The Devon Breakfast

Two rashers of bacon, sausage, free range egg, tomato, beans, mushrooms and a hash brown with a choice of granary or white toast & butter.

The Kitchen Breakfast

Two rashers of bacon, two sausages, two eggs, tomato, beans, mushroom, hash brown and black pudding with a choice of granary or white toast & butter.

The Farmhouse Breakfast

Two vegetarian sausages, free range egg, tomato, beans, mushroom and a hash brown with a choice of granary or white toast & butter.

• vegetarian

The Vegan Breakfast

Scrambled vegan egg, vegan sausage, tomato, mushroom, beans and a hash brown with a choice of granary or white toast & vegan Flora butter.

• vegan

Eggs on Toast

Two eggs cooked to your liking: poached, scrambled, or fried with a choice of granary or white toast. Vegan option available.

• vegetarian

Baked Beans on Toast

Baked beans on buttered thick-cut toast. Vegan option available.

• vegetarian

Mushrooms on Toast

Sautéed mushrooms with a sprinkle of fresh herbs on thick-cut toast.

• vegetarian

Smashed Avocado

Crushed avocado on thick-cut toast, topped with poached eggs and chilli flakes. Vegan option available.

• vegetarian

Breakfast Baps

Choice of bacon, sausage, free range egg or vegetarian sausage.

Eggs Benedict

Two poached eggs and streaky bacon on a traditional English muffin, finished with hollandaise sauce.

Eggs Royale

Poached eggs with smoked salmon and chilli flakes on a traditional English muffin, finished with hollandaise sauce.

American-Style Classic Pancake Stack

Warm, fluffy pancakes drizzled with rich, amber maple syrup or sweet golden syrup. Choice of maple or golden syrup.

• vegetarian

American-Style Nutella Pancake Stack

Smothered in creamy Nutella for a rich, indulgent treat.

• vegetarian

American-Style Blueberry or Cherry Pancake Stack

Loaded with juicy blueberries or cherries, topped with a dusting of icing sugar.

• vegetarian

American-Style Banoffee Pancake Stack

Fluffy pancakes topped with caramelised bananas, rich toffee sauce, and whipped cream.

• vegetarian

Hearty Porridge

Porridge oats served with either honey, jam or fruit compote.

• vegetarian

Granola

Creamy natural yoghurt layered with crunchy granola, topped with a fresh compote.

• vegetarian

Toasted Teacake

Warm, toasted bun served with butter.

• vegetarian

Crumpet

Warm, large and fluffy crumpet with a golden, crispy top and soft centre and butter.

• vegetarian

Toast

Two thick-cut slices of farmhouse bread with butter and/or jam.

• vegetarian

Beef Lasagne or Veg Lasagne

Layers of rich beef/veg ragu, creamy béchamel and pasta. Served with a fresh side salad.

Beer Battered Cod & Chips

Crispy battered fish served with chips, peas and tartar sauce.

Omelette

Fluffy omelette filled with melted cheese. Served with a fresh side salad. Add up to 2 extra fillings: mushrooms, ham, red onion, peppers, tomatoes, bacon.

• vegetarian

Ham or Sausage, Egg & Chips

Ham or sausages with two fried eggs and chips.

Scampi and Chips

Served with peas, tartar sauce and a lemon wedge.

Quiche

Served with a side salad. Choose between: cheese and bacon or cheese and onion.

Beef Burger

Served with burger relish. All burgers come complete with bun, lettuce and tomato, served with chips, side salad, coleslaw and watermelon.

Buttermilk Chicken Burger

Served with maple and bourbon BBQ sauce. All burgers come complete with bun, lettuce and tomato, served with chips, side salad, coleslaw and watermelon.

Bangkok Burger

Served with mayonnaise. Vegetarian. All burgers come complete with bun, lettuce and tomato, served with chips, side salad, coleslaw and watermelon.

• vegetarian

Margherita Pizza

All pizzas available on a gluten free base. Vegetarian.

• vegetarian

Mighty Veg Pizza

All pizzas available on a gluten free base. Vegetarian.

• vegetarian

Pepperoni Pizza

All pizzas available on a gluten free base.

Chicken and Bacon Sandwich

Tender slices of succulent, roasted chicken paired with crispy bacon, served on soft, fresh bread.

Cheese and Chutney Sandwich

A perfect pairing of creamy, sharp cheese and sweet, tangy chutney, all encased in fresh, soft bread.

• vegetarian

Tuna Sandwich

A simple sandwich with a generous helping of creamy tuna mixed with mayo, and perfectly seasoned. Served on fresh bread.

Salmon and Cream Cheese Sandwich

Smoked salmon and smooth, velvety cream cheese make a luxurious sandwich. Served on fresh bread.

Ham and Tomato Sandwich

Savoury, thinly sliced ham complemented by juicy tomato slices, all in between slices of fresh bread.

