Funki Griller 2
Premium steak restaurant on Westover Road, Bournemouth — South-African-influenced grill, locally sourced meat aged 28 days, vegetarian options. 'Less pretense, more food.'
- UNCLAIMED
- steakhouse
- grill
- south-african
- british
61 Westover Road, Bournemouth, BH1 2BZ
Menu — 56 items
Starters
10 ITEMSPan-Seared Scallops
Trio of fresh, local scallops with smoked bacon and a rich, balsamic glaze.
£12
Tempura Tiger Prawn
Served with a sweet chilli dipping sauce.
£10.50
Sautéed Chicken Liver
With a peri-peri sauce topped with mint & coriander yogurt.
£12
SA Boerewors Sausage
Grilled and basted, served with home-baked bread and our unique griller sauce.
£9.50
Grilled Marinated Halloumi Cheese
With mixed leaf salad and tomato salsa.
- vegetarian
£8.50
Half Rack of Barbecue Spare Ribs
In our house BBQ sauce.
£10
Bourbon-Glazed BBQ Pork Belly
Served with a pea top salad.
£9
Home-Baked Multiseed Bread
Served with butter.
- vegetarian
£5
Fillet of Steak Tartar
With egg yolk and grilled brioche.
£15
Mixed Marinated Olives
- vegan
£5.50
The Steaks
10 ITEMSFillet Steak (7oz)
Our most popular cut of steak which is tender and very lean with no fat. Best served butterflied if medium well or well done — please ask your server.
£32
Fillet Steak (10oz)
Our most popular cut of steak which is tender and very lean with no fat.
£38
Rump Steak (10oz)
A little firmer in texture than fillet, the rump steak is said to be extremely flavoursome and is a much larger cut of meat.
£22
Rump Steak (21oz)
Extremely flavoursome, much larger cut.
£35
Ribeye Steak (10oz)
Cut from the ribs, the ribeye steak contains a high amount of marbled fat, which makes it tender, juicy and seriously flavoursome.
£24
Ribeye Steak (21oz, Bone In)
High amount of marbled fat — tender, juicy and seriously flavoursome.
£45
Tomahawk Steak (40oz)
£68
New York Strip (Sirloin, 10oz)
Dating back to Manhattan in the early 1800s, this steak has a layer of fat on the outside of the 'eye' of the steak adding to its tenderness and flavour.
£24
T-Bone Steak (20oz)
Often referred to as the best of both worlds, the T-bone is both sirloin and fillet steak, separated by the bone to add even more flavour.
£45
Steak Sauce
Jack Daniels honey, peppercorn, blue cheese or field mushroom. All our sauces are homemade and contain alcohol and double cream. Served separately to your steak.
£4.50 (per sauce)
Sides
12 ITEMSChunky Steak Chips
- vegetarian
£5.50
Steamed Basmati Rice
- vegan
£4.50
Baked Potato
Served with butter or sour cream.
- vegetarian
£5.50
Hand-Cut Onion Rings
- vegetarian
£6
Portabello Mushrooms
- vegan
£6
Surf & Turf
Add three fresh tiger prawns to your meal — the perfect combo.
£10
Blue, Bacon Salad
Shredded baby gem lettuce with blue cheese and bacon.
£10
Oven Baked Bone Marrow
With parmesan crust.
£9
Griller Greens
Selection of seasonal greens.
- vegan
£9
Funki Salad (Mixed)
- vegan
£7
Crispy Bacon Mac & Cheese
£8
House Coleslaw
- vegetarian
£6
From The Grill
10 ITEMSThe Griller Burger
12oz (283g) prime beef patty, with wild rocket, and tomato relish. Add cheese & bacon £3.00.
£19.50
Succulent Chicken Burger
Flame-grilled in either peri-peri, BBQ, or simple lemon & herb marinade. Add cheese & bacon £3.00.
£18.50
Butterflied Chicken Breast
Fresh, juicy, marinated chicken breast grilled to perfection.
£20.50
Spiced New Zealand Loin Lamb Chops
Grilled to your liking.
£32
Griller Experience Platter
A selection of our finest: sirloin steak, lamb cutlets, chicken breast and a rack of ribs. Including side and sauce.
£85 (for two)
BBQ Pork Spare Ribs (1 Rack)
Finest ribs glazed in our homemade sauce.
£22
BBQ Pork Spare Ribs (2 Racks)
Finest ribs glazed in our homemade sauce.
£35
Signature Chicken Kebab
Succulent cubes of chicken marinated in lemon, herbs and spices, gently cooked on the grill.
£21
Spatchcock Chicken (Half)
Flame-grilled in either peri-peri, BBQ, or simple lemon & herb marinade.
£21
Spatchcock Chicken (Whole)
Flame-grilled in either peri-peri, BBQ, or simple lemon & herb marinade.
£29
Fish & Seafood
4 ITEMSPan-Fried Fillet of Seabass
Locally sourced, served with salsa.
£28
Fish & Chips
Cod or haddock depending on COTD. Served with Funki tartare sauce.
£22
Whole Tiger Prawns
Sautéed in garlic butter with lemon.
£27
10oz Seared Salmon Steak
Cooked pink unless requested otherwise.
£27
Vegetarian
4 ITEMSGrilled Aubergine Steak (Vegan)
Balsamic & soy basting, pine nut & herb salsa.
- vegan
£16.50
Baked Giant Mushroom Burger
Filled with creamy blue cheese and a tomato relish. Vegan option available.
- vegetarian
£17
Seasonal Vegetable & Halloumi Kebabs
Marinated in a sweet, zesty sauce.
- vegetarian
£17
Grilled Halloumi & Sweet Chilli Salad
Served with our signature Griller salad.
- vegetarian
£17
Salads
6 ITEMSThe Greek Salad
Grilled halloumi, marinated olives, red onions and vine tomatoes mixed with crisp leaves.
- vegetarian
£15
Seared Sirloin Steak Salad
Served on top of our Griller house salad, with a sweet balsamic dressing.
£24
Classic Caesar
Traditional homemade dressing with parmesan shavings and croutons.
- vegetarian
£12
Classic Caesar with Chicken
Classic Caesar topped with chicken.
£20
Classic Caesar with Sirloin Steak
Classic Caesar topped with sirloin steak.
£24
Chilli Tiger Prawns Salad
Pan-fried prawns glazed with a homemade sweet chilli marinade, served on our Griller house salad.
£22
Seeded seed-mcp · unclaimed_active·Request takedown