Plain Papadum

• vegetarian

Spicy Papadum

• vegetarian

Mango Chutney

• vegan

Mint Sauce

• vegetarian

Onion Salad

• vegan

Mix Pickle

• vegan

Cucumber Raita

• vegetarian

Dahi

• vegetarian

Gulab Jamun

• vegetarian

Onion Bhaji

• vegetarian

Chicken Samosa

Triangles of pastry stuffed with vegetables or meat.

Meat Samosa

Vegetables Samosa

• vegetarian

Garlic Mushroom

Fried with fresh garlic and onion.

• vegetarian

Chicken Tikka

Diced chicken, marinated in yoghurt & ground spices, grilled in the tandoor.

Lamb Tikka

Shish Kebab

Succulent skewered minced lamb kebabs.

Mixed Kebab

Chicken tikka, lamb tikka and shish kebab.

Mixed Platter

Onion bhaji, chicken tikka, shish kebab & vegetable samosa.

Paneer Tikka

Marinated paneer with tandoori masala spice, chopped onion & capsicum, served with salad.

• vegetarian

Vegetable Platter

Onion bhaji, vegetable samosa and vegetable spring roll.

• vegetarian

Chicken Pakora

Diced marinated chicken deep fried in gram flour coating.

Chicken Chat Puree

Marinated chicken with chat masala and other spices, served with puree.

Tandoori Chicken

Chicken marinated in tandoori sauce with delicate herbs and spices. Served with salad.

Tandoori King Prawn

King prawn marinated with a touch of herbs & spices cooked on skewers over charcoal. Served with salad.

Prawn Puree

Prawns cooked in tamarind juice and other spices, served with puree.

King Prawn Puree

Tiger prawns flavoured with herbs and roasted spice, served on Indian bread.

King Prawn Butterfly

Fresh king prawn deep fried in butter.

Tandoori Chicken

Half a spring chicken marinated in tandoori sauce with delicate herbs and spices, barbecued over flaming charcoal on skewers, served with salad.

Tandoori Mixed Grill

Tandoori chicken, shish kebab, king prawn, tandoori lamb. Served with salad.

Lamb Tikka

Diced lamb marinated with a touch of herbs and spices, cooked on skewers over charcoal. Served with salad.

Chicken Tikka

Diced boneless chicken marinated, mildly seasoned and cooked over charcoal. Served with salad.

Chicken Shaslik

Chicken marinated with yoghurt and spices, barbecued with onion, capsicum and tomatoes.

Lamb Shaslik

Paneer Shashlik

Marinated paneer with tandoori masala spice, chopped onion and capsicum. Served with salad.

• vegetarian

Tandoori King Prawn

King prawn marinated with a touch of herbs and spices cooked on skewers over charcoal. Served with salad.

Tandoori Mixed Special

Assortment of chicken, lamb shish kebab, tandoori chicken and king prawn, fried with onion, capsicum and specially flavoured rice.

Murag Makhani

An extremely popular chicken curry made with spiced tomato, butter and curry sauce.

Gosht Kata Masala

A fairly hot, North Indian speciality. Diced lamb cooked with fresh ginger, garlic and garam masala spice.

Lamb Laal Maas

A fiery Rajasthani speciality, diced lamb cooked with red chilli paste and yoghurt.

Pathiala Chicken

Chicken with special herbs and spices including coriander, fresh mint, garlic, yoghurt and butter in a rich and tangy sauce. Fairly hot.

Tandoori Garlic Chilli Chicken

Chicken cooked with fresh garlic and green chillies in a thick sauce. Fairly hot.

Chicken Karahi

An exotic dish prepared in a blend of mild herbs, spices, diced onion and pepper.

Achari Chicken

An extremely popular Indian chicken recipe made using yoghurt, Indian masala and achari spice.

Naga Lamb

Famous Bangladeshi chilli cooked with garlic and fresh coriander in a special flavoured sauce.

Passanda Chicken

A rich yet mild dish cooked with almonds, coconut and fresh cream in a specialty flavoured sauce.

Rajasthani Special

Barbecued chicken & minced lamb cooked with crushed garlic, coconut and green herbs.

Himalayan Lamb

Lamb cooked in South Indian spices with tomato, onion and mushrooms in a thick sauce.

Adrakhi Lamb

Cooked in South Indian spices with fresh ginger and coconut sauce.

