Spiced Papadom

Pickle Tray 4 Items

Onion salad, Mint sauce, Lime pickle, Mango Chutney

Plain Papadom

Veg Mo:Mo

Traditional delicacy in Nepal, Tibet and Bhutan. Steamed dumplings stuffed with mixed vegetables and served with homemade chutney

Bhatmass (Soybeans) Sadheko

Deep fried soybeans mixed with fresh ginger, garlic, onion, chillies and herbs

Chatpate

Nepali & Indian snack known for its unique blend of clashing flavours & textures. Puffed Rice salad made with mix veg, onion, fresh herbs & spices.

Pani Puri

Popular street food in Nepal and India. Deep fried breaded sphere(puri) filled with mashed potato, onion, chickpeas and mixed herbs. Enjoyed with sweet, tangy and slightly spicy mint flavoured water(pani)

Onion Bhaji

Deep fried chopped onion cooked with gram flour and spices

Veg Samosa

Homemade light crispy pastry filled with spiced boiled potatoes, peas, himalayan herbs and deep fried

Veg Spring Roll

Savoury snack where a pastry sheet is filled with spring vegetables, rolled and deep fried

Paneer Pakora

Cottage cheese coated in a spiced chickpea batter, deep fried and served with mint sauce

Paneer Chilli

Cottage cheese with bell pepper chilli toasted with himalayan spices

Gobi Manchurian

Batter fried cauliflower sauteed with special himalayan herbs and sauce

Veg Mixed Platter (4 pcs)

Onion Bhaji, Samosa, Veg Spring Roll and Paneer Pakora

Chicken Mo:Mo

Traditional delicacy in Nepal, Tibet and Bhutan. Steamed dumplings stuffed with minced chicken mixed with fresh cabbage, onion, spring onions, herbs and spices filling served with homemade chutney.

Choila Lamb

Grilled meat with bold and flavourful blend of ginger, garlic, spring onions, chillies, roasted tomato sauce, herbs and spices served with homemade chutney

Choila Chicken

Grilled chicken with bold and flavourful blend of ginger, garlic, spring onions, chillies, roasted tomato sauce, herbs and spices served with homemade chutney

Lamb Chop

Tender and full of flavour Lamb marinated in a unique blend of Nepalese herbs and cooked to medium rare.

Pork Belly

Marinated pork belly, cooked and then finished in Tandoor (Clay Oven)

Tandoori Chicken (st)

Fresh chicken leg with bone. Marinated with ginger, garlic, yoghurt, nepalese herbs and grilled in Tandoor (Clay Oven)

Chicken Lollipops

Fresh chicken wings. Marinated with cornflour, black salt, Himalayan herbs and deep fried. Served with sweet chilli sauce

Sheek Kebab

Minced Lamb seasoned with homemade blend of spices and grilled in Tandoor (Clay Oven)

Lamb Tikka (st)

Marinated pieces of meat cooked in tandoor, served with salad and mint sauce

Chicken Tikka (St)

Marinated pieces of meat cooked in tandoor, served with salad and mint sauce

Chicken Chat Puree

Marinated and shallow fried chicken tikka pieces served on bed of deep fried puffy bread

Prawn Chaat Puree

Marinated and shallow fried prawn tikka pieces served on bed of deep fried puffy bread.

Chicken Chilli

Sweet, spicy and slightly sour crispy appetiser made with chicken, bell pepper, garlic, chilli sauce and soya sauce

Tandoor Mixed Platter

Lamb Tikka, Chicken Tikka, Sheek Kebab and Tandoori Chicken served with fresh salad

Daal Tadka

Smooth and rich flavour lentil cooked with onion, tomatoes and Nepalese spices.

Bombay Aloo

Baby potatoes cooked with fresh garlic, onion and tomatoes

Aloo Gobi

Baby potatoes and cauliflower cooked with spices and herbs

Saag Aloo

Fresh spinach and baby potatoes cooked with fresh garlic, onion and tomatoes

Aloo Chana

Chickpeas and baby potatoes cooked with nepalese spices.

Saag Paneer

Made of fresh spinach and paneer(cottage cheese). The greens are ground into a paste and seasoned with spices, fried paneer is then added on top.

