Fresh Seasonal Soup

Served with homemade croutons and white or granary bread.

• vegan

Creamy Garlic Mushrooms

With white or granary bread. With Stilton £9.00.

• vegetarian

Hummus and Pitta

Served with balsamic and olive oil dip.

• vegan

Breaded Brie

Served on a bed of mixed leaves and cranberry sauce.

• vegetarian

Prawn and Smoked Salmon Salad

Juicy Norwegian prawns and oak smoked salmon on a bed of mixed leaves, served with Marie Rose sauce and brown bread and butter.

Beetroot and Goats Cheese Stack

Served on a bed of mixed leaves with toasted pine nuts and balsamic glaze.

• vegetarian

Chicken Goujons

Crispy chicken served with BBQ sauce and a salad garnish.

20 Onion Rings

Served with salad garnish and garlic mayonnaise, sweet chilli and BBQ dips.

• vegetarian

The Sharer

A platter of onion rings, potato wedges, breaded garlic mushrooms and southern fried chicken strips served with BBQ sauce, garlic mayonnaise, tomato relish and salad garnish.

Ham, Egg & Chips

Home roasted honey ham served with a free-range egg, salad garnish and gourmet chips.

Just 2 Eggs and Chips

With a salad garnish.

• vegetarian

Trio of Gloucester Sausage

Served with mashed potato, seasonal vegetables and homemade gravy.

Beef Lasagna

100% British beef mince seasoned with Italian herbs, served with garlic ciabatta bread and a salad garnish.

Caesar Salad

Crisp salad leaves, grated parmesan cheese, crunchy croutons and Caesar dressing. Add chicken and bacon £14.95.

Steak & Jail Ale Pie

Homemade with Dartmoor Jail ale, with a puff pastry lid, served with chunky chips, mash, French fries or jacket potato and seasonal vegetables.

Five Vegetable Chilli

Homemade with the current season's vegetables and kidney beans served with rice and tortilla chips.

• vegan

Sweet Potato, Chick Pea and Spinach Curry

Served with rice, poppadums and mango chutney.

• vegan

Cottage Pie

Homemade cottage pie topped with cheesy mash potato, served with seasonal vegetables and granary bread.

8oz Sirloin Steak

Served with choice of chips, fries, mash or jacket potato, onion rings, half a grilled tomato, pan fried mushrooms and side salad or garden peas.

10oz Rump Steak

Served with choice of chips, fries, mash or jacket potato, onion rings, half a grilled tomato, pan fried mushrooms and side salad or garden peas.

8oz Gammon Steak

Served with choice of chips, fries, mash or jacket potato, onion rings, half a grilled tomato, pan fried mushrooms and side salad or garden peas.

Plain and Simple

8oz beef burger with lettuce & tomato, served in a brioche bun with chunky gourmet chips or French fries and a dressed side salad. Add cheese £1.50.

The Fountain Burger

An impressive 8oz burger stacked with 2 onion rings, smoked bacon, cheese, gherkin and sliced tomato with a light spread of mayonnaise.

Chicken Burger

Char grilled chicken breast, served on a bed of salad and topped with sliced tomato and mayonnaise.

The Veggie Burger

A breadcrumbed vegetable burger served with mixed leaves and mayonnaise.

• vegetarian

The Halloumi Burger

Deep fried halloumi served with mixed leaves and sweet chilli sauce.

• vegetarian

Basket Meal

Choice of scampi, 6oz beef burger, vegetable burger, sausage, chicken burger or fish, all served with French fries.

Beer Battered Cod and Chips

Served with chunky gourmet chips, mushy peas or garden peas, homemade tartar sauce and a fresh lemon wedge.

Scampi and Chips

Whole tail scampi served with chunky gourmet chips, mushy peas, garden peas or salad and homemade tartar sauce and a fresh lemon wedge.

Oven Baked Salmon Fillet

Fillet of salmon with a white wine, cream and chive sauce served with chips, fries, mash or jacket potato and either a side salad or seasonal vegetables.

Gourmet Chips

• vegan

Cheesy Chunky Chips

• vegetarian

French Fries

• vegan

Cheesy French Fries

• vegetarian

Jacket Potato with Butter

• vegetarian

5 Onion Rings

• vegetarian

10 Onion Rings

• vegetarian

Garlic Ciabatta

With cheese £6.95.

• vegetarian

Jug of Gravy

Seasonal Vegetables

• vegan

Dressed Side Salad

• vegan

Steak Sauce

Peppercorn, Stilton or garlic mushroom.

• vegetarian

Sandwich or Wrap

Made with soft white or granary bread from Janes Pantry, or tortilla wrap. Served with French fries and a salad garnish. Choose from crispy chicken goujons with BBQ sauce and cheese, ham salad, roast beef and horseradish, chicken bacon and mayonnaise, cheese and pickle, bacon brie and cranberry, tuna mayonnaise, prawn with Marie Rose sauce, smoked salmon and cream cheese, homemade fish finger with tartar sauce, or halloumi and sweet chilli wrap. Available 12pm-5pm.

The Fountain Club

Toasted double decker of white bread with chicken mayonnaise, smoked bacon, crisp lettuce and sliced tomato.

Soup & Sandwich

No frills, just your choice of sandwich and a mug of the soup of the day.

Filled Jacket Potato

Served with a salad garnish, 12-5pm. Choose from vegetable chilli, beef chilli, cheese and beans, tuna mayonnaise, bacon brie and cranberry, ham and cheese, just cheese, or prawn and Marie Rose sauce.

3 Scoops of Ice Cream

Chocolate, vanilla or strawberry ice-cream and two chocolate wafers. Add Baileys, Disaronno or Tia Maria poured over the top £7.50.

• vegetarian

Sticky Toffee Pudding

Served with double cream, custard or vanilla ice cream.

• vegetarian

Chocolate Brownie

Served with vanilla ice cream.

• vegetarian

Rich Chocolate Fudge Cake

Served with your choice of cream or ice cream.

• vegetarian

Cheesecake of the Day

Served with cream or ice cream.

• vegetarian

Cheese Board

Selection of cheese and biscuits served with celery and chutney.

• vegetarian

Roast Lamb

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

Roast Pork

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

Roast Beef

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

Mixed Meat Roast

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

Child's Roast

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

Individual 4 Cheese Nut Roast

Served with roast potatoes, homemade Yorkshire pudding, mixed seasonal vegetables and homemade gravy. 12-5pm.

• vegetarian

2 Course Sunday Lunch

Choose from either a starter and a roast, or a roast and a dessert (mixed meat & nut roast not included).

2 Steaks and a Bottle of Wine

Choice of 8oz sirloin, 10oz rump or 8oz gammon, served with 2 onion rings, pan fried mushrooms, grilled tomato, chunky chips and garden peas. Monday-Saturday from 5pm.