Hen And Chicken
Premium British & Indian pub and restaurant in Southwater, offering both a traditional pub menu (pies, burgers, fish) and an extensive Indian tandoor/curry menu.
- UNCLAIMED
- british
- pub
- indian
Hen And Chicken, Hen And Chicken, Worthing Road Southwater, RH13 9BH
All opening hours
- Mon
- 12:00–21:30
- Tue
- 12:00–21:30
- Wed
- 12:00–21:30
- Thu
- 12:00–21:30
- Fri
- 12:00–22:00
- Sat
- 12:00–22:00
- Sun
- 12:00–21:30
Menu — 114 items
Indian Starters
17 ITEMSPapadam
- vegetarian
£1
Chutney Tray
Per person.
- vegetarian
£1
Mysore Chilli Prawn
Tiger prawns cooked with ginger, garlic, capsicum, spring onions & green chilli. Hot.
£8
Haryali Chicken or Lamb Tikka
Sliced pieces of breast - chicken or lamb with homemade spice.
£8
Onion, Kale & Spinach Pakora
Kale, spinach & red onion fritter, similar to an Onion Bhaji.
- vegetarian
£7
Chicken 65
Speciality of Mysore region of Karnataka state. Chicken cooked with Chef's special recipe. Medium.
£7
Gobi Manchurian
Golden fried cauliflower dumplings tossed with a spicy manchurian sauce. Hot and spicy.
- vegetarian
£7
Soft-Shell Kekada (Crab)
Crab marinated with fresh lemon juice, garlic and Cajun, fried in oriental butter until crispy.
£8
Chilli Paneer
Indian cottage cheese cooked with onion, ginger, garlic, capsicum, spring onion and green chilli. Stir-fried with Chef's signature spicy sauce. Medium.
- vegetarian
£7
Tandoori Dill Salmon
£8
Fish Amritsari Pakora
Deep fried chunk of tilapia fish marinated with carom seeds, ginger, garlic, cumin and chef's secret spices. Medium.
£7
Lamb Chapli Kebab
Thin lamb patties made with aromatics and spices, fried so they're browned outside and tender inside.
£8
Lamb Chump Chops (2 pcs)
£8.50
Chicken or Lamb Tikka
£7
Firecracker Chicken Wings
Hot.
£7.50
Seek Kebab
£7.50
Samosa Veg / Lamb (3 pieces)
£7
BBQ & Kebabs from Tandoor
8 ITEMSKerela Style Whole Tandoori Sea Bass in Banana Leaf
Chef special spiced sea bass with South Indian spices, citrus and curry leaf. Covered in a banana leaf and grilled in tandoor. Served with salad, rice and a pot of chef's special sauce.
£22
Achari Paneer
Bite sized paneer, marinated with chef special pickling spices. Medium.
- vegetarian
£14
Hen and Chicken Mix Grill
An assortment of signature kebabs: tandoori chicken, chicken wings, chicken tikka, lamb tikka, sheek kebab and lamb chop.
£19
Chicken or Lamb Tikka
£14
Lamb Chump Chops (5 pcs)
£17
Tandoori Chicken
£14
Tandoori Dill Salmon
£15
Chicken or Lamb Shashlik
£15
Main - Classic Curries
3 ITEMSClassic Curry - Vegetables
Choose your style: Tikka Masala, Jalfrezi, Korma, Curry, Dhansak, Madras, Bhuna, Passanda or Rogan.
- vegetarian
£13
Classic Curry - Chicken/Lamb
Choose your style: Tikka Masala, Jalfrezi, Korma, Curry, Dhansak, Madras, Bhuna, Passanda or Rogan.
£13
Classic Curry - Tiger Prawn
Choose your style: Tikka Masala, Jalfrezi, Korma, Curry, Dhansak, Madras, Bhuna, Passanda or Rogan.
£14
Main Courses
14 ITEMSTawa Lobster
Cornish whole lobster cooked in chef special spice. Chef recommended. Served with choice of rice and salad.