Cauli Bhaji (Cauliflower)

A rich simple curry that packs an amazing punch in terms of flavour. Bhaji is made from a tasty and nutritious blend of vegetables. It is blended with bhaji masala, a mix of spices

Mushroom Bhaji

A rich simple curry that packs an amazing punch in terms of flavour. Bhaji is made from a tasty and nutritious blend of vegetables. It is blended with bhaji masala, a mix of spices

Bhindi Bhaji (Okra)

A rich simple curry that packs an amazing punch in terms of flavour. Bhaji is made from a tasty and nutritious blend of vegetables. It is blended with bhaji masala, a mix of spices

Baigan Bhaji (Aubergine)

A rich simple curry that packs an amazing punch in terms of flavour. Bhaji is made from a tasty and nutritious blend of vegetables. It is blended with bhaji masala, a mix of spices

Jalfrezi

Cooked with ginger, garlic,onion, tomatoes, bell pepper, green chillies, special spices & herbs

Tikka Masala

Grilled, cooked in a clay oven. Comes in a creamy masala sauce with nuts and coconut powder.

Korma

Creamy mild sauce cooked with coconut powder and cashew nut

Dhansak

Beautiful combination of lentils, spices and herbs producing a hot, sweet and sour taste

Bhuna

Classic north indian dish cooked with thick onion sauce.

Madras

A well spiced dish fairly hot taste.

Dopiaza

A maximum quantity of onions, seasoned and freshly treated with special spices and herbs to produce a medium hot taste.

Balti

Cooked with balti sauce, herbs and spices.

Saag Masu

Medium spiced dish cooked with spinach, tomato and special sauce

Vegetable Biryani

All biryani dishes are cooked with saffron flavoured basmati rice, sultanas, aromatic spices, herbs, rosewater and served with vegetable sauce/raita.

Chicken Biryani

All biryani dishes are cooked with saffron flavoured basmati rice, sultanas, aromatic spices, herbs, rosewater and served with vegetable sauce/raita

Lamb Biryani

All biryani dishes are cooked with saffron flavoured basmati rice, sultanas, aromatic spices, herbs, rosewater and served with vegetable sauce/raita.

King Prawn Biryani

All biryani dishes are cooked with saffron flavoured basmati rice, sultanas, aromatic spices, herbs, rosewater and served with vegetable sauce/raita.

House Special Biryani (Lamb, Chicken, King Prawn & Egg)

All biryani dishes are cooked with saffron flavoured basmati rice, sultanas, aromatic spices, herbs, rosewater and served with vegetable sauce/raita.

Chicken Tikka Main

marinated with herbs and spices.

Lamb Tikka Main

marinated with herbs and spices.

Chicken Shashlik

marinated and grilled with onions, tomatoes & green pepper.

Lamb Shashlik

marinated and grilled with onions, tomatoes & green pepper

Tandoori King Prawn

Delicious king prawn marinated in herb & spices.

Tandoori Mix Platter

2 Chicken Tikka, 2 Lamb Tikka, 1 Tandoori Chicken, 1 Sheek Kebab, 1 Prawn

Chicken nuggets and chips

(served with salad)

Chicken tikka and chips

(served with salad)

Chicken Chilli

A famous spicy and sweet chicken dish in Nepalese authentic style. Stir-fried with fresh herbs, onion, garlic, ginger, spring onions, mixed peppers, tomatoes and cooked in a chef special sauce

Fish Curry (Tilipiafish)

Cooked with tomatoes, onion, mustard seed, dash of lemon juice & finished with coconut milk.

Nettle Curry

Lightly spiced dish, Nettle cooked with special chef sauce. Choice of: Chicken, Lamb, Prawn.

Akabare

Special dish cooked with special chef sauce and very hot Nepalese chillies. Choice of: Chicken, Lamb, Prawn.

Himalayan Kashmiri

Very mild, cooked in a korma sauce with cheese.Special dish cooked with mint, cream, cashew nut, tomatoes, ginger and garlic. Choice of: Chicken, Lamb.

Himalayan Salmon Rice

Grilled Salmon & Rice with the choice of curry sauce.

Aloo Tama Bodi (vegan)

Special vegetable dish cooked with bamboo shoots and black eyed beans.

House Special Chowmein

Nepalese noodles steamed and fried with carrots, cabbage, onions, capsicum and hot Nepalese spices. Choice of: Veg, Chicken, Prawn.

Plain Rice

Pillau Rice

Buttered basmati

Egg Fried Rice

Mushroom Pillau Rice

Garlic Rice

Keema Rice

House Special Rice

(egg, chicken & prawn)

Plain Naan

Butter Naan

Chilli & Coriander Naan

Garlic Naan

Peshwari Naan

Sweet with almond & coconut

Keema Naan

Spicy minced lamb

Tandoori Roti

Chapathi

Paratha

Mixed Salad

Raita

Chips

Timur Achar (Chutney)

Tomato Achar (Chutney)

Akabare Chilli Pickle