Indian restaurant and takeaway inside the Whitminster Inn on the A38, serving tandoori classics, chef signature dishes and Bangladeshi specialities alongside the traditional curry-house menu.

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Whitminster Inn, Whitminster, Gloucester, GL2 7NY

www.indian-garden.com

Pappadum And Chutney

9 ITEMS

Pappadum
£0.80
Masala Pappadum
£0.80
Onion Salad
- vegetarian
£0.80
Mint Sauce
- vegetarian
£0.80
Chilli Sauce
- vegetarian
£0.80
Mango Chutney
- vegetarian
£0.80
Raita
- vegetarian
£3
Green Salad
- vegetarian
£3
Chips
- vegetarian
£3.50

Aziz Signature Appetisers

5 ITEMS

Jinga Til Tinka
Crunchy coated tiger prawns marinated with spices.
£6
Indian Garden Mixed Combo
Chicken tikka, onion bhaji, pakora & samosa.
£5.50
Chicken Stir Fry
Strips of chicken tikka fried with onions and peppers.
£5
Cheesy Chicken
Small pieces of chicken cooked in the clay oven, finished off with a special sauce.
£6
Paneer Chilli
Thin strips of Indian cheese fried with chilli, onions & peppers.
- vegetarian
£5

Appetisers

12 ITEMS

Samosa (Meat)
£4
Samosa (Vegetable)
- vegetarian
£4
Pakora (Chicken)
£5
Pakora (Vegetable)
- vegetarian
£5
Tikka Starter (Chicken)
£4.50
Tikka Starter (Lamb)
£4.50
Garlic Mushrooms
- vegetarian
£4
Onion Bhaji
- vegetarian
£4
Chicken Chat (Starter)
£5.50
Sheek Kebab
Cooked in tandoor.
£5
Tandoori Mix
Chicken tikka, lamb tikka and sheek kebab.
£5.50
Prawn And Puri
Spicy prawns on puri.
£5.50

Balti Dishes

8 ITEMS

Tikka Balti (Chicken)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
Tikka Balti (Meat)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
Sag Tikka Balti (Chicken)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
Sag Tikka Balti (Meat)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
Sag Prawn Balti
Spinach and prawn.
£9.50
Garlic Tikka Balti (Chicken)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
Garlic Tikka Balti (Meat)
Stir fried with a combination of many different medium spices, fresh coriander, green pepper and fenugreek served in a balti pan.
£9.50
King Prawn Garlic Balti
£13

Tandoori Dishes

8 ITEMS

Tandoori Chicken
Half a chicken. Served with salad and mint sauce.
£11
Tikka Main (Chicken)
Served with salad and mint sauce.
£10
Tikka Main (Meat)
Served with salad and mint sauce.
£10
Chicken Chat (Main)
Served with salad and mint sauce.
£11
Shashlik (Chicken)
Served with salad and mint sauce.
£12
Shashlik (Meat)
Served with salad and mint sauce.
£12
Tandoori Mixed Grill
Served with salad and mint sauce.
£13
Tandoori King Prawn Tikka
Served with salad and mint sauce.
£14

Speciality Dishes

8 ITEMS

Tikka Masala (Chicken)
£10
Tikka Masala (Meat)
£10
Chicken Jalfrezi
Spicy, fairly hot.
£10
Pasanda (Chicken)
£10
Pasanda (Meat)
£10
Nawabi Chicken
£10
Tandoori King Prawn Masala
£12
King Prawn Delight
Medium to mild.
£12

Chefs Recommendations

10 ITEMS

Tandoori Garlic Chilli Chicken
Tandoori flavoured chicken cooked in a sauce made of seedless chilli, yoghurt, Indian mustard and many other spices. Can be prepared medium, madras or hot.
£10.50
Garlic Tikka Delight
Marinated in a combination of three mild spices and then cooked with onions, garlic, coriander and a combination of rich peppers. Can be prepared medium, madras or hot.
£10.50
Murg Mowchak
Tender pieces of chicken and fresh prawns, marinated in a selection of imported spices from Assam, medium hot to mild with a sweet end note. Can be prepared medium, madras or hot.
£10.50
Murg Jahlahle
Marinated in a selection of special spices and herbs imported from Bangladesh, then cooked in a delicate sauce. Can be prepared medium, madras or hot.
£10.50
Shorshe (Chicken)
Cooked in a fragrant massala sauce made with ground mustard. Can be prepared medium, madras or hot.
£10.50
Shorshe (Meat)
Cooked in a fragrant massala sauce made with ground mustard. Can be prepared medium, madras or hot.
£10.50
Joipuri
A mixed pickle combination with a fairly hot taste. Can be prepared medium, madras or hot.
£10.50
Begum Bahar
Stir fried in a combination of four chilli spices, onions, garlic, coriander, mushrooms, aubergines. Can be prepared medium, madras or hot.
£10.50
Chicken Tikka Poneer
Tender pieces of chicken cooked in clay oven with selected spices, cheese, fresh coriander and garlic. Can be prepared medium, madras or hot.
£10.50
Murg Jafrani
Cooked in a clay oven with herbs and spices, almond powder, fresh cream and lime juice. Can be prepared medium, madras or hot.
£10.50