Bacon Brie Cranberry Sandwich

Crispy, savoury bacon, creamy brie cheese, and a sweet-tart cranberry sauce.

Buttered Jacket Potato

Fluffy potato topped with a generous serving of creamy butter. All jacket potatoes come paired with a side salad.

• vegetarian

Cheese and Beans Jacket

Warm baked beans and melted cheddar cheese.

• vegetarian

Chicken and Bacon Jacket

Tender chunks of grilled chicken and crispy bacon, smothered in a rich, creamy sauce.

Tuna Mayo Jacket

Tuna salad made with tuna, mayo, and a touch of seasoning.

Garlic Mushroom Jacket

Topped with a rich and creamy garlic mushroom sauce.

• vegetarian

Smoked Salmon Jacket

Delicate smoked salmon topped with cream cheese and a sprinkle of fresh dill.

Potted Pâté

Pâté served with toast, caramelised red onion chutney and a salad garnish.

Southern Fried Chicken Goujons

Crispy chicken goujons served with a maple and bourbon BBQ sauce, finished with a salad garnish.

Thai Cod and Prawn Fishcakes

Thai flavoured fishcakes on a bed of shredded lettuce, served with a sweet chilli dip.

Shredded Duck

Shredded duck served with hoisin sauce, spring onions, cucumber and pancakes.

Olives

Olives served with a warm, crusty baguette, balsamic vinegar and extra virgin olive oil.

• vegetarian

Soup of the Day

Today's soup served with a warm crusty roll.

• vegetarian

Garlic Mushrooms

Mushrooms cooked with garlic butter and cream, served with a crusty roll.

• vegetarian

Breaded Brie Wedges

Brie wedges served with a salad garnish and cranberry sauce.

• vegetarian

Halloumi Fries

Fried halloumi cheese served with pomegranate molasses and sour cream.

• vegetarian

Battered Cauliflower Buffalo Wings

Battered cauliflower served on a bed of shredded lettuce, accompanied with a sweet chilli dip.

• vegetarian

Cumberland Sausage Ring

Served with buttery mashed potatoes, peas and onion gravy.

Beer Battered Cod

Served with chips, peas and tartar sauce.

Aberdeen Angus Beef Lasagne or Veg Lasagne

Served with a fresh side salad and chips.

Deep Fried Scampi

Whole tail scampi served with chips, peas and tartar sauce.

Keralan Cauliflower and Red Pepper Curry

Tender cauliflower and red peppers in a rich, mildly spiced tomato sauce. Served with white rice, naan bread, a poppadom and mango chutney.

• vegetarian

Hunters Chicken

Chicken breast topped with bacon and cheese in a BBQ sauce, served with chips and a side salad.

Salmon Teriyaki

Pan-fried salmon with a teriyaki sauce, served with stir fry rice, cauliflower, broccoli and carrots.

Seabass

Two seabass fillets gently grilled in garlic butter served on a bed of lightly crushed new potatoes and stir-fried vegetables, finished with a balsamic glaze.

Traditional Fish Pie

A mix of cod, smoked haddock and salmon in a cheese sauce, topped with creamy mashed potatoes, served with peas.

Mushroom Risotto

Mushroom risotto with Dolcelatte cheese and cream, served with garlic bread, a side salad and french dressing.

• vegetarian

Vegetarian Sausage and Mash

Miami Cumberland sausages served with mashed potatoes, peas and finished with onion gravy.

• vegetarian

Fusilli Pasta

Choose from: pesto or tomato sauce. Served with garlic bread. Add meatballs or chicken £4.

• vegetarian

Chicken Parmo

Breaded chicken and a cheesy béchamel topping, served with a fresh side salad and chips.

Gammon

10oz Gammon steak with a choice of a grilled pineapple ring or fried egg with chips and peas.

8oz Rump Steak

Steaks served with chips, peas, mushrooms, grilled tomatoes and onion rings. Add a sauce £3: peppercorn or blue cheese.

8oz Rib Eye Steak

Steaks served with chips, peas, mushrooms, grilled tomatoes and onion rings. Add a sauce £3: peppercorn or blue cheese.

6oz Hereford Beef Burger

Served with burger relish. All come complete with bun, lettuce and tomato. Served with chips, side salad, coleslaw and watermelon.

Buttermilk Chicken Burger

Served with maple and bourbon BBQ sauce. All come complete with bun, lettuce and tomato. Served with chips, side salad, coleslaw and watermelon.

Minted Lamb Burger

Served with mayonnaise. All come complete with bun, lettuce and tomato. Served with chips, side salad, coleslaw and watermelon.

Moving Mountain Burger

Vegan burger. All come complete with bun, lettuce and tomato. Served with chips, side salad, coleslaw and watermelon.

• vegan

Chicken Fajitas

Served on a wooden platter with a sizzling skillet. 3 wraps, sliced mixed peppers and onions. All come with grated cheese, salsa, sour cream and guacamole.

