Full English Breakfast

Includes 2 rashers of crispy bacon, a succulent sausage, golden hash brown, grilled tomatoes, baked beans, toast, and 2 fried eggs, grilled mushrooms.

Fish & Chips

Traditional battered fish, fried to perfection. Served with chunky chips, mixed salad, and a generous helping of tartar sauce.

Scampi & Chips

Crispy scampi bites with chunky chips, a side salad, and tangy tartar sauce.

Pie of the Week

Please ask for this week's selection. Served with creamy mash or chunky chips and garden-fresh peas.

Ham, Egg & Chips

Succulent slices of glazed ham paired with two fried eggs and a generous portion of chips, served with a side of fresh, tangy chutney.

Classic Cheeseburger

Juicy beef patty topped with melted cheese, served in a toasted brioche bun with crisp lettuce, tomato and a side of fries.

Cajun Chicken Burger

Spicy grilled chicken breast with a kick of Cajun seasoning, served in a toasted brioche bun with crisp lettuce, tomato and a side of fries.

Halloumi & Sweet Chilli Burger

Grilled halloumi drizzled with sweet chilli sauce for a vegetarian delight, served in a toasted brioche bun with crisp lettuce, tomato and a side of fries.

• vegetarian

Nachos Bowl

Crispy tortilla chips topped with salsa, sour cream, guacamole, jalapeños, and melted cheese.

Chunky Chips

Chunky chips or fries.

Classic Bacon & Cheese Loaded Fries with Crispy Onions

Comfort food at its best with layers of bacon, gooey cheese, and fried onions.

Dipping Chicken Strips

Golden-brown chicken strips served with your choice of dipping sauce: BBQ, sweet chilli or spicy mayo.

Chilli Con Carne Loaded Fries

Golden fries topped with homemade chilli, cheese, and fresh herbs.

Chicken BBQ Loaded Fries

Fries smothered in BBQ chicken, melted cheese, and crispy onions.

Cheese Board & Crackers with Chutneys

A selection of cheeses, served with crackers and tangy chutneys.

• vegetarian

Tuna Mayo Baguette or Wrap

Freshly made with your choice of classic fillings. Add chips +£2.

Cheese & Pickle Baguette or Wrap

Freshly made with your choice of classic fillings. Add chips +£2.

• vegetarian

Smoked Bacon Baguette or Wrap

Freshly made with your choice of classic fillings. Add chips +£2.

Sausage Baguette or Wrap

Freshly made with your choice of classic fillings. Add chips +£2.

Egg Mayo Baguette or Wrap

Freshly made with your choice of classic fillings. Add chips +£2.

• vegetarian

Ham & Cheese Panini

A warm toasted panini, served with side salad.

Bacon & Brie Panini

A warm toasted panini, served with side salad.

Chicken & Chorizo Panini

A warm toasted panini, served with side salad.

Steak Melt with Onion & Cheese

Add chips +£2.

Sundried Tomatoes, Mozzarella & Pesto

Add chips +£2.

• vegetarian

Chunky Fish Fingers & Tartar Sauce

Add chips +£2.

Chicken Caesar

Add chips +£2.

Club Sandwich

Add chips +£2.

Classic Caesar Salad with Grilled Chicken

Crisp romaine lettuce, parmesan, croutons, and Caesar dressing topped with freshly grilled chicken.

Chicken & Bacon Salad

A satisfying mix of grilled chicken and crispy bacon on a bed of fresh greens, served with a light vinaigrette.

Home Made Cream of Tomato Soup

Starter.

Crayfish & Prawn Cocktail

Served in lemon mayo. Starter.

Goat's Cheese with Apple & Fennel

On a bed of rocket. Starter.

• vegetarian

Pan Fried Chicken with Chorizo

Served with roasted rosemary new potatoes & a selection of seasonal vegetables. Main.

Roasted Salmon Fillet & Confit Tomatoes

Served with roasted rosemary new potatoes & a selection of seasonal vegetables. Main.

Roasted Red Pepper and Courgette Risotto with a Parmesan Crisp

Served with roasted rosemary new potatoes & a selection of seasonal vegetables. Main.

• vegetarian

White Chocolate Cheesecake & Biscuit Crumb

Dessert.

• vegetarian

Raspberry Panna Cotta & Shortbread

Dessert.

• vegetarian

Chocolate & Orange Torte

Dessert.

• vegetarian

Homemade Soup of the Day

Choose from carrot & coriander, roasted tomato & red pepper or cream of mushroom. Starter.

Crayfish & Prawn Cocktail

Served with a lemon mayonnaise. Starter.

Chicken Liver Parfait

On toasted brioche with a caramelised red onion chutney. Starter.

Classic Waldorf Salad

With fresh apple & walnuts in a light dressing. Starter.

• vegetarian

Pan Glazed Chicken

Stuffed with ricotta & apricots wrapped in Parma ham. Served with garlic and herb roasted new potatoes & seasonal vegetables. Main.

Roasted Salmon Fillet with a Herb Crust

Served with sun blushed tomatoes and garlic and herb roasted new potatoes & seasonal vegetables. Main.

Crispy Belly of Pork

On a bed of sweet red cabbage topped with a pear chutney and cider jus. Main.

Wild Mushroom and Truffle Risotto

With parmesan shavings. Served with garlic and herb roasted new potatoes & seasonal vegetables. Main.

• vegetarian

Slow Roasted Saddle of Lamb

On a bed of buttery cabbage and baby root vegetables with a sweet red wine jus. Main.

Classic Baked Vanilla Cheesecake

Dessert.

• vegetarian

Baileys Bread & Butter Pudding

Dessert.

• vegetarian

Spiced Apple Pie

Served warm with fresh clotted cream. Dessert.

• vegetarian

Cheese Board

Dessert course option.

• vegetarian