£40
Chicken Taka Tak
A dry dish where the name refers to the sound of metal implements hitting the tavas as the dish is quickly stir-fried. Chicken pieces roughly chopped on a griddle with onion, peppers mix with unique blend of spice. Medium.
£16
Achari Chicken
A North Indian dish made by cooking chicken with pickling spices. Medium.
£14
Goa Seafood Medley
Mixed seafood (mussel, squid, prawn, fish) cooked in a creamy aromatic goan spice.
£18
Chicken or Lamb Chettinad
Corn-fed aromatic chicken breast or lamb in a spicy masala - a dish of the Chettiar community of Tamil Nadu, cooked with 18 ground spices. Medium.
£14
Butter Chicken
Punjab's favourite chicken tikka, cooked in creamy fenugreek, tomato & cashew nut sauce, with a touch of honey.
£14
Chicken, Lamb or Prawn Malabar
Sautéed with curry leaves, ginger, mustard seed, coconut, tamarind juice & fresh green chillies for a blend of sweet, sour and hot. Medium.
£14
Lamb Rara Gosht
Cooked in North Indian style with onions, ginger and garlic, left to bubble away until the lamb is soft and tender, then combined with mince meat. Medium.
£15
Lamb Shank Nihari
Lamb shank cooked in an aromatic Nihari sauce with spiced kohlrabi. Medium.
£18
Dal Makhni
A Punjabi speciality of black lentils slow-cooked in cream.
- vegetarian
£13
Bombay Fish Curry
Salmon in a delicious home style curry. A Chef's special recipe from his grandmother.
£16
Chicken or Lamb Mughlai
Diced chicken or lamb simmered in a mild onion, yoghurt and cashew gravy.
£15
Hyderabadi Methi Chicken
Tender chicken pieces cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves in a creamy tomato masala base.
£14
Punjab Di Lamb or Paneer Karahi
A Punjab speciality of diced lamb or paneer, tossed in an iron wok with onions and peppers in a medium to hot flavour sauce.
£14
Vegetarian Option
10 ITEMSChana Masala
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Paneer Butter Masala
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Saag Makai
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Sag Aloo
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Sag Paneer
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Kalonji Baingan
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Bhindi Hara Pyaaz
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Aloo Gobi Adraki
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Daal
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Bombay Aloo
Available as side (£6) or main (£10).
- vegetarian
£6 (side; main £10)
Rice
6 ITEMSRice
- vegetarian
£4
Pulao Rice
- vegetarian
£4.50
Egg Rice
£5
Mushroom Rice
- vegetarian
£5
Keema Rice
£5
Special Rice
Cooked with prawns, egg & chicken.
£6.50
Naan
5 ITEMSPlain Naan
- vegetarian
£4
Peshwari Naan
Coconut, almond & cream filling.
- vegetarian
£5
Garlic Naan
- vegetarian
£5
Keema Naan
Mince meat filling.
£6
Chapati
- vegetarian
£3
Dosa World
6 ITEMSMasala Dosa
Stuffed with South-Indian style mashed potato, served with coconut chutney, roasted tomato and red onion chutney and sambar.
- vegetarian
£15
Cheese Dosa
Served with coconut chutney, roasted tomato and red onion chutney and sambar.
- vegetarian
£15
Chicken Tikka Dosa
Served with coconut chutney, roasted tomato and red onion chutney and sambar.
£16
Lamb and Red Onion Dosa
Served with coconut chutney, roasted tomato and red onion chutney and sambar.
£16
Allepy Prawn Dosa
Served with coconut chutney, roasted tomato and red onion chutney and sambar.
£17
Uthappam
Indian version of pizza, filled with onion, pepper, tomato, green chilli.
- vegetarian
£15
Dum Biryani
2 ITEMSChicken/Lamb & Vegetables Biryani
An authentic rice dish cooked separately and flavoured with spices. Served with a vegetable curry.
£16
Tiger Prawn Biryani
An authentic rice dish cooked separately and flavoured with spices. Served with a vegetable curry.
£17
Pub Starters
10 ITEMSNaked Smoked Haddock & Salmon Melt Fish Cake
£8
Grilled Garlic & Butter Tiger Prawns
£8.50
Pan Fried Sea Bass
£8.50
Honey & Dill Marinated Salmon
£8.50
Chicken Liver with Garlic Bread
Hot.