Aziz Signature Dishes

8 ITEMS

Sangon (Chicken)
Tender pieces cooked in clay oven with spinach, stir fried onions, capsicum and four medium flavoured spices.
£11
Sangon (Meat)
Tender pieces cooked in clay oven with spinach, stir fried onions, capsicum and four medium flavoured spices.
£11
Hariali (Chicken)
A very hot dish imported from Sunabgonj with hot fresh chillies, peppers and ginger, naga chilli aroma.
£11
Hariali (Meat)
A very hot dish imported from Sunabgonj with hot fresh chillies, peppers and ginger, naga chilli aroma.
£11
Patela (Chicken)
A sweet and sour dish cooked with mushrooms, capsicum and onions.
£11
Patela (Meat)
A sweet and sour dish cooked with mushrooms, capsicum and onions.
£11
Shatkora (Chicken)
Cooked in special spices and Bangladeshi exotic fruit shatkora for a subtle citrus flavour.
£11
Shatkora (Meat)
Cooked in special spices and Bangladeshi exotic fruit shatkora for a subtle citrus flavour.
£11

The Old Favourites

30 ITEMS

Korma (Chicken)
A most popular mild dish cooked with mild sauce from coconut and cream.
£9.50
Korma (Meat)
A most popular mild dish cooked with mild sauce from coconut and cream.
£9.50
Korma (Prawn)
A most popular mild dish cooked with mild sauce from coconut and cream.
£9.50
Korma (King Prawn)
A most popular mild dish cooked with mild sauce from coconut and cream.
£12
Korma (Vegetable)
A most popular mild dish cooked with mild sauce from coconut and cream.
- vegetarian
£9.50
Bhuna (Chicken)
A traditional dish cooked with sliced onion and mixed spices, garnished with fresh tomatoes.
£9.50
Bhuna (Meat)
A traditional dish cooked with sliced onion and mixed spices, garnished with fresh tomatoes.
£9.50
Bhuna (Prawn)
A traditional dish cooked with sliced onion and mixed spices, garnished with fresh tomatoes.
£9.50
Bhuna (King Prawn)
A traditional dish cooked with sliced onion and mixed spices, garnished with fresh tomatoes.
£12
Bhuna (Vegetable)
A traditional dish cooked with sliced onion and mixed spices, garnished with fresh tomatoes.
- vegetarian
£9.50
Rogon Josh (Chicken)
A medium hot dish prepared with pimento and garlic then topped with lots of fresh tomatoes.
£9.50
Rogon Josh (Meat)
A medium hot dish prepared with pimento and garlic then topped with lots of fresh tomatoes.
£9.50
Rogon Josh (Prawn)
A medium hot dish prepared with pimento and garlic then topped with lots of fresh tomatoes.
£9.50
Rogon Josh (King Prawn)
A medium hot dish prepared with pimento and garlic then topped with lots of fresh tomatoes.
£12
Rogon Josh (Vegetable)
A medium hot dish prepared with pimento and garlic then topped with lots of fresh tomatoes.
- vegetarian
£9.50
Madras (Chicken)
One of the most popular dishes of South India, fairly hot with a slightly sour taste prepared with fresh garlic, chilli and lemon.
£9.50
Madras (Meat)
One of the most popular dishes of South India, fairly hot with a slightly sour taste prepared with fresh garlic, chilli and lemon.
£9.50
Madras (Prawn)
One of the most popular dishes of South India, fairly hot with a slightly sour taste prepared with fresh garlic, chilli and lemon.
£9.50
Madras (King Prawn)
One of the most popular dishes of South India, fairly hot with a slightly sour taste prepared with fresh garlic, chilli and lemon.
£12
Madras (Vegetable)
One of the most popular dishes of South India, fairly hot with a slightly sour taste prepared with fresh garlic, chilli and lemon.
- vegetarian
£9.50
Vindaloo (Chicken)
Another South Indian dish, widely known for its fabulous fiery taste; red chilli powder is the key element.
£9.50
Vindaloo (Meat)
Another South Indian dish, widely known for its fabulous fiery taste; red chilli powder is the key element.
£9.50
Vindaloo (Prawn)
Another South Indian dish, widely known for its fabulous fiery taste; red chilli powder is the key element.
£9.50
Vindaloo (King Prawn)
Another South Indian dish, widely known for its fabulous fiery taste; red chilli powder is the key element.
£12
Vindaloo (Vegetable)
Another South Indian dish, widely known for its fabulous fiery taste; red chilli powder is the key element.
- vegetarian
£9.50
Dansak (Chicken)
A sweet, sour and medium hot dish cooked in lentil sauce.
£9.50
Dansak (Meat)
A sweet, sour and medium hot dish cooked in lentil sauce.
£9.50
Dansak (Prawn)
A sweet, sour and medium hot dish cooked in lentil sauce.
£9.50
Dansak (King Prawn)
A sweet, sour and medium hot dish cooked in lentil sauce.
£12
Dansak (Vegetable)
A sweet, sour and medium hot dish cooked in lentil sauce.
- vegetarian
£9.50

