Finishers Fish Pie

Salmon, haddock & king prawns in white wine, cream and Lancashire cheese sauce, topped with cheddar mash.

Three Cheese & Onion Pie

Hand-cut chips & baked beans included.

• vegetarian

Finishers Steak & Ale Pie

British beef steak, craft ale, chilli & cheese potted pie with hand-cut chips, mushy peas & gravy.

Lancashire Rag Pudding

Light suet pastry filled with prime beef fillet, hand-cut chips & mushy peas.

Smashed Burger

Two 4oz beef patties, double cheese, gherkin mayo, lettuce, red onion & tomato on brioche with chips & slaw.

Marry Me Chicken

Grilled chicken breast with parmesan, sun-blushed tomatoes, cream & spinach with buttery mash.

Finishers Chicken Tikka Masala

Marinated chicken in rich, creamy tomato sauce with aromatic spices, basmati rice & warm naan.

Beetroot & Butternut Wellington

Hand-cut chips & veggie gravy.

• vegan

Margherita Pizza

Napoli tomato, mozzarella, buffalo mozzarella & basil.

• vegetarian

Triple Hot Pizza

Napoli tomato, mozzarella, nduja, pepperoni, salami chilli & hot honey.

Roquito Chicken Pizza

Napoli tomato, mozzarella, paprika-spiced chicken, red onion & sweet roquito peppers.

Chicken Wings

With Franks Hot Sauce & Blue Cheese or JD BBQ. £7 each or 3 for £18.

Halloumi Fries

With sweet chilli dip.

• vegetarian

Hand Cut Chips

With curry sauce & gravy.

• vegan

Kids Beef Burger

4oz patty on brioche with chips, garden peas or baked beans. Cheese & salad optional.

Kids Chicken Goujons

With chips, garden peas or baked beans.

Kids Sausage & Mash

With garden peas or baked beans. 1 sausage £5.95, 2 sausages £7.95.

Kids Penne Tomato

Napoli sauce with pasta tubes.

• vegetarian

Kids Ice Cream

1 scoop £1.95, 2 scoops £2.95.

• vegetarian

Kids Chocolate Brownie with Ice Cream

• vegetarian

Duck Pâté

With red onion chutney & crusty bread.

Soup of The Day

With crusty bread.

• vegetarian

Creamy Garlic Mushroom Melt Pot

With crusty bread.

• vegetarian

Roast Beef or Half Roast Chicken

With rich gravy. Served with mashed potatoes, roast potatoes, honey glazed carrots, roasted parsnips, cabbage, broccoli, and Yorkshire pudding.

Slow Cooked Lamb Shank

In red wine gravy. Served with mashed potatoes, roast potatoes, honey glazed carrots, roasted parsnips, cabbage, broccoli, and Yorkshire pudding.

Beetroot & Butternut Squash Wellington

With veggie gravy. Served with mashed potatoes, roast potatoes, honey glazed carrots, roasted parsnips, cabbage, broccoli, and Yorkshire pudding.

• vegetarian

Kids Roast Beef or Chicken

Served with all the trimmings.

Cauliflower Cheese

• vegetarian

Pigs in Blankets

With honey mustard glaze.