£8
BBQ Chicken Wings
£8
Breaded Mozzarella Stick
- vegetarian
£7
Salt & Pepper Squid
£7
Crispy Coated Prawns
£7.50
Calamari Rings
£7.50
Burgers
3 ITEMSClassic Beef Burger
8oz succulent beef patty grilled and topped with cheese, salad and mayo in a brioche bun. Served with chunky chips.
£14.50
Big Mary Grilled Chicken Burger
Grilled chicken topped with cheese, salad, mayo in a brioche bun. Served with chunky chips.
£14.50
Grilled Halloumi Burger
Grilled halloumi steak topped with cheese, salad, mayo in a brioche bun. Served with chunky chips.
- vegetarian
£14.50
Pies
3 ITEMSSteak & Ale Pie
Served with mash potato or chunky chips, seasonal vegetables & gravy.
£16
Chicken, Mushroom & Leek Pie
Served with mash potato or chunky chips, seasonal vegetables & gravy.
£16
Smoked Tofu, Sweet Potato, Spinach Vegan Pie
Served with mash potato or chunky chips, seasonal vegetables & gravy.
- vegan
£16
Farm Salad
2 ITEMSGrill Halloumi Salad
- vegetarian
£15
Grilled Chicken Caesar Salad
£15
Pub Mains
10 ITEMSFish & Chips
Large battered cod fillet with chunky chips & peas.
£14.50
Lamb Shank in Red Wine & Rosemary Gravy
Cooked at low heat for over 6 hours until tender and falling off the bone, roasted then braised with red wine, rosemary, thyme and mint. Served with seasonal vegetable and mashed potato.
£19
Salt & Pepper Beef Feather Blades
Served with seasonal veg & rice.
£17
Spicy Pulled Beef Chilli
Slow cooked smoked beef, tomato and chilli sauce, finished with kidney beans, served with basmati rice & seasonal vegetable. Hot.
£17
Smokey Bean & Roasted Veg Chilli
Special combination of cooked beans and grilled vegetables in a medium smoky chilli tomato sauce. Served with seasonal vegetables and rice.
- vegetarian
£16
Chilli Con Carne Platter
A classic spicy Mexican style chilli sauce made with ground British beef mince, tomatoes and jalapeño peppers, garlic, red kidney beans and spices. Served with tortilla bread or rice, nachos, sour cream and grated cheese.
£16
Beef Stroganoff
A classic Russian influenced dish made with strips of lean beef sautéed, mushrooms, onions & garlic in a cream, mustard, paprika & brandy sauce. Served with rice and garden vegetables.
£18
Salmon Fillet in Bearnaise Sauce
A light salmon fillet grilled with honey and dill then cooked in a creamy sauce with butter, egg yolk and tarragon and finished with rosemary. Served with garden salad and rice.
£18
Chicken Della Casa Pasta
Rigatoni Chicken Della Casa, cooked with aromatic spices.
£16
Grilled Seabass Fillet with Roasted Tomato and Asparagus
Served with roasted potatoes & lemon butter sauce.
£19
Pub Sides
5 ITEMSOnion Rings
£6.50
Sweet Potato Fries
£6.50
Peri Peri Chips
£6.50
Garlic Bread with Cheese
- vegetarian
£6.50
Cheesy Chips
- vegetarian
£6.50
Indian Street Food
10 ITEMSBhel Puri
- vegetarian
£7.50
Bombay Mix
- vegetarian
£7.50
Momo (Ch or Veg)
£7.50
Dahi Papdi Chat
- vegetarian
£7.50
Kachori
- vegetarian
£7.50
Dahi Samosa Chat
- vegetarian
£7.50
Ragda Paties
- vegetarian
£7.50
Chana Puri
- vegetarian
£7.50
Kolkata Street Pakora Basket
For 2 persons.
- vegetarian
£9.50
Gobi Paratha with Green Chutney
2 paratha.
- vegetarian
£7.50
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