Biryani Dishes

7 ITEMS

Chicken Tikka Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£12.50
Prawn Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£12.50
King Prawn Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£14
Chicken Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£12.50
Meat Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£12.50
Vegetable Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
- vegetarian
£12.50
Chef Special Biryani
An aromatic rice dish where long grains of basmati rice are stir-fried with various accompaniments using light mixed spice including garam masala and Indian seasoning. Served with mixed vegetable curry.
£13.50

Special Vegetable Dishes

9 ITEMS

Shabji Bahar Poneer
- vegetarian
£9.50
Shabji Jalfrani
- vegetarian
£9.50
Shabji Jhal Piaza
Fairly hot.
- vegetarian
£9.50
Garlic Vegetable Balti
- vegetarian
£9.50
Aloo Begum Balti
- vegetarian
£9.50
Vegetable Jaipuri
Fairly hot.
- vegetarian
£9.50
Vegetable Shorshe
- vegetarian
£9.50
Shobji Hariali
- vegetarian
£9.50
Madras Vegetable Samba
Fairly hot.
- vegetarian
£9.50

Vegetable Dishes

10 ITEMS

Sag Aloo
- vegetarian
£5
Sag Aloo Chana
- vegetarian
£5
Mushroom Bhaji
- vegetarian
£5
Kabuli Chana
- vegetarian
£5
Begun Bhaji
- vegetarian
£5
Bombay Potato
- vegetarian
£5
Dall Tarka
- vegetarian
£5
Sag Bhaji
- vegetarian
£5
Sag Paneer
- vegetarian
£5
Mixed Vegetable Curry
- vegetarian
£5

Tandoori Breads

11 ITEMS

Nan
- vegetarian
£3.50
Garlic Nan
- vegetarian
£4
Kulcha Nan
- vegetarian
£5
Peshwari Nan
- vegetarian
£4
Keema Nan
£4
Cheese Nan
- vegetarian
£4.50
Cheese And Onion Nan
- vegetarian
£5
Garlic And Coriander Nan
- vegetarian
£5
Honey Chilli Naan
- vegetarian
£5
Garlic And Cheese Nan
- vegetarian
£5
Moglai Nan
- vegetarian
£5.50

Rice And Sundries

9 ITEMS

Plain Boiled Rice
- vegetarian
£3.50
Pilau Rice
- vegetarian
£4
Mushroom Fried Rice
- vegetarian
£5
Special Mixed Fried Rice
£5
Egg Fried Rice
- vegetarian
£5
Tropical Rice
- vegetarian
£5
Chapati
- vegetarian
£3
Puri
- vegetarian
£3
Chips
- vegetarian
£3.50

Set Meals

3 ITEMS

Set Meal For 1
Onion bhajee, 1 pappadum with mint sauce and salad, chicken korma or chicken balti, pilau rice or nan.
£15
Set Meal For 2
2 pappadums with mint sauce and salad, onion bhajee, chicken tikka mossala, 1 chicken balti, 1 Bombay aloo, pilau rice and nan.
£30
Vegetarian Set Meal For 1
1 pappadum with mint sauce and salad, 1 onion bhajee, 1 vegetable balti, 1 pilau rice or nan.
- vegetarian
£15

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Indian Garden

Menu — 147 items