Chicken Tikka Masala

Diced chicken tikka marinated in yoghurt with herbs and spices, cooked in a specially flavoured sauce.

Shatkora Chicken

Chicken with fresh garlic, ginger, with Indian lime in a thick sauce.

Butter Chicken

Prepared in a buttery gravy with the addition of cream, giving the curry sauce a silky smooth rich texture.

Chattinad Lamb

Lamb cooked with red chillies, tamarind and black pepper in a hot spicy sauce.

Tandoori Chicken Tikka Biryani

Spring chicken marinated in tandoori sauce, barbecued over flaming charcoal, then mixed & fried with basmati rice. Served with vegetable curry.

Lamb Biryani

Lamb marinated in tandoori sauce, barbecued over flaming charcoal, then mixed & fried with basmati rice. Served with vegetable curry.

Mix Biryani

Basmati rice with green herbs & a special blend of spices served with a vegetable curry.

Tandoori King Prawn Biryani

Tiger prawns marinated in yoghurt & freshly ground spices, grilled in tandoor, then mixed fried with basmati rice.

Vegetable Biryani

Seasonal vegetables cooked with onion and freshly ground spices, then mixed with basmati rice. Served with vegetable curry.

• vegetarian

Paneer Biryani

Paneer biryani made with paneer, basmati rice, spices & herbs.

• vegetarian

Prawn Biryani

Aromatic basmati rice cooked with prawns, herbs & spice powder.

Chicken Korma

Very mild creamy curry.

Lamb Korma

Very mild creamy curry.

King Prawn Korma

Very mild creamy curry.

Prawn Korma

Very mild creamy curry.

Vegetables Korma

Very mild creamy curry.

• vegetarian

Paneer Korma

Very mild creamy curry.

• vegetarian

Chicken Curry

Medium, cooked in a traditional curry sauce.

Lamb Curry

Medium, cooked in a traditional curry sauce.

King Prawn Curry

Medium, cooked in a traditional curry sauce.

Prawn Curry

Medium, cooked in a traditional curry sauce.

Vegetables Curry

Medium, cooked in a traditional curry sauce.

• vegetarian

Paneer Curry

Medium, cooked in a traditional curry sauce.

• vegetarian

Chicken Madras

Cooked with fairly hot spices.

Lamb Madras

Cooked with fairly hot spices.

King Prawn Madras

Cooked with fairly hot spices.

Prawn Madras

Cooked with fairly hot spices.

Vegetables Madras

Cooked with fairly hot spices.

• vegetarian

Paneer Madras

Cooked with fairly hot spices.

• vegetarian

Chicken Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

Lamb Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

King Prawn Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

Prawn Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

Vegetables Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

• vegetarian

Paneer Vindaloo

Heavy use of chillies, marinated potatoes cooked in a thick curry sauce.

• vegetarian

Chicken Dupiaza

Medium sauce with onion cubes.

Lamb Dupiaza

Medium sauce with onion cubes.

King Prawn Dupiaza

Medium sauce with onion cubes.

Prawn Dupiaza

Medium sauce with onion cubes.

Vegetables Dupiaza

Medium sauce with onion cubes.

• vegetarian

Paneer Dupiaza

Medium sauce with onion cubes.

• vegetarian

Chicken Pathia

Persian style recipe cooked in a hot sweet sour sauce.

Lamb Pathia

Persian style recipe cooked in a hot sweet sour sauce.

King Prawn Pathia

Persian style recipe cooked in a hot sweet sour sauce.

Prawn Pathia

Persian style recipe cooked in a hot sweet sour sauce.

Vegetables Pathia

Persian style recipe cooked in a hot sweet sour sauce.

• vegetarian

Paneer Pathia

Persian style recipe cooked in a hot sweet sour sauce.

• vegetarian

Chicken Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

Lamb Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

King Prawn Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

Prawn Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

Vegetables Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

• vegetarian

Paneer Jalfrezi

Cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce.

• vegetarian

Chicken Mathi

Medium strength curry with fenugreek.

Lamb Mathi

Medium strength curry with fenugreek.

King Prawn Mathi

Medium strength curry with fenugreek.

Prawn Mathi

Medium strength curry with fenugreek.

Vegetables Mathi

Medium strength curry with fenugreek.

• vegetarian

Paneer Mathi

Medium strength curry with fenugreek.

• vegetarian

Chicken Bhuna

Moist medium spicy curry.

Lamb Bhuna

Moist medium spicy curry.

