Chicken Pakora

Succulent chicken tikka flavoured with herbs and spices, coated with gram flour, battered & deep fried.

Chicken Tikka

Succulent pieces of chicken marinated in herbs and spices, cooked in the tandoor.

Meat Samosa

Triangular deep fried pastry with lightly spiced minced lamb and garden peas.

Garlic Chicken

Succulent pieces of chicken breast marinated in special garlic sauce and cooked in the tandoor.

Stuffed Pepper & Keema

Grilled pepper, spicy minced lamb and chickpeas.

Nargis Kebab

A burger-shaped spicy chicken minced meat with egg and nested topping.

H&S Seekh Kebab

Chicken and mince meat blended with specially selected spices, cooked in the tandoor.

Lamb Chop Dhanya

Marinated in spices, whole coriander and finely ground almonds, cooked in the tandoor.

Garlic Chicken Stir Fry

Stir fried with onions, spring onions, green chillies and a selection of spices; lamb tikka or lamb chops.

Chicken Tikka Stir Fry

Marinated chicken in a rich, aromatic blend of spices.

Onion Bhaji

Spiced, round deep fried onion fritters coated in extra thick batter of gram flour and mild spices.

• vegetarian

Paneer Pakora

Indian cheese lightly coated in gram flour, battered and deep fried.

• vegetarian

Vegetable Samosa

Triangular, crispy deep fried pastry with vegetable filling.

• vegetarian

Stuffed Pepper & Veg

Grilled pepper with a filling of lightly spiced vegetables.

• vegetarian

Mushroom Pakora

Mushrooms lightly coated in gram flour, battered and deep fried.

• vegetarian

Fangash Fish

Bangladeshi fish fillet stir fried together with spices and chillies.

Prawn Puri

Prawns cooked bhuna style with herbs and spices, served on a deep fried, flaky unleavened bread.

Salmon Biran

Salmon fillets marinated in a lightly spiced mixture and shallow fried, served with fried onions and H&S salad.

Fish Pakora

Succulent chunks of white fish, lightly spiced, coated with gram flour and deep fried.

Plain Papadom

Thin, crispy Indian flatbread served as a starter.

• vegetarian