Gulf Breakfast for One

3 pcs falafel, hummus, cheese omelette, 2 cheese triangles, olives & pickles.

• vegetarian

Gulf Breakfast for Two

6 pcs falafel, hummus, foul, cheese omelette, 2 cheese triangles, olives & pickles.

• vegetarian

Foul (Fava Bean)

Slow-cooked fava beans with Gulf House spices, olive oil, and garlic.

• vegan

Kidney Beans

Kidney beans cooked in rich tomato paste, caramelised onion, garlic and fresh spices.

• vegan

Lamb Liver

Stir-fried with onion, olive oil, salt, black pepper, and Khaliji spices.

Small Meat Mugalgal

Small lamb pieces with onion, garlic, tomato, and Gulf spice mix.

Minced Meat Dagah

Minced lamb cooked in tomato paste, onion, garlic and fresh herbs.

Shakshouka

Slow-cooked tomato peppers topped with eggs.

• vegetarian

Omelette with Cheese

Three-egg omelette with soft cheese.

• vegetarian

Spiced Lamb Shakshouka

Shakshouka with minced lamb and Gulf spices.

Chapati with Cheese & Honey

• vegetarian

Chapati with Cheese Omelette

• vegetarian

Chapati with Minced Meat Dagah

Hummus

Creamy chickpea dip with olive oil.

• vegan

Samosa (2 pieces)

Golden-fried pastries with spiced lamb or chicken filling.

Fries

• vegan

Mandi Rice

Fluffy, aromatic rice cooked with Gulf spice blend.

• vegan

Fresh Naan Bread

• vegan

Fresh Garlic Naan

• vegan

Fresh Naan with Pure Ghee & Sesame

• vegetarian

Falafel (3 pcs)

• vegan

Cheese Triangle (3 pcs)

• vegetarian

Olives Bowl

• vegan

Lamb Shoulder (Serves 2)

Tender, melt-in-your-mouth lamb, slow-cooked for hours with house spices. Served with Mandi rice, spicy red salsa, and Khaleeji yoghurt.

Quarter Lamb Feast (Serves 5)

Quarter lamb slow-cooked, served as a sharing platter with Khaleeji yoghurt.

Elham Kabsah

Fragrant and juicy red Basmati rice with tender chicken, signature spices, spicy red salsa and Khaleeji yoghurt.

Sheikh Zayed's Favourite

Slow-cooked marinated lamb on naan bread with golden fries.

Grilled Chicken Muhammar

Half chicken marinated and flame-finished with Mandi rice.

Lamb Mandi

With rice, spicy red salsa, and Khaleeji yoghurt.

Chicken Mandi

With rice, spicy red salsa, and Khaleeji yoghurt.

Lamb Kabsa

With rice, spicy red salsa, and Khaleeji yoghurt.

Chicken Kabsa

With rice, spicy red salsa, and Khaleeji yoghurt.

Lamb Biryani

Spicy. With rice, spicy red salsa, and Khaleeji yoghurt.

Chicken Biryani

Spicy. With rice, spicy red salsa, and Khaleeji yoghurt.

Chicken Butter Curry

Creamy tomato-based curry with tender chicken, served with naan.

Lamb Fahsah

Shredded lamb in broth with fenugreek, garlic, tomatoes, and house spices, served with naan.

Veggie Saltah

Vegetarian stew with potatoes, fenugreek, tomatoes, and herbs, served with naan.

• vegetarian

Lentil Soup

Comforting blended lentils, seasoned with traditional spices.

• vegetarian

Potato Stew

Hearty, herb-infused potato stew, slow-cooked for depth of flavour.

• vegetarian

Okra Stew

Gulf-style okra in spiced tomato base.

• vegetarian

Royal Masoub

• vegetarian

Umm Ali

• vegetarian

Dubai Cake

• vegetarian

Latte Square Cake

• vegetarian

Swiss Rocher Cake

• vegetarian

Saffron Milk Cake

• vegetarian

Arabic Tea

• vegan

Karak Tea

• vegetarian

Turkish Coffee

• vegan

Fresh Orange Juice

Glass £4.95, jug £9.95.

• vegan

Fresh Lemon Juice

Glass £4.95, jug £9.95.

• vegan

Mango Lassi

Glass £4.95, jug £9.95.

• vegetarian

Ayran

• vegetarian

Coke / Diet Coke / 7UP

• vegan

Still Water

• vegan

Whole Lamb

Pre-order required.

Half Lamb

Pre-order required.