King Prawn Bhuna

Moist medium spicy curry.

Prawn Bhuna

Moist medium spicy curry.

Vegetables Bhuna

Moist medium spicy curry.

• vegetarian

Paneer Bhuna

Moist medium spicy curry.

• vegetarian

Chicken Rogan Josh

A popular dish with fresh tomato. Medium.

Lamb Rogan Josh

A popular dish with fresh tomato. Medium.

King Prawn Rogan Josh

A popular dish with fresh tomato. Medium.

Prawn Rogan Josh

A popular dish with fresh tomato. Medium.

Vegetables Rogan Josh

A popular dish with fresh tomato. Medium.

• vegetarian

Paneer Rogan Josh

A popular dish with fresh tomato. Medium.

• vegetarian

Chicken Dhansak

Fairly hot, sweet and sour with lentils.

Lamb Dhansak

Fairly hot, sweet and sour with lentils.

King Prawn Dhansak

Fairly hot, sweet and sour with lentils.

Prawn Dhansak

Fairly hot, sweet and sour with lentils.

Vegetables Dhansak

Fairly hot, sweet and sour with lentils.

• vegetarian

Paneer Dhansak

Fairly hot, sweet and sour with lentils.

• vegetarian

Chicken Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

Lamb Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

King Prawn Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

Prawn Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

Vegetables Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

• vegetarian

Paneer Sagwala

Spiced tikka cooked with ginger, mustard and spinach.

• vegetarian

Chicken Balti

A medium spiced curry cooked with traditional Indian herbs.

Lamb Balti

A medium spiced curry cooked with traditional Indian herbs.

King Prawn Balti

A medium spiced curry cooked with traditional Indian herbs.

Prawn Balti

A medium spiced curry cooked with traditional Indian herbs.

Vegetables Balti

A medium spiced curry cooked with traditional Indian herbs.

• vegetarian

Paneer Balti

A medium spiced curry cooked with traditional Indian herbs.

• vegetarian

Goan Red Jinga

King prawns cooked in a hot spicy sauce made with tamarind, coconut milk and red chillies.

Jinga Paneer Malai

King prawns cooked with Indian cheese and honey in a creamy butter sauce.

Jinga Molee

Fresh king prawns with coconut, almonds and green herbs in a creamy sauce.

Tandoori King Prawn Masala

King prawns marinated in yoghurt with special herbs and spices, barbecued on skewers in the tandoor. Finished in a coconut and fresh cream sauce.

South Indian Mustard Chilli King Prawn

Barbecued pieces of king prawn cooked with fresh garlic, mustard and chilli sauce. Served with crispy red chillies.

Fish Malabar

A speciality of Kerala. Fresh fish fillet cooked in coconut milk with curry leaves, mustard seeds, tamarind and fennel.

Bombay Potato

Fresh potato cooked with onion and ground spice.

• vegetarian

Takari Handi

Seasonal vegetables tossed with cumin and crushed black pepper.

• vegetarian

Khatte Baingan

Aubergine in a gravy made of onions, red chillies and coriander seeds.

• vegetarian

Mushroom Gobi

Spiced mushroom and cauliflower cooked with garlic and fresh coriander.

• vegetarian

Sabji Molee

Mixed vegetables marinated in yoghurt, spiced with coconut, almonds and green herbs in a creamy sauce.

• vegetarian

Methi Aloo

Baby potatoes tossed with fresh fenugreek leaves.

• vegetarian

Khumb Muttar

Mushrooms and peas in onion, tomato and cashew nut sauce.

• vegetarian

Sabji Samber

Fresh vegetables cooked with lentils in a hot and sour sauce.

• vegetarian

Bhindi Masala

Okra tossed with onions, tomatoes, cumin, spices and coriander leaves.

• vegetarian

Mutter Paneer

Peas flavoured with cheese and ground spices.

• vegetarian

Palak Paneer

Fresh spinach flavoured with cubed cheese and ground spices.

• vegetarian

Aloo Gobi

Cauliflower and potato cooked with onion and fresh ground spices.

• vegetarian

Sag Aloo

Spinach and potato cooked with onion and freshly ground spices.

• vegetarian

Chana Massala

Chickpeas cooked with onion, tomatoes, cumin, spices and coriander leaves.

• vegetarian

Paneer Sabji Masala

Mild Indian cheese and vegetables marinated and cooked in a special flavoured sauce.

• vegetarian