Beef Fajitas

Served on a wooden platter with a sizzling skillet. 3 wraps, sliced mixed peppers and onions. All come with grated cheese, salsa, sour cream and guacamole.

Vegetable Fajitas

Served on a wooden platter with a sizzling skillet. 3 wraps, sliced mixed peppers and onions. All come with grated cheese, salsa, sour cream and guacamole.

• vegetarian

Margherita Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

• vegetarian

Double Pepperoni Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

Mushroom and Red Onion Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

• vegetarian

Meat Feast Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

Mighty Vegetable Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

• vegetarian

Shredded Duck Pizza

All pizzas are made to order with a rich tomato sauce and cheese mix.

Chips

• vegetarian

Cheesy Chips

• vegetarian

Homemade Coleslaw

• vegetarian

Beer-Battered Onion Rings

• vegetarian

Side Salad

• vegetarian

Garlic Bread

Add cheese £1.

• vegetarian

Fried Egg

• vegetarian

Mushrooms

• vegetarian

Prawn Cocktail

Classic prawn cocktail with succulent prawns, crisp lettuce, and a tangy, creamy seafood sauce.

Chicken Goujons

Crispy chicken goujons served with a maple and bourbon BBQ sauce, finished with a side salad.

Roast Beef

A traditional English roast accompanied by roast potatoes, yorkshire puddings, stuffing, cauliflower cheese, peas, carrots, red cabbage and carrot suede. Served from 12pm-3pm.

Roast Pork

A traditional English roast accompanied by roast potatoes, yorkshire puddings, stuffing, cauliflower cheese, peas, carrots, red cabbage and carrot suede. Served from 12pm-3pm.

Roast Chicken

A traditional English roast accompanied by roast potatoes, yorkshire puddings, stuffing, cauliflower cheese, peas, carrots, red cabbage and carrot suede. Served from 12pm-3pm.

Veg Roast

A traditional English roast accompanied by roast potatoes, yorkshire puddings, stuffing, cauliflower cheese, peas, carrots, red cabbage and carrot suede. Served from 12pm-3pm.

• vegetarian

Kids Pizza

Margherita or pepperoni. Both served with chips. Comes with a fruit shoot and a scoop of ice cream for pudding.

Kids Chicken Nuggets

Chips and beans/peas. Comes with a fruit shoot and a scoop of ice cream for pudding.

Kids Sausage & Chips

2 sausages with chips and beans/peas. Comes with a fruit shoot and a scoop of ice cream for pudding.

Kids Egg & Chips

Chips and beans/peas. Comes with a fruit shoot and a scoop of ice cream for pudding.

• vegetarian

Kids Pasta

Tomato sauce or pesto sauce. Comes with a fruit shoot and a scoop of ice cream for pudding.

• vegetarian

Kids Fish Fingers & Chips

Chips and beans/peas. Comes with a fruit shoot and a scoop of ice cream for pudding.

Kids Sandwiches

Ham or cheese. Comes with a fruit shoot and a scoop of ice cream for pudding.

Kids Toast

Add scrambled eggs or baked beans. Comes with a fruit shoot and a scoop of ice cream for pudding.

• vegetarian

Cherry or Apple Crumble

Warm, fruity cherry or apple base with a crumble topping. Served with cream, ice cream or custard.

• vegetarian

Warmed Chocolate Fudge Cake

Rich chocolate cake served warm. Served with cream, ice cream or custard.

• vegetarian

Sticky Toffee Pudding

Soft, spongy cake drenched in a sweet, rich toffee sauce. Served with cream, ice cream or custard.

• vegetarian

Warmed Chocolate Brownie

Fudgy chocolate brownie, served warm and perfect with a scoop of ice cream.

• vegetarian

Waffles with Ice Cream and Sauce

Golden, crispy waffles served with syrup, cream, or your favourite topping.

• vegetarian

American Cheesecake with Biscoff Crumb

Creamy cheesecake on a buttery Biscoff crumb base.

• vegetarian

Chocolate Mousse

Silky smooth chocolate mousse, light yet indulgent, topped with whipped cream and fresh strawberries.

• vegetarian

Warmed Chocolate/Blueberry Muffin with Fresh Cream

Soft, moist muffin served warm with a generous dollop of fresh cream.

• vegetarian

Trio of Ice Cream/Sorbet

A refreshing trio of creamy ice cream or fruity sorbet.

• vegetarian

Cream Tea

2 scones served with clotted cream, strawberry jam and butter. Pot of tea. Please choose from: cherry or plain scones. Served from 12pm-4pm. Per person.

• vegetarian

Afternoon Tea

A selection of sandwiches served on white and brown bread, including: cucumber, ham, smoked salmon, egg mayonnaise. Cherry and plain scones served with clotted cream, strawberry jam and butter. A selection of cakes. Pot of tea. Served from 12pm-4pm. Per person.