Bread Basket

Two slices of Wobbly Cottage sourdough toast served with butter and jam, marmite, peanut butter or honey.

• vegetarian

Single Brekkie

One egg, two rashers of bacon, tomato and a slice of Wobbly Cottage sourdough toast.

Holy Guacamole

Toasted sourdough with smashed avocado, dukkah spice, radish and cress.

• vegan

Vanilla Summer French Toast

Traditional South African farmhouse-style bread dipped in vanilla egg, fried and served with nuts, soft caramelised berry and cream cheese.

• vegetarian

Birchers Muesli

Dairy-free overnight organic oats with grated apple, fresh fruit and sweet dukkah.

• vegan

Posh Beans on Toast

Butterbean spread topped with fried butterbeans, onion, garlic, chilli and herbs.

• vegan

Simple Scramble

Two soft butter-scrambled free-range eggs on Wobbly Cottage sourdough with slow-roasted cherry tomatoes.

• vegetarian

Fungi Toast

Thyme-fried field mushrooms and truffle oil on toasted Wobbly Cottage sourdough.

• vegetarian

Corn Waffle Stack

Cheddar and corn waffle with tomato salsa, avocado, sriracha dressing and coriander.

• vegetarian

Boer and Brit Breakfast

Boerewors (beef sausage), two rashers of back bacon, two fried free-range eggs, tomatoes and toast.

House Salad

Freshly made daily with sourdough bread and butter.

• vegetarian

The Saucy Steakwich

Tender fried steak on garlic-buttered farmhouse bread with melted cheese, fresh lettuce and creamy ranch sauce; salad or crisps.

Lambie Toastie

Pulled lamb breast and mature cheddar on toasted sourdough.

Porkie Toastie

Bacon, brie and caramelised onion on toasted sourdough.

Goatie Toastie

Caramelised onion and goats cheese on toasted sourdough.

• vegetarian

Veggie Toastie

Pesto, cheese and tomato on toasted sourdough.

• vegetarian

Cheesie Toastie

Melted mature cheddar cheese on toasted sourdough.

• vegetarian

Boerie Roll

Boerewors (beef sausage) on a fresh brioche roll with smoor, Mrs Balls chutney and crisps.

Lamb Flattie

Flatbread with slow-roasted lamb breast, garlic oil, cheddar, pickled onion, mint yoghurt and rocket.

Lamb Bowl

House salad, slow-roasted lamb rib, tzatziki, pickled cabbage and flatbread.

Veg Bowl

House salad, steamed greens, pickled cabbage, beetroot hummus and avocado.

• vegan

Tuna Mayo with a Twist

Tuna, mayo, Dijon mustard, crunchy veg and herbs on fresh farmhouse bread.

The Mayo Hatch

Egg sandwich made with mayo, a hint of mustard, fresh green onion and a touch of paprika.

• vegetarian

Old School BLT

Crispy bacon layered with fresh lettuce and ripe tomato with creamy mayo on fresh farmhouse bread.

The Breakfast Bap

Crispy back bacon and a freshly cooked egg in a soft floured bap.

Africano

• vegan

Cappuccino

• vegetarian

Flat White

• vegetarian

Cortado

• vegetarian

Espresso

• vegan

Cafe Latte

• vegetarian

Flavoured Cafe Latte

• vegetarian

Red Flat White

Rooibos espresso.

• vegetarian

Green Matcha Latte

• vegetarian

Hot Chocolate

• vegetarian

Mocha

• vegetarian

Baby Chino

• vegetarian

Tea for 1

• vegan

Tea for 2

• vegan

Freshly Pressed Juices

Immune booster, green goddess, fresh orange or apple.

• vegan

Heartsease

Elderflower, fiery ginger beer, raspberry lemonade, traditional lemonade or apple and pear.

• vegan

Cans

Coke, Diet Coke, Fanta or Coke Zero.

• vegan

Appletiser

• vegan

Sparkling Water

• vegan

Still Water

• vegan

Iced Latte

• vegetarian

Cappuccino Frappe

• vegetarian

Milkshakes Topped with Whipped Cream

Nutella, Oreo, Ferrero Rocher, Ferrero Oreo or Lotus Biscoff.

• vegetarian