Marinated Sun-dried Olives

• vegetarian

Warm Sourdough, Netherend Salted Butter

• vegetarian

Mimosa

Bloody Mary

Carajillo

Bacon & Eggs

Two Vale Farm eggs your way, two smoked back bacon rashers, doorstop white toast. Can be made gluten free.

Matcha Berry Bowl

Matcha yogurt, fresh berries, home made granola, dried cranberries and banana finished with a drizzle of honey.

• vegetarian

Full English

Hampshire sausage, smoked back bacon rasher, tomato, field mushroom, baked beans, hash browns, two Vale Farm eggs, doorstop white toast. Can be made gluten free.

Full Veggie

Quorn vegan sausage, whipped avocado, tomato, field mushrooms, baked beans, hash brown, Vale Farm eggs, pan seared halloumi, doorstop white toast.

• vegetarian

Breakfast Burger

8oz pork patty topped with monterey jack cheese, a fried egg and a spiced tomato chutney, on a toasted burger bun.

Halloumi Benny

Pan-fried Cypriot halloumi, poached Vale Farm eggs, toasted English muffin, hollandaise, sundried tomato, salsa verde. Can be made gluten free.

• vegetarian

Bloody Benny

Pan-fried black pudding, poached Vale Farm eggs, toasted English muffin, devilled hollandaise, crispy parma ham.

Fasolada

A sweet and smoky mix of butterbeans, kidney beans, cannellini and black beans topped with crumbled feta and two poached eggs, sourdough. Vegetarian, gluten free.

• vegetarian

Homemade Waffles

Greek yoghurt, berry compote, berries and local honey, or smoked bacon and maple syrup.

• vegetarian

Whipped Avocado

Feta, sourdough, sunblushed tomatoes, fresh chimichurri salsa. Can be made gluten free / vegan.

• vegetarian

Garlic & Thyme Mushrooms

A mix of wild, button and field mushrooms pan fried, with two Vale Farm poached eggs on sourdough, finished with a vibrant salsa verde. Vegetarian, can be made vegan / gluten free.

• vegetarian

Bubble & Squeak

Home-made potato and roasted vegetable cake, Vale Farm poached eggs, salsa verde, sunblushed tomatoes, hollandaise. Vegetarian, gluten free.

• vegetarian

Chicken Caesar Salad

Panko breaded chicken breast cooked until golden, rocket, baby gem, capers, parmesan, crispy parma ham, Caesar dressing.

Flat Iron Steak & Eggs

Served medium-rare, skinny fries, Vale Farm fried egg, salsa verde, chimichurri salsa.

Sea Bass

Pan-fried sea bass, crushed buttered new potatoes, pea and mint puree, caper beurre noisette. Gluten free.

Greens Burger

8oz beef patty, smoked bacon, dill burger sauce, monterey jack cheese, tomato, baby gem, skinny fries.

Harissa Halloumi and Hummus Salad

Quinoa, kale, brown rice, edamame beans, grilled halloumi, lightly spiced harissa hummus, toasted pumpkin seeds, with a light chilli and lemon dressing. Gluten free, can be made vegan.

• vegetarian

Pear and Blue Cheese Salad

Diced poached pear, crumbled stilton, toasted walnuts in a lightly dressed rocket and baby gem salad.

• vegetarian

Ploughmans

Honey glazed Hampshire ham, cheddar, brie, piccalilli, pickled onions, mini sausage roll, half baguette.

Prawn & Crayfish Sandwich

An open sandwich of prawns in mary rose sauce, crayfish and smoked salmon on toasted sourdough with rocket and caper salad, and a good crack of black pepper.

Caprese

Pesto, sunblushed tomatoes, rocket, mozzarella toasted sandwich.

• vegetarian

Bacon & Brie

Crispy bacon, creamy brie and cranberry sauce, toasted sandwich.

Tuna Mayo

A classic, with cucumber, fresh cracked pepper, served in a crusty baguette.

Skinny Fries

• vegetarian

Eggs Your Way

• vegetarian

Bacon

Black Pudding

Hash Browns

• vegetarian

Sausage

Vegan Sausage

• vegan
• vegetarian