Gaucho
Argentinian steakhouse on St Mary's Street serving grass-fed steaks, signature marinated cuts and South American-inspired starters and desserts.
- UNCLAIMED
- argentinian
- steakhouse
- south american
2A St Mary's Street, Manchester, M3 2LB
Menu — 69 items
Snacks
7 ITEMSGordal Olives
Large green olives.
- vegetarian
- vegan
£5.95
Pan de Bono
Cheese breads, chimichurri.
- vegetarian
£5.95
Cheese & Truffle Croquettes
Mozzarella, cheddar, truffle, piquillo dip.
- vegetarian
£5.95
Empanadas
- Three Cheese (vegetarian)£7.95
- Wagyu Beef£9.95
- Chicken and Chorizo£7.95
priced per filling
Rosemary Focaccia
Cultured butter, chimichurri.
- vegetarian
£5.95
Beef Tartare Tacos
Chimichurri, cornichon, shallots.
£9.95
Tuna Tartare Tacos
Honey, chilli, lime.
£9.95
Starters
10 ITEMSGazpacho Soup
Chilled tomato, cucumber, basil, olive oil.
- vegetarian
- vegan
£6.95
King Prawns Sugo
King prawns, rich tomato sugo, rocoto, basil.
£16.50
Ricotta & Parmesan Ravioli
Cacio e pepe, parmesan, crisp brioche.
- vegetarian
£12
Steak Tartare
Hand-cut beef, chimichurri, crispy wonton, cornichon.
£18
Scallops
Cucumber, lemongrass, green chilli, mango purée.
£19.50
Burrata
Creamy burrata, grilled peppers, confit tomato, basil oil.
- vegetarian
£14.95
Crab on Toast
White crab, toasted sourdough, cucumber, apple, soft herbs.
£14.50
Tuna Tartare
Yellowfin tuna, avocado, citrus, aji amarillo.
£15.50
Grilled Chicken Salad
Chargrilled chicken, gem lettuce, green beans, mint, chilli.
£13.50
Fillet Steak Salad
Sliced fillet, gem lettuce, green beans, mint.
£15
Mains
9 ITEMSSeabream
Pan-fried seabream, corn humita, salsa macha.
£25.95
Gaucho Steak Pie
Slow-braised beef, mushroom, creamed mash, red wine jus.
£21.95
The Gaucho Burger
Beef patty, smoked ketchup, melted cheese, chimichurri, chips.
£19.95
Ricotta and Parmesan Ravioli
Cacio e pepe, parmesan, crisp brioche.
- vegetarian
£18
Salmon Fillet
Seared salmon, rich puttanesca sauce.
£25.95
Grilled Chicken Salad
Chargrilled chicken, gem lettuce, green beans, mint, chilli.
£19
Aubergine Milanese
Crisp aubergine, piquillo peppers, confit tomato.
- vegetarian
- vegan
£16.50
Fillet Steak Salad
Sliced fillet, gem lettuce, green beans, mint.
£24.50
Flat Iron Chicken
Half chicken, salsa macha mayo, salsa macha, watercress, lime.
£21.50
Steaks
4 ITEMSSirloin
Tender with a strip of juicy crackling. Served with chimichurri and a choice of chips, creamed mashed potato or green salad.
- 300g£37
- 400g£46.50
- 500g£55
Ribeye
Delicately marbled for superior flavour. Served with chimichurri and a choice of chips, creamed mashed potato or green salad.
- 300g£39.75
- 400g£51.50
- 500g£59
Fillet
Lean and tender with a delicate flavour. Served with chimichurri and a choice of chips, creamed mashed potato or green salad.
- 200g£39.50
- 300g£50
- 400g£68
Rump
Lean with a pure, distinctive flavour. Served with chimichurri and a choice of chips, creamed mashed potato or green salad.
- 200g£20
- 300g£28
- 400g£36
Signature Marinated Cuts
4 ITEMSChurrasco Rump
Spiral cut, marinated in garlic, parsley, olive oil.
£27 (250g; add 100g for £9)
Churrasco Sirloin
Spiral cut, marinated in garlic, parsley, olive oil.
£39 (300g; add 100g for £10)
Churrasco Fillet
Spiral cut, marinated in garlic, parsley, olive oil.
£42 (250g; add 100g for £14)
Chimichurri Ribeye
Spiral cut, slow grilled with chimichurri.
£41 (300g; add 100g for £12)
Large Cuts
2 ITEMSChateaubriand
Centre cut of fillet, slow grilled. Perfect for sharing.
- 450g£78.50
- 700g£115
The Gaucho Platter
Sirloin, rump, ribeye and fillet. Perfect for sharing.
£130 (1.2kg)
Sides
9 ITEMSChips
- vegetarian
- vegan
£6
Green Salad
- vegetarian
- vegan
£6.50
Garlic-Roasted Wood Mushrooms
- vegetarian
£8.50
Sautéed Spinach
- vegetarian
- vegan
£6
Latin Mac and Cheese
£7.50 (add crispy bacon for £1.50)
Tomato Salad
- vegetarian
- vegan
£6.95
Mashed Potato
- vegetarian
£5.50
Green Vegetables
Green beans, peas, salsa verde.
- vegetarian
- vegan
£5.95
Chargrilled Baby Gem
Caesar dressing, pancetta lardons, Parmesan.
£6.75
Toppings & Sauces
10 ITEMSFried Egg
- vegetarian
£2.50
'Nduja Butter
£2.50
Truffle & Black Pepper Butter
£3.50
Grilled King Prawns
£8
Crispy Bacon
£2
Chimichurri
- vegetarian
- vegan
£4
Peppercorn
£4
Béarnaise
- vegetarian
£4
Malbec and Bone Marrow Jus
£4
Firecracker
- vegetarian
- vegan
£4
Desserts
7 ITEMSDulce de Leche Cheesecake
Toasted marshmallow, biscuit crumb.
- vegetarian
£11
Chocolate Brownie
White chocolate ice cream.
- vegetarian
- vegan
£9
Cheese Platter
Selection of four British cheeses, farmhouse chutney, crackers.
- vegetarian
£14.50
Ice Cream
Selection of flavours.
- vegetarian
£6
Lemon Meringue Tart
Strawberry sauce, strawberries.
£10
Hot Cookie Dough
Dulce de leche, vanilla ice cream. Made for sharing.
- vegetarian
£11.50
Dulce de Leche Pancake
Banana split ice cream.
- vegetarian
£9.50
Set Menu
7 ITEMSSquid Chicharrón
Crispy squid, sweet and spicy aji amarillo chilli sauce, pickled red onions, jalapeños.
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Rump and Chips
The leanest cut with a pure, distinctive flavour. Served with chips, chimichurri.
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Mussels and Chips
Green chilli and lemongrass salsa, shallots, white wine. Served with chips.
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Miso-Chipotle Crispy Tofu Salad
Ancient grains, avocado, green beans, roasted corn, pickled onion, cucumber, mint, chilli and mustard dressing.
- vegetarian
- vegan
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Milk Chocolate Mousse
Dulce de leche sauce, toasted cashew nuts, sea salt.
- vegetarian
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Sorbet Selection
Lemon and raspberry.
- vegetarian
- vegan
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
Coconut Panna Cotta
Served with mango and passionfruit.
- vegetarian
- vegan
Set menu only: two courses £18.95, three courses £20.95 (Mon-Sat, 12-4pm)
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