Fish-Finger Sandwich

Dill mayo, chopped egg, pickles, fried capers, sourdough bun.

Pulled Ham Hock Sandwich

Hot honey, green apple, watercress, egg mayo, sourdough bun.

Roast Pepper & Feta Sandwich

Pesto mayo, pistachios, hot honey, sourdough bun.

• vegetarian

Steak Sandwich

Caramelised onions, mustard mayo, skin-on chips.

Proper Club Sandwich

Beer-Battered Fish & Chips

Minted mushy peas, homemade tartare, curry sauce.

Ploughman's

Ham hock, British cheese, apple, cornichons, sourdough.

Lunch and a Drink

Any lunch dish served with a drink.

Three Bar Snacks

Choose any three bar snacks.

Pork Belly Bites

Red chilli, apple sauce.

Tempura Vegetables

Hot honey.

• vegetarian

Scampi

Dill pickle mayonnaise.

Southern-Fried Chicken Strips

Garlic mayonnaise.

Tater Tots

Gochujang sauce.

• vegetarian

Pan-Fried Chorizo

Fennel seeds, blossom honey.

King Prawns

Garlic chilli oil, toasted ciabatta.

Olives

Rosemary Almonds

• vegan

Warm Sourdough

Salted butter.

• vegetarian

Miso Padrón Peppers

• vegetarian

Devon Crab Crostini

Chilli, cucumber.

Wild Mushrooms

Toasted sourdough. Vegan available.

• vegetarian

Italian Burrata

Heritage tomatoes, basil pesto.

• vegetarian

Shredded British Chicken Caesar Salad

Salt & Chilli Calamari

Miso mayo.

Ham Hock & Pea Terrine

Cornichons, toasted sourdough.

Kiln-Smoked Salmon

Horseradish cream.

Flat Iron British Chicken

Shallot & bacon butter, skin-on chips.

Grass-Fed Double Beef Burger

Cheddar cheese, bacon, house sauce, skin-on chips.

Ham Hock, Eggs, Grilled Pineapple

Skin-on chips.

Scottish Loch Trout

Garlic prawns, sautéed potatoes, buttered greens.

Korean Chicken Burger

Sesame seaweed, kimchi, gochujang mayo, skin-on chips.

Beer-Battered Fish & Chips

Minted mushy peas, homemade tartare, curry sauce.

Beetroot Red Pepper Burger

Smoked vegan cheese, tapenade, skin-on chips.

• vegan

Grass-Fed 28-Day Aged Sirloin

Grilled tomato, mushroom, skin-on chips.

British Rack of Lamb

Warm summer grain salad, baby spinach, crumbled feta.

King Prawn & Devon Crab Linguine

Chilli butter.

Grilled French Goat's Cheese

Waldorf salad, hazelnuts, thyme honey.

• vegetarian

South-West Monkfish

Butter makhani sauce, fragrant rice.

Whole Grilled Cornish Sole

Brown shrimp, samphire, crushed new potatoes.

Roasted Cauliflower

North Indian spices, summer grain salad.

• vegan

British Steak & Ale Pie

Mash, roasted roots, buttered cavolo nero.

Wild Mushroom Bourguignon Pie

Crushed new potatoes, roasted roots, gravy.

• vegan

Guest Pie

Daily special.

Grilled Broccoli

Lemon, almonds.

• vegan

Green Leaves

Apple, celery, thyme honey.

• vegetarian

Skin-On Chips

• vegan

Truffle & Parmesan Fries

Peach Melba Sundae

• vegetarian

Proper Sticky Toffee Pudding

Chocolate & Guinness ice cream.

• vegetarian

Rich Chocolate Pot

Pistachio brittle.

• vegetarian

Lemon Meringue Tart

• vegetarian

Chocolate Brownie

Vanilla ice cream.

• vegetarian

Apple Crumble Tart

Cinnamon cream. Vegan available.

• vegetarian

Cheese & Biscuits for Two

Lancashire cheeses.

• vegetarian

Hot Drink & Mini Pudding

Roast Rump of British Beef

Horseradish cream. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.

Roast Chicken

Lemon & tarragon stuffing, pig in blanket, bread sauce. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.

Roast Loin of Pork

Crackling, apple sauce. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.

Wild Mushroom Bourguignon Pie (Sunday)

Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, gravy.

• vegan

Cauliflower Cheese

Sunday side.

• vegetarian

Pigs in Blankets

Sunday side.

Sea Salt & Rosemary Roast Potatoes

Sunday side.

Braised Red Cabbage

Sunday side.

Yorkshire Pudding

Sunday side.

Kids Roast Chicken

Kids Roast Beef

Beef Cottage Pie

Cheesy mash, garden peas.

Grilled Chicken Breast

Tomato sauce, skin-on chips.

Toad in the Hole

Mash, gravy, garden peas or baked beans.

Beef Burger

Cheese, bacon, skin-on chips.

Fish & Chips

Garden peas.

Mac & Cheese

Cheesy garlic bread.

• vegetarian

Beetroot Red Pepper Burger

Smoked vegan cheese, skin-on chips.

• vegan

Ice Cream Selection

Kids pudding.

Chocolate Brownie Sundae

Kids pudding.

Steak Frites Mondays

Steak frites & garlic butter. From 5pm, Mondays only.

Supper Club - Two Courses

Selected days, from 5pm.

Supper Club - Three Courses

Selected days, from 5pm.