. Warm, intense and smooth, with mature tannins and persistent aftertaste.

House Rose

Makedonikos Rose

Vibrant rose colour with ripe strawberries jam-like flavours.

Pinot Grigio delle Venezie Blush D.O.C

Crisp and elegant with fruity scents and notes of peach blossom bouquet. Dry, with a good structure.

Cotes de Provence Rose

Crisp and dry, with expressive aromas of pink grapefruit, watermelon and lemon blossom.

Prosecco D.O.C Treviso Millesimato

Crisp, dry and harmonious, with delicate floral notes and scents of white fruit bouquet.

Prosecco D.O.C Treviso Millesimato Rose

Fruity, with red fruit notes, and floral, with scents of rose and violet bouquet. Light and mellow, with a clever balance of acidity and smoothness.

Champagne Montaudon

Elegant with fresh fruit, rich texture and floral aromas.

El Greco Martini

Our take on Pornstar Martini replacing the vodka with our traditional Masticha.

Hellas Mojito

Our own take on this beloved classic.

Aperol Spritz / Limoncello Spritz

Aperol / limoncello, prosecco, soda.

Old Fashioned

A true classic made with whiskey, sugar, and an orange peel for garnish.

Piña Colada

Havana Club white rum and Malibu with a creamy mix of pineapple and coconut.

Daiquiri

Strawberry or mango. A simple and sublime cocktail combining rum, lime and sugar.

Pornstar Martini

Passion fruit, vanilla and Smirnoff vodka finished with a shot of prosecco espresso.

Espresso Martini

A sumptuous mix of vodka, coffee liquor and espresso.

Long Island Ice Tea

A cooling combination of vodka, gin, tequila, rum and orange liqueur with cola.

Margarita

A tangy mixture of tequila, orange liqueur, lime juice and a salt rim.

Negroni

Campari, gin, red vermouth.

Mojito

Classic or strawberry. Rum, mint, lime, soda and sugar.

Bacardi Carta Blanca

Kraken Spiced Rum

Smirnoff Red Vodka

Grey Goose Vodka

Jack Daniel’s Whiskey

Glenfiddich Pure Malt Whisky

Jameson Irish Whiskey

Jim Beam

Whitley Neil Rhubarb & Ginger Gin

Whitley Neil Blood Orange Gin

Tanqueray Gin

Hendricks Gin

Beefeater Gin

Beefeater Pink Gin

Jose Cuervo Gold Tequila

Metaxa 5*

Courvoisier VSOP Cognac

Disaronno

Malibu

Ouzo

Masticha

Baileys

Limoncello