Pane all'aglio

Homemade pizza base with garlic olive oil.

• vegetarian

Pane all'aglio con Formaggio

Homemade pizza base with mozzarella cheese and garlic olive oil.

• vegetarian

Bruschetta

Home-made pizza base with garlic olive oil, fresh chopped tomato, served with homemade pesto.

• vegetarian

Zuppa del giorno

Home made soup of the day.

Involtini Romani

Goat's cheese and chives wrapped in Parma ham fried with sliced tomato and served on a bed of rocket (salty).

Insalata Caprese

Sliced fresh tomato, mozzarella cheese and fresh basil, garnished with olive oil and caramelised balsamic vinegar.

• vegetarian

Pane con Olive (for one)

Olives served with rustic bread.

• vegetarian

Pane con Olive (for two)

Olives served with rustic bread.

• vegetarian

Impepata di cozze (for one)

Fresh mussels cooked with onions, garlic, parsley, and white wine, served with rustic bread.

Impepata di cozze (for two)

Fresh mussels cooked with onions, garlic, parsley, and white wine, served with rustic bread.

Antipasto Misto (share for two)

A selection of premium quality Italian cured meats, cheese, olives and mushrooms, served with dough balls.

Funghi ai quattro formaggi

Mushrooms cooked with wine in a creamy four-cheese sauce (includes gorgonzola cheese).

• vegetarian

Mixed Salad

Mixed leaf salad, tomatoes, cucumbers, onions, peppers, and celery served with olive oil and balsamic vinegar.

• vegetarian

Rigatoni Arrabbiata

Rigatoni pasta cooked with homemade tomato sauce, fresh tomato, onion, garlic and chillies (spicy).

• vegetarian

Linguine Carbonara

Linguine pasta cooked with smoked pancetta, egg yolk, parsley, parmesan cheese and cream.

Tagliatelle Alfredo

Fresh tagliatelle pasta cooked with mushrooms, chicken, white wine, garlic, onion, parsley, parmesan cheese and cream.

Homemade Lasagna al Forno

Layered pasta sheets with homemade bolognese and bechamel sauce cooked with mozzarella and parmesan cheese (oven-baked).

Tagliatelle Pollo e Funghi

Fresh tagliatelle pasta cooked with tender pieces of chicken, mushrooms, fresh tomatoes, tomato sauce, garlic, parsley, onions, a touch of cream and wine sauce.

Rigatoni con Salsiccia

Pasta cooked with homemade lucanica sausage, onions, garlic, parsley, wine, tomato sauce, and fresh tomato, topped with parmesan shavings.

Linguini alla Bolognese

Linguine pasta served with homemade bolognese sauce, parsley and butter.

Linguini alla Puttanesca

Linguine pasta cooked with tomato sauce, olives, capers, onion, fresh tomato, garlic, anchovies and chillies.

Tagliatelle Salmone e Asparagi

Fresh tagliatelle pasta cooked with fresh salmon, asparagus, parsley, butter, onion, white wine and cream.

Risotto funghi e asparagi

Rice cooked with mushrooms, asparagus, white wine, parsley, butter, cream and turmeric.

• vegetarian

Rigatoni alla Siciliana

Pasta cooked with aubergines, courgettes, fresh tomatoes, parsley, homemade tomato sauce, onions, garlic and white wine.

• vegan

Pollo Pesto Rosso

Rigatoni pasta with chicken, fresh tomato, onions, parsley, homemade tomato sauce and homemade pesto sauce.

Linguini frutti di mare

Linguine pasta cooked with fresh mussels, clams, king prawns with tails, fresh tomato, onions, garlic, wine, and homemade tomato sauce.

Margherita

Mozzarella cheese, basil and tomato sauce.

• vegetarian

Pollo

Mozzarella cheese, chicken, mixed peppers and tomato sauce.

Prosciutto e Funghi

Mozzarella cheese, tomato sauce, basil, ham and mushrooms.

Tropicale

Mozzarella cheese, tomato sauce, basil, ham and pineapple.

Pepperoni

Mozzarella cheese, tomato sauce, basil, pepperoni sausage.

Vesuvio

Mozzarella cheese, tomato sauce, basil, pepperoni sausage and jalapenos (hot).

Della Casa

Mozzarella cheese, tomato sauce, basil, rocket, parma ham and gorgonzola cheese.

Quattro Stagioni

Mozzarella cheese, tomato sauce, basil, ham, mushrooms, artichoke and olives.

Neapolitan

Mozzarella cheese, tomato sauce, basil, anchovies, capers and olives.

Vegetariana

Mozzarella cheese, tomato sauce, basil, marinated aubergines, mushrooms, peppers, and zucchini.

• vegetarian

Quattro Formaggi

Mozzarella cheese, tomato sauce, basil, four different types of cheese pizza.

• vegetarian

Fiorentina

Mozzarella cheese, tomato, basil, spinach, garlic and free-range egg served with grated parmesan.

• vegetarian

Pesce Spada Della Casa

Swordfish steak cooked with onions, garlic, fresh tomatoes, olives, capers and white wine. Served with potatoes and vegetables of the day unless otherwise stated.

Salmone Del Buongustaio

Pan-fried salmon fillets, cooked with flour, whole king prawns (only tail on), parsley, garlic, cream and white wine sauce. Served with potatoes and vegetables of the day unless otherwise stated.

Nasello in Padella

Pan-fried hake fillet cooked with flour, fresh tomatoes, prawns (only tail on), garlic and wine sauce. Served with potatoes and vegetables of the day unless otherwise stated.

Piccatina ai Funghi

Veal escalope cooked with mushrooms, onions, garlic, parsley, cream and white wine.

Bistecca al Pepe Verde

Prime sirloin steak cooked with green peppercorn, french mustard, red wine, and cream.

Bistecca alla Boscaiola

Prime sirloin steak cooked with fresh pepper, mushroom, fresh tomato, onion, garlic, and red wine.

Pollo alla Parmigiana

Fillets of chicken cooked with aubergines, garlic, tomato sauce, basil, parsley, and white wine topped with cheese.

Piccatina alla Pizzaiola

Escalope of veal cooked in wine, fresh tomato, garlic, onions, parsley, basil, capers, olives, and tomato sauce.

Pollo Grigliato

Grilled breast of chicken served with linguini pasta in tomato sauce and salad (instead of potatoes and vegetables).

Tiramisu'

Home-made classic Italian dessert layered with coffee-soaked sponge, mascarpone and cream.

• vegetarian

Sformatino al cioccolato

Home made rich chocolate flan on a biscuit base topped with vanilla ice cream.

• vegetarian

Panna Cotta

Home-made silky panna cotta. Ask your server for today's flavour.

• vegetarian

Formagelle Della Casa

Homemade amaretto cheesecake served on a biscuit base, with vanilla ice cream and a drizzle of amaretto liqueur.

• vegetarian

Gelati Misti

A selection of quality ice cream, 3 scoops. Vanilla, strawberry, chocolate with chocolate chips, or sea salted caramel.

• vegetarian

Extra Scoop of ice cream

• vegetarian

Vegan and gluten-free cheesecake

Please allow 10 minutes for preparation.

• vegan