Gusto Italian
Modern Italian restaurant occupying the historic Mitre on Oxford High Street, serving sourdough pizzas, handmade pasta, fresh fish and grilled meats with an open kitchen and pizza oven.
- UNCLAIMED
- italian
- pizza
- pasta
The Mitre, 18 High Street, Oxford, OX1 4AG
Menu — 44 items
Bread & Nibbles
4 ITEMSFresh Baked Garlic Pizza Bread
Add tomato sauce +£1.50, add mozzarella +£1.
- vegetarian
£4.50
Italian-Style Houmous
Served with crispy moon bread, pumpkin seeds and a drizzle of pesto.
- vegan
£6.95
Marinated Olives
Toasted Pugliese bread with heritage tomatoes, basil and garlic, brushed with extra virgin olive oil.
- vegan
£4.15
Warm Rosemary & Garlic Focaccia
- vegetarian
£5.12
To Start & Share
9 ITEMSAntipasti Sharing Board
With tomato, red chilli and fresh basil.
£21.60
Red Pesto & Mozzarella Arancini
With puttanesca fregola.
- vegetarian
£9.60
Roasted King Prawns
Served with puttanesca fregola.
£14.95
Chicken Liver Pâté
With balsamic onions and toasted sourdough bread.
£8.35
Calabrian Steak Tartare
Inspired by trip to Ferrara; the classic steak dish is prepared with Calabrian chilli, capers, gherkins, shallots, dressed with saffron aioli and toasted Pugliese bread.
£12.65
Crispy Lemon & Pepper Calamari
In a light and golden crispy tempura batter, with lemon mayonnaise.
£9.35
Best Tortellini
£7.60
Slow Cooked Meatballs
£9.50
Pan Seared King Scallops
£13.90
Pasta & Risotto
10 ITEMSCarbonara
Traditional carbonara served with pancetta, egg yolk and parmesan.
£18.15
Rigatoni Arrabbiata
With tomato, red chilli and fresh basil. Add chicken +£3, add salmon +£5.
- vegan
£16.15
Bocatini Ragù
£19.15
Scallop & Prawn Ravioli
£19.45
Three Meat Ragù Lasagne
£20.65
Crab Fettuccine
In a creamy sauce. Add pork and basil crumb optional.
£22.60
Sunrise Tomato & Mozzarella Girasole
- vegetarian
£15.65
Saffron and Prawn Risotto
£19.95
Tagliatelle Mushroom
- vegetarian
£16.65
San Marzano Tomato Orzotto
Cooked spelt topped with heirloom seasonal vegetables, crispy cavatappi, chilli and sweet potato crisps.
- vegan
£15.95
Meat, Fish & Vegan
7 ITEMSPan-Fried Fillet of Sea Bass
With seasonal greens, chillies, potato gratin and a tomato balsamic dressing.
£28
Honey, Lemon & Thyme Chicken
Pan roasted marinated chicken breast, charred vegetables, gnocchi and romesco sauce.
£20.30
Seared Tuna
£26.10
Pork Cutlet
With pan juices, green beans, rocket and a lemon sauce.
£22.10
Vegas Flame Steak
Gusto's most popular steak, aged and slow-cooked.
£33.90
Gusto's Classic Burger
Beef chuck, 6-hour short rib burger with caramelised onion, Pecorino Romano cheese, tomato, lettuce, chia & gherkin on fries.
£19.95
Pan-Fried Loin of Cod
£26.25
Sourdough Pizzas
4 ITEMSMarinara
San Marzano tomato, sliced mushrooms, capers and garlic.
- vegan
£13.95
Rosso Picante
San Marzano tomato, mozzarella, pepperoni, chilli.
£16.45
Carbonara
Smoked pancetta, confit egg yolk, black pepper, parmesan, mushrooms.
£17.90
Pepperoni Salsiccia
San Marzano tomato, mozzarella, pepperoni, chilli and Italian sausage.
£17.90
Salads
4 ITEMSRomano Caesar Salad
Baby gem, shaved parmesan, croutons, Caesar dressing. Starter £9.45.
- vegetarian
£16.45
Italian Salad
- vegetarian
£8.45
Tomato & Burrata Salad
- vegetarian
£15.45
Fregola & Roast Vegetable
- vegan
£14.95
Sides
6 ITEMSItalian Fried Courgettes
- vegetarian
£5.15
Creamy Mash
Upgrade to truffle mash +£1.45.
- vegetarian
£4.80
Skin-On Fries
Upgrade to truffle oil and Gran Moravia cheese +£1.30.
- vegan
£4.95
Rocket & Gran Moravia Salad
- vegetarian
£4.30
Seasonal Greens
With tender stem broccoli.
- vegan
£4.60
Garlic & Sage Roast Potatoes
- vegan
£5.50
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