Hotel Continental
Family run beach-front hotel bar and restaurant in Whitstable overlooking the Thames Estuary, specialising in local produce and Whitstable oysters.
- UNCLAIMED
- british
- seafood
- pub
29 Beach Walk, Whitstable, Canterbury, CT5 2BP
Menu — 57 items
Nibbles
4 ITEMSGrain & Hearth Sourdough & Netherend Butter
- vegetarian
£4.50
Smoked Almonds
- vegan
£5
Battered Gherkins & Harissa Mayo
- vegetarian
£7
Gordal Olives
- vegan
£5
Whitstable Oysters
3 ITEMS½ Dozen Whitstable Rock Oysters
6 of our sustainable farmed PGI rock oysters served with the classic garnish of shallot mignonette, Tabasco & charred lemon.
£12.50
Grilled Oysters
3 Whitstable rock oysters grilled with garlic butter & Parmesan.
£15
Beer Battered Oysters
3 Whitstable rock oysters lightly battered & served with tartare.
£15
Starters
4 ITEMSPrawn Cocktail
Prawns in Marie Rose served with lettuce, lemon & brown bread.
£9.50
Grilled Tiger Prawns
Large tiger prawns marinated in chilli & confit garlic, biquinho peppers served with sourdough.
£12
Seafood Chowder
Creamy chowder with pancetta, salmon, smoked haddock & mussels with dill oil & sourdough.
£11
Ham Terrine
Honey glazed ham terrine served with cornichon gherkins, piccalilli, micro salad & sourdough.
£11
Meats
3 ITEMSChicken Supreme
Roasted corn fed chicken supreme served with crispy new potatoes, seasonal vegetable & creamy mushroom sauce.
£26
Ribeye
8oz ribeye with triple cooked chips, tenderstem broccoli, grilled beef tomato, flat mushroom & peppercorn sauce.
£38
Bavette
8oz bavette served with skinny frites, rocket side salad & chimichurri.
£26
Fish
3 ITEMSMussels & Frites
Large UK sourced mussels steamed in white wine, thyme, garlic & finished with parsley. Add cream £1.
£20
Classic Fish & Chips
Battered cod with triple cooked chips, tartare, pea puree & charred lemon.
£25
Pan Seared Seabass
Seared seabass served with new potato, samphire, red onion & mint salad & salsa verde.
£25
Vegetable
1 ITEMCreamy Tomato Linguine
Sundried tomato & courgette linguine with Parmesan, pea shoots and garlic bread.
- vegetarian
£16.50
Burgers
3 ITEMSContinental Cheeseburger
A hand formed beef patty with dill pickled gherkins, whisky bacon jam, lollo rosso, beef tomato, crispy shallots & American cheese in a brioche bun. All served with Julienne frites & salad.
£16.50
Chicken Burger
A buttermilk chicken fillet with confit garlic mayonnaise, red onions, lollo rosso & Parmesan cheese in a brioche bun. All served with Julienne frites & salad.
£16.50
Halloumi Burger
Grilled halloumi & baked flat mushroom with truffle mayo & lollo rosso in a brioche bun. All served with Julienne frites & salad.
- vegetarian
£15.50
Sandwiches
3 ITEMSCheddar & Double Tomato
Grated coastal mature cheddar with beef tomato, roasted tomato chutney & rocket. All served with side salad.
- vegetarian
£9.50
BLT
Crispy bacon, lollo rosso & beef tomato with confit garlic mayonnaise. All served with side salad.
£10
Prawn & Salmon
Mixture of prawn & salmon in Marie Rose sauce with garlic chives. All served with side salad.
£10.50
Sides
7 ITEMSJulienne Frites
- vegetarian
£4.50
Triple Cooked Chips
- vegetarian
£4.50
Rocket, Red Onion, Parmesan & Balsamic Salad
- vegetarian
£6
Mushy Peas
- vegan
£4
Garden Peas
- vegan
£4
Garlic Buttered Greens
- vegetarian
£6
Loaded Frites with Truffle Mayo, Crispy Shallots & Parmesan
- vegetarian
£8.50
Light Bites
4 ITEMSAshmore Cheddar Ploughman's
Mature Ashmore cheddar served with Branston pickle, piccalilli, cornichon gherkins, salad & sourdough.
- vegetarian
£16.50
Smoked Salmon Ploughman's
Smoked Scottish salmon served with dill crème fraiche, pickled cucumber, lilliput capers, salad & sourdough.
£18
Fried Whitebait
Lightly floured whitebait with confit garlic mayo & lemon.
£9.50
Smoked Salmon Salad
Sliced smoked salmon with salad & sourdough.
£9.50
Desserts
5 ITEMSPanna Cotta
Vanilla panna cotta served with raspberry compote, freeze dried raspberries & amaretti crumb.
- vegetarian
£8
Fudge Brownie
Double chocolate & sea salt brownie served with chocolate sauce, vanilla gelato & chocolate soil.
- vegetarian
£8
Eton Mess
French meringue crushed into Chantilly cream, strawberries, raspberry compote & popping candy.
- vegetarian
£8
English Cheeseboard
Ashmore cheddar, Kingcott blue, Sussex brie served with apple chutney, quince, pickled walnut, fig, celery, dark grapes & artisan crackers. Serves 1.
- vegetarian
£11
Ice Cream
A selection of Galateria's gelato or sorbetto.
- vegetarian
£3 (per scoop)
Bar Menu
8 ITEMSSausage Roll with Stokes Sauce
£4.50
Cheese Scone with Tomato Chutney
- vegetarian
£5.50
Fruit Scone
Clotted cream £1 - Tiptree jam £1.
- vegetarian
£4.50
Slice of Cake
- vegetarian
£5
Mrs Crimbles
- vegetarian
£2.50
Border Biscuits
- vegetarian
£1.50
Teacake with Tiptree Jam
- vegetarian
£3.50
Baked Pastry
- vegetarian
£3
Kids Menu
2 ITEMSLittle Guests
Choice of battered fish, halloumi burger, chicken goujons or cheeseburger. All served with chips and a choice of peas or baked beans.
£9.95
Scoop of Gelato
Chocolate, strawberry, vanilla or sorbetto.
- vegetarian
£2.50
Breakfast
7 ITEMSBuffet Breakfast (Adult)
Includes tea, filter coffee, apple & orange juice, selection of freshly baked pastries, croissants, cereals, fresh fruit, toast & Tiptree preserves, farmhouse sausage, vegan sausage, streaky bacon, sautéed mushrooms, peeled plum tomatoes, eggs, hash browns & baked beans.
- vegetarian
£19.50
Buffet Breakfast (Child under 16)
Includes tea, filter coffee, apple & orange juice, selection of freshly baked pastries, croissants, cereals, fresh fruit, toast & Tiptree preserves, farmhouse sausage, vegan sausage, streaky bacon, sautéed mushrooms, peeled plum tomatoes, eggs, hash browns & baked beans.
- vegetarian
£12.50
Bacon Sandwich
On white or brown.
£6
Sausage Sandwich
On white or brown. Vegan sausage available.
£6.50
Eggs Anyway on Toast
- vegetarian
£5
Homemade Porridge
With Tiptree preserves or fruit.
- vegetarian
£4.50
Toast with Tiptree Preserves
- vegetarian
£3
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